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Review: SUSHI BEAUU in Midtown for Excellent Omakase and More
by Marina Kennedy - January 29, 2026
Sushi Beauu is the eatery where you can enjoy delectable Japanese cuisine and a wonderful omakase bar for even the most discerning sushi lover.
CUE 48 on Broadway Makes a Wonderful Debut with All-Day Dining
by Marina Kennedy - January 27, 2026
As CUE 48 just debuted in early January, you will want be one of the first to discover the wonderful food and drink experiences that it has to offer for breakfast, lunch and dinner.
Interview: Jeannette Bayardelle and COME FROM AWAY at Paper Mill Playhouse
by Marina Kennedy - January 26, 2026
Broadwayworld had the pleasure of interviewing Jeannette Bayardelle who plays Beverly/Annette & Others in Come From Away.  She gave us interesting insights about her career and the upcoming show at Paper Mill Playhouse.
Chef Spotlight: Chef Roshara Sanders of RED ROOSTER HARLEM
by Marina Kennedy - January 26, 2026
Broadwayworld had the pleasure of interviewing Chef Ro about her background, career, and Red Rooster Harlem for our 'Chef Spotlight' feature.
New Jersey Wine & Chocolate Trail Weekends Set For Valentine’s Day
by BWW News Desk - January 26, 2026
The Garden State Wine Growers Association will present the New Jersey Wine & Chocolate Trail Weekends in February. Wineries across the state will offer Valentine’s Day–themed tastings and pairings. Events take place over three days at participating New Jersey wineries.
Chris’ Jazz Café Marks Valentine’s Day And Mardi Gras With Special February Events
by BWW News Desk - January 26, 2026
Chris’ Jazz Café will present special Valentine’s Day and Mardi Gras performances in February. Joanna Pascale headlines a Valentine’s Day engagement, followed by Hoppin’ John’s Soul-Fried Brass Band for Mardi Gras.
Snow Day-NYC Restaurants Offering Stunning Winter Views
by Marina Kennedy - January 23, 2026
From covered rooftops to cozy restaurants, these big-windowed destinations are ideal for settling in with a warm sweater, a glass of wine, and a friend to gab with as the city becomes a winter wonderland
Review: Brunch Debuts at Sirrah in the Meatpacking District-C’est Magnifique
by Marina Kennedy - January 22, 2026
Sirrah, the stylish French restaurant in the Meatpacking District, has just started serving brunch.
NYC RESTAURANT WEEK Recommendations
by Marina Kennedy - January 20, 2026
Explore the best eateries for NYC Restaurant Week, featuring delicious meals at unbeatable prices from 1/20 to 2/12. Don’t miss out!
Chef Spotlight: Executive Chef Kavon William Langley of CAMELBACK RESORT
by Marina Kennedy - January 19, 2026
We had the pleasure of interviewing Chef Kavon William Langley about his background and the restaurants at Camelback Resort for our “Chef Spotlight.”
AUSTRALIA DAY 1/26-Celebrate at NYC Restaurants
by Marina Kennedy - January 18, 2026
As Australia Day approaches on Monday, January 26th, New York City offers plenty of eateries where you can celebrate through food and drink inspired by Australian culture.
The Bellevue: A Food Lover's Weekend Getaway in Philly’s Iconic Hotel
by Carissa Chesanek - January 16, 2026
The Bellevue has been an icon in Philadelphia for 120 years and recently underwent renovations and restorations to offer its hotel guests even more.
Interview: Ron Malhotra-Ownerof MEMBERS ONLY in the West Village
by Marina Kennedy - January 15, 2026
Ron Malhotra is the owner of Members Only, the 50-year-old heritage brand that defined a generation with its iconic racer jacket.
Pizza Collaborations All Around the City
by Marina Kennedy - January 14, 2026
The popular pizza collaboration series from Ops East Village, the James Beard Award-nominated pizzeria and wine bar, is returning in 2026 with a stellar lineup of restaurant partners from all over New York City.
Review: SUMMIT HOUSE in Summit NJ-Visit this Highly Esteemed Dining Destination
by Marina Kennedy - January 13, 2026
It’s the talk of the town!  Summit House, located in the charming downtown of Summit, New Jersey is a destination for guests from near and far.
NYC Restaurant Week-Broadway Week-Must See Week and Hotel Week are Happening
by Marina Kennedy - January 09, 2026
There are so many reasons to get out and about in New York City in January and February.  Now happening are deals on meals, hotels, tickets to Broadway and attractions. 
2ND ANNUAL NEW HOPE AND LAMBERTVILLE RESTAURANT WEEK from 1/12 to 1/25
by Marina Kennedy - January 07, 2026
Two of the most celebrated dining scenes in the greater Philadelphia and South Jersey region are firing up one of the most delicious collaborations of the winter months.
Review: ofCorsica! Brings Authentic Mediterranean in a Breezy, Waterfront Setting
by Carissa Chesanek - January 07, 2026
ofCorsica! recently opened its doors at Pier 57, bringing the flavors of the Mediterranean along the Hudson River in Manhattan. The restaurant, from City Winery founder Michael Dorf, is inspired by his own journey through Corsica and emulates the airy feel of the Mediterranean.
New Destination-CUE 48 Debuts in the Theater District
by Marina Kennedy - January 05, 2026
CUE 48, opening January 7th, will bring to 1605 Broadway a vibrant social eatery where New York energy meets all-day ease.
MOTEK in the Flatiron Announces $5 Happy Hour
by Marina Kennedy - January 05, 2026
Motek, in the heart of the Flatiron, is making your afternoons a whole lot better with their $5 Happy Hour. 
Chef Spotlight: Chef Rakmin Lee of THE PARLIAMENT in Midtown
by Marina Kennedy - January 02, 2026
Broadwayworld had the pleasure of interviewing Chef Rakmin Lee about his background, career and The Parliament for our 'Chef Spotlight.'
2025 Highlights in Food and Wine-Get Ready for 2026 Coverage
by Marina Kennedy - December 30, 2025
Our readers know that BWW Food and Wine is a top source for all the news of restaurants, events, trends, and the people that make great food happen.
Dimitri Zafeiropoulos of estiatorio Milos Shares Beverage Trends for 2026
by Marina Kennedy - December 29, 2025
Dimitri Zafeiropoulos Wine Director at estiatorio Milos, is seeing beverage trends shape up for 2026 and he shared some of his insights with our readers. 
Chef Spotlight: AJ Capella of SUMMIT HOUSE in Summit, NJ
by Marina Kennedy - December 26, 2025
Summit House is led by Executive Chef AJ Capella, one of New Jersey’s most acclaimed culinary talents.
SUSHI BEAUU-New in Midtown at the Empire State Building
by Marina Kennedy - December 24, 2025
For all those visiting the midtown area, there's a newly opened omakase counter, Sushi Beauu in the Empire State Building. 

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