Photos: Casamigos Supports Pizzaslime's HALLOWEEN BASH
by Blair Ingenthron - October 26, 2024
Last night in Beverly Hills, Casamigos supported Pizzaslime at the streetwear label’s annual Halloween party. Check out photos here!
by Blair Ingenthron - October 26, 2024
Last night in Beverly Hills, Casamigos supported Pizzaslime at the streetwear label’s annual Halloween party. Check out photos here!
PHILADELPHIA ZOO'S HALLOWEEN EXTRAVAGANZA-'BOO AT THE ZOO' This Weekend
by Marina Kennedy - October 24, 2024
Philadelphia Zoo is thrilled to announce the return of the region’s most festive Halloween tradition. Boo at the Zoo presented by Constellation is happening this weekend, 10/26 and 10/27 from 9:30 am to 5:00 pm.
by Marina Kennedy - October 24, 2024
Philadelphia Zoo is thrilled to announce the return of the region’s most festive Halloween tradition. Boo at the Zoo presented by Constellation is happening this weekend, 10/26 and 10/27 from 9:30 am to 5:00 pm.
Review: Whiskey Washback NYC Brought a Vast Selection of Brown Spirits to The Bowery Hotel
by Carissa Chesanek - October 24, 2024
Whiskey Washback NYC took place over the weekend at The Bowery Hotel on the Lower East Side. The Friday night event presented by Bottle Raiders kicked things off at 6 pm for VIP entry and 7 pm for general admission, drawing a vast crowd eager to enjoy more than 100 varieties of brown spirits, including whiskey, bourbon, rye, and scotch.
by Carissa Chesanek - October 24, 2024
Whiskey Washback NYC took place over the weekend at The Bowery Hotel on the Lower East Side. The Friday night event presented by Bottle Raiders kicked things off at 6 pm for VIP entry and 7 pm for general admission, drawing a vast crowd eager to enjoy more than 100 varieties of brown spirits, including whiskey, bourbon, rye, and scotch.
SPAIN FOOD NATION SUMMIT 2024 at Mercado Little Spain
by Marina Kennedy - October 24, 2024
The Spain Food Nation Summit 2024 recently happened in October at Mercado Little Spain in Hudson Yards. This exclusive summit was a groundbreaking new initiative that brought together top influencers and thought leaders from the food and wine industries to explore cutting-edge research, the latest market trends, and innovative strategies for success.
by Marina Kennedy - October 24, 2024
The Spain Food Nation Summit 2024 recently happened in October at Mercado Little Spain in Hudson Yards. This exclusive summit was a groundbreaking new initiative that brought together top influencers and thought leaders from the food and wine industries to explore cutting-edge research, the latest market trends, and innovative strategies for success.
HALLOWEEN HAPPENINGS – There's Something for Everyone in NYC
by Marina Kennedy - October 22, 2024
From comedy to food, drink and mixology classes, there are events leading up to Halloween and on Halloween night that shouldn’t be missed. Check out our roundup of 15 different spots where you can get in on all the fun! We have included ticketing links for your convenience.
by Marina Kennedy - October 22, 2024
From comedy to food, drink and mixology classes, there are events leading up to Halloween and on Halloween night that shouldn’t be missed. Check out our roundup of 15 different spots where you can get in on all the fun! We have included ticketing links for your convenience.
BAR BLONDEAU in Brooklyn Presents Pre-Theatre Menu
by Marina Kennedy - October 22, 2024
Bar Blondeau, the acclaimed rooftop restaurant and bar at Brooklyn’s Wythe Hotel with sweeping views of the Manhattan skyline has, launched its pre-theater menu, which is a two-course prix-fixe menu available daily from 5pm to 8pm for $45.
by Marina Kennedy - October 22, 2024
Bar Blondeau, the acclaimed rooftop restaurant and bar at Brooklyn’s Wythe Hotel with sweeping views of the Manhattan skyline has, launched its pre-theater menu, which is a two-course prix-fixe menu available daily from 5pm to 8pm for $45.
