First Joey Chestnut Bobblehead Unveiled
by Marina Kennedy - July 12, 2021
The National Bobblehead Hall of Fame and Museum unveiled the first bobblehead featuring Joey Chestnut, the competitive eating sensation who became the 14-time champion of the Nathan’s Famous International Hot Dog Eating Contest.
by Marina Kennedy - July 12, 2021
The National Bobblehead Hall of Fame and Museum unveiled the first bobblehead featuring Joey Chestnut, the competitive eating sensation who became the 14-time champion of the Nathan’s Famous International Hot Dog Eating Contest.
FRENCH DAY on 7/14-Our Recommendations for Celebratory Spirits
by Marina Kennedy - July 12, 2021
Just like the Eiffel Tower, Notre-Dame, or the beautiful lavender fields of France, there are iconic alcoholic beverages that speak to the beauty and grace of French culture and style. Here are some of our top choices and cocktail recipes using the spirits that we know our readers will love to make.
by Marina Kennedy - July 12, 2021
Just like the Eiffel Tower, Notre-Dame, or the beautiful lavender fields of France, there are iconic alcoholic beverages that speak to the beauty and grace of French culture and style. Here are some of our top choices and cocktail recipes using the spirits that we know our readers will love to make.
DOGFISH HEAD Teams Up With TIPSY SCOOP to Launch HAZY-O! Ice Cream
by Marina Kennedy - July 11, 2021
Dogfish Head Craft Brewery is incredibly excited to announce the release of Hazy-O! dairy-free ice cream, a first-of-its-kind, oat milk-based dessert inspired by one of its best-selling beers, Hazy-O!.
by Marina Kennedy - July 11, 2021
Dogfish Head Craft Brewery is incredibly excited to announce the release of Hazy-O! dairy-free ice cream, a first-of-its-kind, oat milk-based dessert inspired by one of its best-selling beers, Hazy-O!.
PJ BERNSTEIN Presents All Day Breakfast on the Upper East Side
by Marina Kennedy - July 09, 2021
PJ Bernstein, a neighborhood favorite deli on the Upper East Side, is expanding their breakfast menu hours to ensure guests can enjoy the most important meal of the day whenever their palate’s desire.
by Marina Kennedy - July 09, 2021
PJ Bernstein, a neighborhood favorite deli on the Upper East Side, is expanding their breakfast menu hours to ensure guests can enjoy the most important meal of the day whenever their palate’s desire.
CELLO Launches New Seasonal Cheese Flights for Summer
by Marina Kennedy - July 09, 2021
Cello, a handcrafted, specialty cheese brand helping consumers everywhere to Cheese Confidently, is excited to welcome two electrifying new additions to its beloved portfolio of cheese flights, Cello Breeze and Cello Sunrise.
by Marina Kennedy - July 09, 2021
Cello, a handcrafted, specialty cheese brand helping consumers everywhere to Cheese Confidently, is excited to welcome two electrifying new additions to its beloved portfolio of cheese flights, Cello Breeze and Cello Sunrise.
HALLMARK CHANNEL WINES for Christmas in July
by Marina Kennedy - July 08, 2021
Hallmark’s Christmas in July begins on July 9th when the channel will be showing all of their beloved holiday movies throughout the rest of the month. Their festive wines, Jingle and Joy are the ideal way to celebrate all things Christmas in July.
by Marina Kennedy - July 08, 2021
Hallmark’s Christmas in July begins on July 9th when the channel will be showing all of their beloved holiday movies throughout the rest of the month. Their festive wines, Jingle and Joy are the ideal way to celebrate all things Christmas in July.
Master Mixologist: John McDevitt of PUTTANESCA Chelsea
by Marina Kennedy - July 07, 2021
Broadwayworld Food and Wine had the pleasure of interviewing John McDevitt about his career and Puttanesca for our “Master Mixologist” feature.
by Marina Kennedy - July 07, 2021
Broadwayworld Food and Wine had the pleasure of interviewing John McDevitt about his career and Puttanesca for our “Master Mixologist” feature.
Main Line Today Announces Restaurant Week for the Main Line and Western Suburbs 8/23 to 9/5
by Marina Kennedy - July 06, 2021
Main Line Today & Today Media announces the debut of Main Line Today Restaurant Week, presented by Firstrust Bank, running August 23 and September 5, 2021. The 14-day culinary celebration will bring together and showcase the talents of top chefs, restaurants and purveyors in Montgomery, Delaware and Chester counties.
by Marina Kennedy - July 06, 2021
Main Line Today & Today Media announces the debut of Main Line Today Restaurant Week, presented by Firstrust Bank, running August 23 and September 5, 2021. The 14-day culinary celebration will bring together and showcase the talents of top chefs, restaurants and purveyors in Montgomery, Delaware and Chester counties.
