Marina Kennedy - Page 36

As the weather turns colder, New Yorkers turn to their favorite places and look for new spots to enjoy a hot chocolate. Chocobar Cortés in the Bronx is an ideal place for the warm, luscious drink.

Broadwayworld had the opportunity to interview Executive Chef Alessio Rossetti about his career and The Oval in the heart of Chelsea Market for our 'Chef Spotlight.'

David Burke has announced that his David Burke Hospitality Management Group has formed a partnership with The Stahl Organization, a real estate investment and development company to a create and operate a 6,248-square foot restaurant complex in Stahl’s 277 Park Avenue building.

Whether you are prepping Thanksgiving foods or entertaining guests, it’s always a good idea to have a few bottles of wine on hand ready to pour.

A stop at Moynihan Food Hall is an absolute must for last minute Thanksgiving essentials or a thoughtful hostess gift.

Hanna Lee Communications (HLC), an award-winning PR agency specialized in hospitality, travel and luxury brands, today announces that its first book, “The Japanese Art of the Cocktail,” won the 2022 Tales of the Cocktail Spirited Award for “Best New Cocktail or Bartending Book.”

Today marks the highly-anticipated release of the “first wine of the harvest” – Beaujolais Nouveau.  Nearly a national holiday in France, and celebrated by millions of wine lovers worldwide, the third Thursday of November is known as Beaujolais Nouveau Day.

For all the soccer fans out there, here’s four restaurants that are making your group welcome to watch the FIFA World Cup. With great food and drink, these are top spots to enjoy the great sporting event.

Named one of the best holiday markets in the United States, the Union Square Holiday Market by Urbanspace returns this year from Thursday, November 17 through Saturday, December 24.

Our readers will like to visit Masseria Caffè, a tantalizing, authentic Italian eatery on 9th Avenue and 58th Street just steps from Columbus Circle. It has outstanding coffees, luscious pastries, classic Italian desserts, tasty paninis and so much more.

Broadwayworld had the pleasure of interviewing choreographer, Noelle Cappuzzo about her career and 'The Land of Forgotten Toys' at The Growing Stage.

Check out our continuing series, “Entertain and Dine NJ Style.”  Head down the shore for a show at NJ Rep and dine on Mediterranean specialties at Simply Greek near the theatre.

When your group gathers, some of your guests will like a drink that is sure to please but does not use spirits.  Get to know CleanCo, a leading non-alcoholic spirit alternative. 

Sandeman infused Jasper Hill Cheese is available for purchase on the Jasper Hill website and in select stores nationwide.

Don Papa Rum, the first super-premium rum from the Philippines, has collaborated with boozy ice cream purveyor Aubi & Ramsa to make your holiday celebrations a little sweeter. 

When you gather with friends and family on Thanksgiving, consider dining out at these restaurants for dinner that are definitely going to make your holiday meal as memorable as the Macy’s Day Parade. Choose from a variety of menus and the neighborhoods. And check out the take-out options that some restaurants are making available. Make your reservations soon to ensure a great celebration.

Fairmont Mayakoba is pleased to announce the completion of the property’s two newest restaurants: La Laguna and Bassano. Both concepts are part of Fairmont Mayakoba’s multi-million-dollar renovation, which is expected to be fully complete by the end of the year.

This Thanksgiving, allow WoodSpoon’s celebrated Home Chef Tresia who is a cookbook author and YouTube vlogger is preparing homemade dishes that are mouth-watering and made with love from her home kitchen delivered right to your door.

Check out the wines from France's Château Lassègue and Spain's Bodegas Valdemar.

Broadwayworld had the pleasure of interviewing Clint Hromsco about his career and 'Avenue Q' at Axelrod Performing Arts Center in Deal.