FOOD + WINE NEWSROOM - Page 16

Broadwayworld had the pleasure of interviewing Executive Pastry Chef Masaki about his career as a pasty chef and Restaurant Yuu.

America, prepare for a taste treat like no other! After months of dedicated development in the Andes Mountains of South America, Moosa is here—a first-of-its-kind dried-fruit tea.

Black Tap Craft Burgers & Beer has announced a special collaboration with Nickelodeon and Paramount to celebrate the 25th anniversary of SpongeBob SquarePants with the launch of “The Krabby Patty Kollab.

On November 7th, food lovers and culinary enthusiasts are invited to an exclusive evening with Chef Seadon Shouse, the culinary mastermind behind Halifax in Hoboken, Little Bar and Timber Cove on the Sonoma Coast with wine pairings from Flowers Winery in Sonoma County.

Celebrated cookbook author, baker, and podcast host Jessie Sheehan has released her highly-anticipated fourth cookbook 'Salty, Cheesy, Herby, Crispy Snackable Bakes: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness' this fall from Countryman Press for $28.

Wine lovers may be looking for premium wines to purchase that give back as we acknowledge Breast Cancer Awareness Month during October.

As Halloween approaches, not every cocktail needs to be a bubbling cauldron of fright! In the spirit of this spooky season, here are four cocktail recipes from Jeptha Creed that bring warmth and comfort rather than chills.

On Monday, October 28, 2024, the enCourage Kids Foundation (EKF) will host the 10th Annual Serving Up Smiles, a premier tasting extravaganza that will include decadent food from world-renowned chefs and top named restaurants in NYC, VIP Lounge, world-class wines, spirits, and incredible auction item

Camelback Resort invites locals and destination travelers to embrace the festive spirit with its holiday dining experiences paired with thrilling Pocono Mountains adventures.

Avignonesi, the renowned Tuscan winery celebrated for its exceptional Vino Nobile di Montepulciano, is thrilled to announce the release of its latest 2014 vintage, with labels designed in collaboration with New York-based artist Amrita Marino.

Step inside Grace by Nia and you’re instantly transported back to a time of pure glamour and soul.

On September 26th the legendary Dîner en Blanc returned to New York, the city that jumpstarted a global phenomenon, transforming the iconic Union Square landmark into a sea of white!

Polish your steins and dry-clean your dirndls because Readington Brewery’s third Oktoberfest is upon us! The spirit of Munich comes to Readington, NJ with a weekend full of traditional German brews, authentic cuisine, live music, and fun activities.

PKLYN, the new pickleball facility and gathering space from pickleball player David Friedman opens in Gowanus, Brooklyn on Sunday, October 6th  at 80 4th Street, between Hoyt and Bond Streets.

Internationally awarded celebrity Chef David Burke, known for pushing boundaries and starting trends, has raised the bar for fine dining yet again with his “experiential dining” experiences.

Our readers will like to know that celebrated chefs from top New York City restaurants including Bar Contra, Corima, Le Crocodile, The Musket Room, Rezdora and more are teaming up with Mill, the award-winning food recycling system.

Samuel Adams Brewing the American Dream, the revolutionary philanthropic program aimed at providing mentorship and funding to food and beverage entrepreneurs nationwide, is pleased to announce the launch of 'Our American Dream Cookbook.

Join us for Circle Line Sightseeing Cruise’s beloved Howling Halloween Pup Cruise for an exciting and spooky adventure on the water for dog lovers and their furry companions on Saturday, October 26th at 12pm.

BroadwayWorld had the pleasure of interviewing Chef Rafi about his career and the restaurant, Rafael on the Upper East Side for our 'Chef Spotlight.

Bordeaux Wines is excited to announce the launch of its 2024 Big Bottles campaign taking place in the New York area this fall.

In celebration of their 200 year anniversary and the new release of the TIME : SPACE Collection, The Macallan is offering local NYC residents (21+) an unforgettable journey that celebrates the brand’s past, present, and future.

Your next visit to the Williamsburg, Brooklyn waterfront just got better!  Psaraki, the traditional urban Greek restaurant opened in July and guests absolutely love the food, drink, atmosphere, great service and total vibe.

Tiny’s Cantina, the popular Brooklyn based Mexican restaurant, is introducing a new Steak Frites section to its menu of dishes that pay homage to Executive Chef Cenobio Canalizo’s native Puebla, Mexico.

Beloved ice cream brand Salt & Straw, co-founded by cousins Kim and Tyler Malek and renowned for its innovative artisan flavors, opens its highly anticipated, first ever scoop shop in New York City on the Upper West Side at 360 Amsterdam Ave, at the corner of West 77th Street.

Make your Oktoberfest Season great with all of the happenings in Philly.