Marina Kennedy

NYC Restaurant Week is here and that means it’s time to make plans for meals that are happening all over the city at prices that can’t be beat. 

As Australia Day approaches on Monday, January 26th, New York City offers plenty of eateries where you can celebrate through food and drink inspired by Australian culture.

The popular pizza collaboration series from Ops East Village, the James Beard Award-nominated pizzeria and wine bar, is returning in 2026 with a stellar lineup of restaurant partners from all over New York City.

Ron Malhotra is the owner of Members Only, the 50-year-old heritage brand that defined a generation with its iconic racer jacket.

It’s the talk of the town!  Summit House, located in the charming downtown of Summit, New Jersey is a destination for guests from near and far.

We had the pleasure of interviewing Chef Kavon William Langley about his background and the restaurants at Camelback Resort for our “Chef Spotlight.”

There are so many reasons to get out and about in New York City in January and February.  Now happening are deals on meals, hotels, tickets to Broadway and attractions. 

Two of the most celebrated dining scenes in the greater Philadelphia and South Jersey region are firing up one of the most delicious collaborations of the winter months.

Tim Lynch has built one of the top high school theatre programs in New Jersey and is widely recognized for his bold risk-taking and artistic vision.

Motek, in the heart of the Flatiron, is making your afternoons a whole lot better with their $5 Happy Hour. 

CUE 48, opening January 7th, will bring to 1605 Broadway a vibrant social eatery where New York energy meets all-day ease.

Dimitri Zafeiropoulos Wine Director at estiatorio Milos, is seeing beverage trends shape up for 2026 and he shared some of his insights with our readers. 

Broadwayworld had the pleasure of interviewing Chef Rakmin Lee about his background, career and The Parliament for our 'Chef Spotlight.'

Read some of our most popular articles in 2025 and visit our site frequently in 2026 to be in the know!

Our readers know that BWW Food and Wine is a top source for all the news of restaurants, events, trends, and the people that make great food happen.

Are you looking for a great day out with family and friends?  Look no further than the world-class Morris Museum, a Smithsonian Institution Affiliate, conveniently located in Morristown.

For all those visiting the midtown area, there's a newly opened omakase counter, Sushi Beauu in the Empire State Building. 

Summit House is led by Executive Chef AJ Capella, one of New Jersey’s most acclaimed culinary talents.

We had the opportunity to interview Dana Zell who has served as the Managing Director of CMT for the past 10 years.

We had the pleasure of attending the “All New Premiere Night” by Alvin Ailey American Dance Theater at New York City Center on Thursday, December 18th.