PROSECCO DOC and the 'Come Over October Campaign'
by Marina Kennedy - October 20, 2024
For those who want to enjoy the social side of wine drinking without drinking as much, Prosecco DOC is an ideal option.
by Marina Kennedy - October 20, 2024
For those who want to enjoy the social side of wine drinking without drinking as much, Prosecco DOC is an ideal option.
PLANTERS Kicks Off the Holidays-Toasted Marshmallow Hot Chocolate Cashews
by Marina Kennedy - October 20, 2024
PLANTERS is kicking off the holiday season with a brand-new limited edition flavor, Toasted Marshmallow Hot Chocolate Cashews.
by Marina Kennedy - October 20, 2024
PLANTERS is kicking off the holiday season with a brand-new limited edition flavor, Toasted Marshmallow Hot Chocolate Cashews.
FAMILY FRIENDLY RESTAURANTS All Around NYC
by Marina Kennedy - October 18, 2024
Are you looking for a restaurant that is family friendly and sure to please? With the holidays coming and frequent visits to the city, it's nice to know about different spots that offer a variety of cuisines and price points. Check out this selection and make some meal plans!
by Marina Kennedy - October 18, 2024
Are you looking for a restaurant that is family friendly and sure to please? With the holidays coming and frequent visits to the city, it's nice to know about different spots that offer a variety of cuisines and price points. Check out this selection and make some meal plans!
Chef Spotlight: Pastry Chef Masaki Takahashi of RESTAURANT YUU in Brooklyn
by Marina Kennedy - October 17, 2024
Broadwayworld had the pleasure of interviewing Executive Pastry Chef Masaki about his career as a pasty chef and Restaurant Yuu.
by Marina Kennedy - October 17, 2024
Broadwayworld had the pleasure of interviewing Executive Pastry Chef Masaki about his career as a pasty chef and Restaurant Yuu.
MOOSA-The Tea You Eat Launches in the U.S.
by Marina Kennedy - October 17, 2024
America, prepare for a taste treat like no other! After months of dedicated development in the Andes Mountains of South America, Moosa is here—a first-of-its-kind dried-fruit tea.
by Marina Kennedy - October 17, 2024
America, prepare for a taste treat like no other! After months of dedicated development in the Andes Mountains of South America, Moosa is here—a first-of-its-kind dried-fruit tea.
BLACK TAP CRAFT BURGERS & BEER Announce 'The Krabby Patty Kollab'
by Marina Kennedy - October 16, 2024
Black Tap Craft Burgers & Beer has announced a special collaboration with Nickelodeon and Paramount to celebrate the 25th anniversary of SpongeBob SquarePants with the launch of “The Krabby Patty Kollab.” This exciting initiative introduces food items inspired by the iconic Krabby Patty for the first time ever, giving fans a delicious taste of Bikini Bottom.
by Marina Kennedy - October 16, 2024
Black Tap Craft Burgers & Beer has announced a special collaboration with Nickelodeon and Paramount to celebrate the 25th anniversary of SpongeBob SquarePants with the launch of “The Krabby Patty Kollab.” This exciting initiative introduces food items inspired by the iconic Krabby Patty for the first time ever, giving fans a delicious taste of Bikini Bottom.
Chef Seadon Shouse-Coastal Seafood Cooking Class at De Gustibus Cooking School
by Marina Kennedy - October 15, 2024
On November 7th, food lovers and culinary enthusiasts are invited to an exclusive evening with Chef Seadon Shouse, the culinary mastermind behind Halifax in Hoboken, Little Bar and Timber Cove on the Sonoma Coast with wine pairings from Flowers Winery in Sonoma County.
by Marina Kennedy - October 15, 2024
On November 7th, food lovers and culinary enthusiasts are invited to an exclusive evening with Chef Seadon Shouse, the culinary mastermind behind Halifax in Hoboken, Little Bar and Timber Cove on the Sonoma Coast with wine pairings from Flowers Winery in Sonoma County.
