.jpg?format=auto&width=200)
Palermo Argentinian Bistro, the growing NYC restaurant group from founder Orhan Cakir, Executive Chef Carlos Barroz, and Wine Director Jorge Albarracin, will open its third Manhattan location on June 11th at 55 Grand Street in SoHo.
1 Hotel Brooklyn Bridge is celebrating the New York Knicks' NBA Finals run with the property's iconic rooftop '1' signs illuminated in blue and orange across the Brooklyn waterfront, alongside a limited-time cocktail available exclusively at the new Barbuto Garden.
We're excited to share that Glace – the cult-favorite dessert destination from founder and culinary innovator Sasha Zabar has officially launches its new summer menu.
Paper Mill Playhouse is bringing the flavor and energy of West Side Story to the table with a special theater-inspired dining experience at the F.
The story is a modern reimaging of the tale, Romeo and Juliet.
The venue invites people to enjoy delectable global, Mediterranean-inspired cuisine while relaxing in the great outdoors and taking in the sweeping views of the Hudson River and Manhattan.
We want to share with our readers two Pride Month offerings happening at The Standard, High Line this June.
The time is now to see the powerful award-winning play, SIZWE BANZI IS DEAD at the renowned Crossroads Theatre Company (CTC)
We are excited to welcome La Pecora Bianca to the Theater District.
STNJ’s theme for this season is “Method and Madness,” and Private Lives is ideal to usher in the exciting season ahead.
Broadwayworld had the pleasure of interviewing Executive Pastry Chef Ron Paprocki about his career and MO Lounge at Mandarin Oriental New York.
You are promised an inspiring, interesting and entertaining visit to New York Public Library for the Performing Arts at Lincoln Center where the exhibition, 'Martha Graham: The Mother of Psychological Dance' is currently being presented.
Now open at Grounds for Sculpture (GFS) is the collection-focused exhibition, 'Opening the Vault: A Look Inside the GFS Collection.
Broadwayworld had the pleasure of interviewing Sarah-Anne Martinez about her starring role as Maria in West Side Story.
The recently opened Modern American restaurant, Revell Hall is in the charming and historic city of Burlington, New Jersey.
Threes Brewing is more than a brewery, Threes has become a go-to neighborhood hub in Gowanus, Greenpoint and beyond.
Fredrick Arvil Laurente is a seasoned mixologist for Rare Bird Restaurant at Ramsey Country Club in Ramsey, NJ.
We had the pleasure of interviewing Tommy James.
Back after a wildly successful summer run, The Standard, High Line has once-again transformed its plaza into a classic, old-school Soda Shop, reviving the golden age of diners with a unique Standard twist.
Founded by Ellie Anest, formerly of KPMG and Yum! Brands, the winery is rooted in the idea that wine belongs in a well-lived life not outside of it
.jpg?format=auto&width=300)
