Philadelphia’s largest restaurant announces a major expansion outside with the addition of the city’s only hybrid dog park and beer garden. Craft Hall announced the grand opening of “Unleashed Bark and Beer” and “Puppy Porch” on Friday, July 30th located at 901 N. Delaware Avenue....
The Ford, the 1,200-seat Los Angeles amphitheater nestled into the Hollywood Hills, announces a new culinary program designed by celebrated chef and community activist Jocelyn Ramirez of Todo Verde....
A brand new stage adaptation of beloved British sitcom THE GOOD LIFE will tour the UK this Autumn. The new comedy by Jeremy Sams, is based on the classic television series by John Esmonde and Bob Larbey which entertained countless millions in the 1970s....
Prepare to witness the impossible - the entirety of Oscar Wilde's classic play of manners, affairs and handbags being performed by just two rather dashing entertainers with a little help from their hapless Stage Manager. They've no time for the twee tea-time titters - they want you guffawing with yo...
We are big fans of Kings of Kobe, the restaurant that offers burgers, hot dogs, sandwiches, sides, a top-notch beverage program and much more. The eatery is located on the West Side of Manhattan on East 42nd Street, just steps away from a popular NYC attraction, Intrepid Sea, Air & Space Museum and ...
On Thursday, 4/29, the Casamigos was flowing in Dallas at the Alice + Olivia store in Highland Park, where hosts Stacey Bendet, Nicky Hilton Rothschild and Tina Chen Craig celebrated the launch of the French Sole collaboration....
The crew includes a prolific team, with costumes designed by the Academy Award®-winning Gabriella Pescucci, production design by Luca Tranchino (Prison Break), make-up by Katia Sisto (Penny Dreadful) and hair design by Claudia Catini (Trust)....
Hortus NYC is a one-of-a-kind restaurant in NYC that we highly recommend. Located at 271 5th Avenue between 28th and 29th streets, the cuisine inspired by the flavors of China, Japan, Korea and Southeast Asia is unparalleled and the setting is extraordinary....
Two Chicks Cocktails is your soon-to-be favorite sparkling ready-to-drink true canned cocktail, made with real premium spirits and all-natural fruit and botanicals....
Mix a delicious pasta salad to accompany your favorite main dishes or to pack and take along for spring and summer picnicking. O’dang Foods has a Classic Mediterranean dressing that is the perfect ingredient for a Vegan Pasta Salad recipe that uses lots of healthy ingredients....
On Saturday, May 22, 2021, join The NOCCA Institute for ART OF THE FEAST, a celebration of music, food, and fine art. Whether you attend in person or enjoy from the comfort of your home, you’ll experience a fabulous meal, great music, and a chance to win artwork, vacation packages, and more i...
Enjoy a gourmet getaway in NYC with cuisine from Michelin-recognized noreetuh, a delightful restaurant in the East Village that specializes in authentic Hawaiian cuisine with influences from Asia. The menu’s wonderful tastes will instantly transport you to the beautiful islands in the Pacific....
February 22nd is National Margarita Day and a great day to raise a glass to the popular drink. We have seven recipes, using the finest spirits, for you to craft your specialty drink....
MIFUNE New York, the Michelin-recognized Japanese restaurant that focuses on modern Washoku cuisine, has officially opened for al fresco dining and launched a new Bistro Patio menu....
Are you craving the most tasty dishes? We highly suggest Willow, the new vegan bistro in the Chelsea neighborhood of NYC. The restaurant presents classic American menu items with delightfully creative twists using only top-quality 100% vegan ingredients....
February is Black History Month! The US is bursting with Black entrepreneurs, creatives, musicians and businesses—and many of those businesses happen to be food-related. So before the holiday month is over, support black businesses by dining at one of these restaurants located in South Florida. ...
Boxed Water Is Better® – the leading sustainable alternative to plastic bottles and aluminum cans – announced the launch of its much anticipated flavor line with four naturally and subtly flavored varieties – Lemon, Blackberry, Cucumber and Grapefruit – available for purchase now on their w...
The Bloody Mary is one of the few truly customizable cocktails out there, and since everyone has their own preferred spin on the serve, Ketel One is celebrating National Bloody Mary Day on 1/1 by offering something for everyone....
We are big fans of Gray Hawk Grill on the Upper East Side. The restaurant, located on 2nd Avenue between 80th and 81st Streets, will make your take-out and delivery meals extraordinary....
After successfully running the show from home and overcoming COVID-19, host and executive producer Andy Cohen will return in-studio to the clubhouse for all new 'Watch What Happens Live with Andy Cohen' shows....
Good Karma Cafe at The Wilma Theater (265 S. Broad Street, Philadelphia) has announced that they are now reopen and offering coffee lovers the opportunity to enjoy their new outdoor seating area....
Ketel One is setting its sights on ready-to-drink cocktails. On September 1, they will debut the Ketel One Botanical Vodka Spritz, their vodka spritz in a can....
New York City has top opportunities to enjoy al fresco dining. There are outstanding restaurants that are being creative and offering patrons delightful menus. We are pleased to bring you the good news about places where you can enjoy delicious meals offered at a variety of styles and price points....
The second episode of #MusikalDiRumahAja web musical series, Timun Mas, brought the childrena??s tale into a new, surreal realm. It puts its meticulously stylistic presentation up and front, at the cost of muddling its substance behind a veneer of colors and light....
Follow Pennie Pickle on her journey to become the beloved Christmas Pickle. Pennie, the Christmas Pickle is a hardback, 32-page beautifully illustrated children's book that takes Pennie Pickle from her infant cucumber stage all the way to becoming the magical Christmas Pickle, a tradition created ...