Jessie Sheehan's New Cookbook-SALTY, CHEESY, HERBY CRISPY SNACKABLE BAKES
by Marina Kennedy - October 14, 2024
Celebrated cookbook author, baker, and podcast host Jessie Sheehan has released her highly-anticipated fourth cookbook 'Salty, Cheesy, Herby, Crispy Snackable Bakes: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness' this fall from Countryman Press for $28.
by Marina Kennedy - October 14, 2024
Celebrated cookbook author, baker, and podcast host Jessie Sheehan has released her highly-anticipated fourth cookbook 'Salty, Cheesy, Herby, Crispy Snackable Bakes: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness' this fall from Countryman Press for $28.
J. LOHR VINEYARDS & WINES - Giving Back
by Marina Kennedy - October 12, 2024
Wine lovers may be looking for premium wines to purchase that give back as we acknowledge Breast Cancer Awareness Month during October. J. Lohr Vineyards & Wines is tops for quality and they have an admirable commitment to philanthropy at the heart of their operations.
by Marina Kennedy - October 12, 2024
Wine lovers may be looking for premium wines to purchase that give back as we acknowledge Breast Cancer Awareness Month during October. J. Lohr Vineyards & Wines is tops for quality and they have an admirable commitment to philanthropy at the heart of their operations.
JEPTHA CREED Bourbon-Recipes for Autumn and Halloween Cocktails
by Marina Kennedy - October 10, 2024
As Halloween approaches, not every cocktail needs to be a bubbling cauldron of fright! In the spirit of this spooky season, here are four cocktail recipes from Jeptha Creed that bring warmth and comfort rather than chills.
by Marina Kennedy - October 10, 2024
As Halloween approaches, not every cocktail needs to be a bubbling cauldron of fright! In the spirit of this spooky season, here are four cocktail recipes from Jeptha Creed that bring warmth and comfort rather than chills.
ENCOURAGE KIDS FOUNDATION-Celebrity Chefs Benefit Pediatric Programs
by Marina Kennedy - October 10, 2024
On Monday, October 28, 2024, the enCourage Kids Foundation (EKF) will host the 10th Annual Serving Up Smiles, a premier tasting extravaganza that will include decadent food from world-renowned chefs and top named restaurants in NYC, VIP Lounge, world-class wines, spirits, and incredible auction items at Current in Chelsea Piers.
by Marina Kennedy - October 10, 2024
On Monday, October 28, 2024, the enCourage Kids Foundation (EKF) will host the 10th Annual Serving Up Smiles, a premier tasting extravaganza that will include decadent food from world-renowned chefs and top named restaurants in NYC, VIP Lounge, world-class wines, spirits, and incredible auction items at Current in Chelsea Piers.
CAMELBACK RESORT Announces Holiday Dining-Feast and Frolic
by Marina Kennedy - October 09, 2024
Camelback Resort invites locals and destination travelers to embrace the festive spirit with its holiday dining experiences paired with thrilling Pocono Mountains adventures. From cozy, scenic buffet meals to the excitement of Camelback’s 560-acre year-round resort, guests can enjoy award-winning attractions and activities designed for the entire family.
by Marina Kennedy - October 09, 2024
Camelback Resort invites locals and destination travelers to embrace the festive spirit with its holiday dining experiences paired with thrilling Pocono Mountains adventures. From cozy, scenic buffet meals to the excitement of Camelback’s 560-acre year-round resort, guests can enjoy award-winning attractions and activities designed for the entire family.