MICO-Small Batch Tequilas to Experience
by Marina Kennedy - July 06, 2021
MICO is a new classic, one that is modern in spirit yet crafted with respect to the legacy of world-class tequila.
by Marina Kennedy - July 06, 2021
MICO is a new classic, one that is modern in spirit yet crafted with respect to the legacy of world-class tequila.
SERENDIPITY3 The Iconic NYC Restaurant Set to Reopen 7/9
by Marina Kennedy - July 05, 2021
Serendipity3 restaurant, the iconic New York City landmark and home of the world famous Frrrozen Hot Chocolate, today announced that it will reopen its doors on Friday, July 9 after over a year of renovations and revitalization to its flagship location.
by Marina Kennedy - July 05, 2021
Serendipity3 restaurant, the iconic New York City landmark and home of the world famous Frrrozen Hot Chocolate, today announced that it will reopen its doors on Friday, July 9 after over a year of renovations and revitalization to its flagship location.
SEMINARY HILL Debuts New Hard Ciders Produced in the Western Catskills
by Marina Kennedy - July 02, 2021
Seminary Hill, an orchard-driven, eco-focused, locally made cider brand based in Callicoon, New York, will debut a new line of hard ciders on June 25, 2021.
by Marina Kennedy - July 02, 2021
Seminary Hill, an orchard-driven, eco-focused, locally made cider brand based in Callicoon, New York, will debut a new line of hard ciders on June 25, 2021.
Celebrate July 4th with Spirits-Based RTDs and a Rum Punch Recipe
by Marina Kennedy - July 02, 2021
As the country eases back into congregating for fireworks and parades this year, many adult consumers will fire up their grills and raise a glass (or can!) to the nation’s independence with a ready-to-drink (RTD) cocktail, according to the Distilled Spirits Council of the United States (DISCUS).
by Marina Kennedy - July 02, 2021
As the country eases back into congregating for fireworks and parades this year, many adult consumers will fire up their grills and raise a glass (or can!) to the nation’s independence with a ready-to-drink (RTD) cocktail, according to the Distilled Spirits Council of the United States (DISCUS).
Virginia Artist Wins 2021 GEORGES DUBOEUF BEAUJOLAIS NOUVEAU Artist Label Competition
by Marina Kennedy - July 01, 2021
The winner of Georges Duboeuf’s highly-anticipated, yearly competition for the best original artwork has recently been announced: Felice Kite, of Woodbridge, VA, was chosen by popular vote.
by Marina Kennedy - July 01, 2021
The winner of Georges Duboeuf’s highly-anticipated, yearly competition for the best original artwork has recently been announced: Felice Kite, of Woodbridge, VA, was chosen by popular vote.
Chef Spotlight: Executive Chef Suyoung Park of JUNGSIK in NYC
by Marina Kennedy - July 01, 2021
Broadwayworld had the pleasure of interviewing Chef Suyoung Park about her career and Jungsik in New York for our Chef Spotlight.
by Marina Kennedy - July 01, 2021
Broadwayworld had the pleasure of interviewing Chef Suyoung Park about her career and Jungsik in New York for our Chef Spotlight.
Ready to Drink Cocktails by DELOCE and Blue Point Spirits for Summer Fun
by Marina Kennedy - June 30, 2021
With July 4th just around the corner, DELOCE canned espresso martinis and Blue Point's canned cocktail offerings should be on your radar. They are ideal to take along wherever you are going or to serve at gatherings when everyone wants something refreshing.
by Marina Kennedy - June 30, 2021
With July 4th just around the corner, DELOCE canned espresso martinis and Blue Point's canned cocktail offerings should be on your radar. They are ideal to take along wherever you are going or to serve at gatherings when everyone wants something refreshing.
The Wines of ALSACE-A Tasting Experience
by Marina Kennedy - June 29, 2021
The press and trade were recently invited to a digital tasting that showcased the wines of the Alsace region of France.
by Marina Kennedy - June 29, 2021
The press and trade were recently invited to a digital tasting that showcased the wines of the Alsace region of France.
TASCA-A New Spot Featuring Spanish-Latin Caribbean Fare on the UWS
by Marina Kennedy - June 29, 2021
We are happy to being the exciting news of restaurant openings in NYC to our readers. Check out this new spot, Tasca located on the Upper West Side.
by Marina Kennedy - June 29, 2021
We are happy to being the exciting news of restaurant openings in NYC to our readers. Check out this new spot, Tasca located on the Upper West Side.
