Marina Kennedy - Page 25

Eat Clean Bro, a leading provider of fresh, chef-prepared meals, is expanding its retail presence at supermarkets operated by Village Super Market, Inc.

We had the opportunity to interview the Artistic Director of 59E59 Theaters, Val Day to gain fascinating insights about her career and the upcoming Brits Off Broadway festival.

Union Square Hospitality Group (USHG) has reopened The View, the iconic revolving restaurant, bar and lounge on the 47th and 48th floors of the New York Marriott Marquis. 

Medium Rare has perfected the Steak Frites meal with a $34.95 prix fixe that guarantees deliciousness. The restaurant, with its first location was in Washington DC, is now wowing guests in the Murray Hill neighborhood of NYC.

Do you enjoy thrillers? If so, get your tickets for Two River Theater’s fantastic production of 'Dial M for Murder.'

You will be awed by the beauty, energy and excitement of 'Tango After Dark' now being performed at The Joyce Theater through March 9th. 

Monarch Rooftop & Indoor Lounge will be hosting its Annual Academy Awards Viewing Party on Sunday, March 2nd starting at 6 pm. 

Atlantis Paradise Island, the most iconic destination resort in the world and the culinary capital of the Caribbean, announces its culinary talent and events for the Nassau Paradise Island Wine & Food Festival (NPIWFF), from Wednesday, March 12 – Sunday, March 16, 2025.

Tony Award-winning playwright Ken Ludwig tells the true story of his parents' courtship during World War II in DEAR JACK, DEAR LOUISE, signed, sealed, and delivered straight from the heart. Ken tells us all about the play and his process in the interview here.

Chef Helene Henderson is the founder and chef behind Malibu Farm, the beloved California restaurant. Chef Helene will be in town to host a special charity brunch on February 15th to support the California community following the devastating California wildfires.

If you’re searching for the best pizza in Midtown, we have found a spot that is sure to satisfy your every craving. See No Evil Pizza, in the concourse of the 50th Street Subway Station, is the place to be in the Times Square neighborhood.

We had the pleasure of interviewing Chef Yara Herrera about her background and Hellbender in Ridgewood, Queens.

World Whiskey Society (WWS), known for scouring the globe to create the world's most interesting whiskeys, is proud to announce its latest release. The Green Code Kentucky Straight Bourbon Whiskey is packaged in an eco-friendly, fully recyclable bottle.

The Tin Building at the Seaport, a perfect destination for romance this February 14th. From exquisite dining to seasonal pastries, unique gifts, and beautiful floral arrangements, it offers everything you need for an unforgettable celebration.

Esporão Monte Velho Reserva Red 2022 new barrel-aged red wine.  This new Reserva Red has now been added to the popular Monte Velho line from Portuguese powerhouse, Esporão Group.

Broadwayworld had the pleasure of interviewing Chef Vamshi Adi about his career and ISHQ.

Broadwayworld had the pleasure of interviewing Jeffry Foote who plays Papa Lyle in 'CATCHING THE MOON.'

'Mystic Pizza,' the marvelous new musical, is now being performed at Paper Mill Playhouse (PMP). It is based on the fan-favorite 1988 Metro Goldwyn Mayer rom-com by the same name with story and characters by Amy Holden Jones. 

People who choose to pop the big marriage question at one of the nine Medium Rare restaurants, including their recently opened New York location at 488 3rd Avenue, will win a FREE Steak Frites dinner on their wedding anniversary date every year for the rest of their married lives. 

On Friday, January 31st the New York Public Library for the Performing Arts at Lincoln Center presented 'Mikhail Baryshnikov: Beyond Boundaries.'