Avignonesi 2014 Vino Nobile di Montepulciano in Collaboration with Artist Amrita Marino
by Marina Kennedy - October 08, 2024
Avignonesi, the renowned Tuscan winery celebrated for its exceptional Vino Nobile di Montepulciano, is thrilled to announce the release of its latest 2014 vintage, with labels designed in collaboration with New York-based artist Amrita Marino.
by Marina Kennedy - October 08, 2024
Avignonesi, the renowned Tuscan winery celebrated for its exceptional Vino Nobile di Montepulciano, is thrilled to announce the release of its latest 2014 vintage, with labels designed in collaboration with New York-based artist Amrita Marino.
Review: Grace by Nia: A Contemporary Supper-Club Serving Soul Food and Live Music
by Carissa Chesanek - October 08, 2024
Step inside Grace by Nia and you’re instantly transported back to a time of pure glamour and soul. The new supper club is located in Foxwoods Resort Casino in Connecticut on the lower level of the Grand Pequot Tower. It is from Nia Grace, former owner of Darryl’s Corner Bar & Kitchen in Boston.
by Carissa Chesanek - October 08, 2024
Step inside Grace by Nia and you’re instantly transported back to a time of pure glamour and soul. The new supper club is located in Foxwoods Resort Casino in Connecticut on the lower level of the Grand Pequot Tower. It is from Nia Grace, former owner of Darryl’s Corner Bar & Kitchen in Boston.
Dîner en Blanc-The Exciting Event in Union Square
by Marina Kennedy - October 06, 2024
On September 26th the legendary Dîner en Blanc returned to New York, the city that jumpstarted a global phenomenon, transforming the iconic Union Square landmark into a sea of white!
by Marina Kennedy - October 06, 2024
On September 26th the legendary Dîner en Blanc returned to New York, the city that jumpstarted a global phenomenon, transforming the iconic Union Square landmark into a sea of white!
READINGTON BREWERY AND HOP FARM in Neshanic Station, NJ-Exciting Weekend Events
by Marina Kennedy - October 05, 2024
Polish your steins and dry-clean your dirndls because Readington Brewery’s third Oktoberfest is upon us! The spirit of Munich comes to Readington, NJ with a weekend full of traditional German brews, authentic cuisine, live music, and fun activities.
by Marina Kennedy - October 05, 2024
Polish your steins and dry-clean your dirndls because Readington Brewery’s third Oktoberfest is upon us! The spirit of Munich comes to Readington, NJ with a weekend full of traditional German brews, authentic cuisine, live music, and fun activities.
PKLYN-New Pickleball Facility Opens In Brooklyn
by Marina Kennedy - October 05, 2024
PKLYN, the new pickleball facility and gathering space from pickleball player David Friedman opens in Gowanus, Brooklyn on Sunday, October 6th at 80 4th Street, between Hoyt and Bond Streets.
by Marina Kennedy - October 05, 2024
PKLYN, the new pickleball facility and gathering space from pickleball player David Friedman opens in Gowanus, Brooklyn on Sunday, October 6th at 80 4th Street, between Hoyt and Bond Streets.
Experiential Dining at Chef David Burke's NJ Restaurants
by Marina Kennedy - October 03, 2024
Internationally awarded celebrity Chef David Burke, known for pushing boundaries and starting trends, has raised the bar for fine dining yet again with his “experiential dining” experiences.
by Marina Kennedy - October 03, 2024
Internationally awarded celebrity Chef David Burke, known for pushing boundaries and starting trends, has raised the bar for fine dining yet again with his “experiential dining” experiences.
NYC Restaurants Raise Awareness of Food Waste Issue
by Marina Kennedy - October 02, 2024
Our readers will like to know that celebrated chefs from top New York City restaurants including Bar Contra, Corima, Le Crocodile, The Musket Room, Rezdora and more are teaming up with Mill, the award-winning food recycling system.
by Marina Kennedy - October 02, 2024
Our readers will like to know that celebrated chefs from top New York City restaurants including Bar Contra, Corima, Le Crocodile, The Musket Room, Rezdora and more are teaming up with Mill, the award-winning food recycling system.
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