OFF HOURS Bourbon-The New Modern Spirit is Now Available
by Marina Kennedy - June 28, 2021
Off Hours is a newly launched modern bourbon founded by entrepreneur and father of two, Jake Ireland. This is a bourbon our readers will like to know about! It is sure to become a new American classic and will be a welcome addition to your home bar.
by Marina Kennedy - June 28, 2021
Off Hours is a newly launched modern bourbon founded by entrepreneur and father of two, Jake Ireland. This is a bourbon our readers will like to know about! It is sure to become a new American classic and will be a welcome addition to your home bar.
THE FEDERALIST WINES To Award Three Fans $10,000 Each Toward A Revolutionary Summer Experience
by Marina Kennedy - June 28, 2021
The Federalist, America’s Craft Wine brand, is excited to open applications for its first ever ‘Cabinet of Summer’, giving three lucky fans the opportunity to receive $10,000 to make history as official ambassadors, or ‘secretaries,’ of select summer activities.
by Marina Kennedy - June 28, 2021
The Federalist, America’s Craft Wine brand, is excited to open applications for its first ever ‘Cabinet of Summer’, giving three lucky fans the opportunity to receive $10,000 to make history as official ambassadors, or ‘secretaries,’ of select summer activities.
BARBECUE Days-Tips for Safe Food Handling
by Marina Kennedy - June 27, 2021
Get out the grill! It’s time for backyard gatherings, barbecues at local parks, and vacation adventures.
by Marina Kennedy - June 27, 2021
Get out the grill! It’s time for backyard gatherings, barbecues at local parks, and vacation adventures.
CASAMIGOS at the Prom Themed Pride Party in the Hamptons
by Marina Kennedy - June 27, 2021
At a recent party, the Casamigos was flowing in the Hamptons at Alice + Olivia’s prom themed Pride party. In true prom form, guests, including Drew Barrymore, Lea Michele, AnnaLynne McCord, Tayshia Adams, Stacey Bendet, Eboni Williams and Olivia Ponton were treated to Casamigos punch and jello shots.
by Marina Kennedy - June 27, 2021
At a recent party, the Casamigos was flowing in the Hamptons at Alice + Olivia’s prom themed Pride party. In true prom form, guests, including Drew Barrymore, Lea Michele, AnnaLynne McCord, Tayshia Adams, Stacey Bendet, Eboni Williams and Olivia Ponton were treated to Casamigos punch and jello shots.
THE KRAKEN RUM Calls on Hometown Heroes to Get People Back to Local Bars and Buy America's First Rum Cocktail of Summer
by Marina Kennedy - June 24, 2021
The Kraken® Black Spiced Rum is celebrating cities across the U.S., buying local bar-goers their first rum of summer, and releasing The Kraken Attacks limited edition bottles complete with squid-hunting prizes.
by Marina Kennedy - June 24, 2021
The Kraken® Black Spiced Rum is celebrating cities across the U.S., buying local bar-goers their first rum of summer, and releasing The Kraken Attacks limited edition bottles complete with squid-hunting prizes.
Fourth of July FOOD AND FIREWORKS in NYC
by Marina Kennedy - June 24, 2021
Spend your 4th of July weekend at top spots that are open in Queens, Brooklyn, Manhattan and Staten Island where you can indulge in great food and catch the fireworks on Independence Day. It’s time to gather your group and make some plans!
by Marina Kennedy - June 24, 2021
Spend your 4th of July weekend at top spots that are open in Queens, Brooklyn, Manhattan and Staten Island where you can indulge in great food and catch the fireworks on Independence Day. It’s time to gather your group and make some plans!
Chef Spotlight: Chef Constantino Garcia of Delta's Restaurant in New Brunswick, NJ
by Marina Kennedy - June 22, 2021
Delta’s Restaurant, located in the heart of New Brunswick, has been a dining destination for the best authentic southern cuisine, soul food, cocktails, and live music. We had the opportunity to interview Chef Constantino Garcia of Delta’s for our “Chef Spotlight.”
by Marina Kennedy - June 22, 2021
Delta’s Restaurant, located in the heart of New Brunswick, has been a dining destination for the best authentic southern cuisine, soul food, cocktails, and live music. We had the opportunity to interview Chef Constantino Garcia of Delta’s for our “Chef Spotlight.”
Vera Wang Debuts Prosecco
by Marina Kennedy - June 22, 2021
Vera Wang is proud to announce PARTY, a premium Italian prosecco made for celebrating life’s moments, big and small!
by Marina Kennedy - June 22, 2021
Vera Wang is proud to announce PARTY, a premium Italian prosecco made for celebrating life’s moments, big and small!
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