Review: CHEZ NICK on the Upper East Side is Sure to Please for Lunch, Dinner and Weekend Brunch
One visit to Chez Nick will never be enough.
Food + Wine Newsroom — Page 50
ColleMassari Melacce 2020-A Crisp, Lively Wine
Among Castello ColleMassari portfolio is a truly wonderful white wine that is very accessible.
Chef Spotlight: Executive Chef Romeo Regalli of RAS PLANT BASED Ethiopian Cuisine in Crown Heights, Brooklyn
Broadwayworld had the pleasure of interviewing Chef Romeo Regalli about his career and Ras Plant Based for our “Chef Spotlight” feature.
MEDI WINE BAR Hosts Wine Tasting Event on Wednesday, 10/26
This month, Medi Wine Bar on 9th Avenue will be hosting its special Fall Season Event centered around the wines and cuisine of Umbria, a richly historic region in the heartland of Italy.
DON PAPA RUM Celebrates FilAm History Month-Collaborating with Brands and Artists to Support Talarak Foundation
In celebration of FilAm History Month this October, Don Papa Rum, the small batch rum brand from the Philippines, is bringing Filipino culture to life through a series of collaborations spotlighting brands and artists that are giving back to the community.
Visit DORNEY PARK in Allentown, Pa. for the “Halloween Haunt” and “The Great Pumpkin Fest”
Dorney Park's Halloween Haunt has returned with sinister transformation, turning the theme park into a scream park filled with Halloween attractions that offer unforgettable thrills and unspeakable horrors.
NATIONAL PASTA MONTH Choices-A Great Variety of Restaurants
The exciting month is finally here! October is National Pasta Month, with National Pasta Day on the 17th.
TailGate Brooklyn Outdoor Sports Bar and Upcoming Events
Located in the heart of Williamsburg, TailGate Brooklyn is an outdoor sports bar created for NY sports enthusiasts to watch their favorite teams in a laid-back al fresco environment.
Celebrate National Coming Out Day with Chambord and Trinity the Tuck
In celebration of National Coming Out Day on October 11th, join Trinity the Tuck and Chambord at The Duplex for the brand’s inaugural Chords of Chambord event.
Review: Atrio Wine Bar & Restaurant: A swanky mix of American and Mediterranean cuisine served in the Conrad New York Downtown
Atrio Wine Bar & Restaurant is an upscale space offering cuisine everyone will love.
APERTURE CELLARS-Barrel Fermented Sauvignon Blanc is a Crowd Pleaser
There is something special about Aperture Cellars wine that can give you satisfaction, elegance and complexity throughout every season.
NYC & COMPANY'S “Savor NYC” Culinary Programming is Now Underway
NYC & Company, the official destination marketing organization and convention and visitors bureau for the five boroughs of New York City, has launched Savor NYC: a yearlong celebration of New York City’s dynamic culinary offerings, encouraging visitation to neighborhoods and dining enclaves across
BRILLA! Prosecco DOC for Bubbles to Pair with Your Fall Foods
For those looking for something easy-drinking yet unique, Brilla! Prosecco DOC is sure to please.
Beloved NYC Restaurant RUBIROSA Launches “Rubirosa at Home”
Rubirosa, the iconic Italian-American, family-owned restaurant and pizzeria in New York City known for its thin crust pizzas and signature fresh pastas, launches Rubirosa at Home, a product line of tomato sauces and olive oil, on October 5th.
Chocobar Cortés in the Bronx is Raising Money for Puerto Rico after Hurricane Fiona
Beginning Monday, October 3rd, the popular Bronx restaurant, Chocobar Cortés, the restaurant brand of Chocolate Cortés, a 93-year family-owned Puerto Rican and Dominican chocolate manufacturing company known for its rich hot chocolate, is launching a fundraising campaign to help kids and families
ZENATO Produces Pleasing Italian Red Wines from Valpolicella
Discover a trio of Zenato red wines grown in the beautiful Italian region of Valpolicella, the viticultural zone in the province of Verona that lies just east of Lake Garda.
CARMINES ITALIAN RESTAURANT Offers Specials for National Pasta Month
In celebration of National Pasta Month, Carmine’s Italian Restaurant will be offering a first-time ever six-pound pasta special every Sunday throughout the month of October and on Monday, October 17th for National Pasta Day.
Go-To SPIRITS for Your Home Bar
Whether you’re hosting guests or pouring a drink for yourself, these select clear spirits are a perfect addition to a well-stocked home bar.
Review: IL GRADINO RISTORANTE on the UES-A Superb Dining Experience
A wonderful Italian restaurant has recently debuted in town.
NATIONAL COFFEE DAY on 10/1 with Partners Coffee, Velty, and Seattle Chocolate
Partners Coffee, Velty, and Seattle Chocolate have you covered this National Coffee Day on October 1st.
Chef Spotlight: Executive Chef Daeik Kim of JUNGSIK in Tribeca
Broadwayworld had the pleasure of interviewing Chef Daeik Kim about his career and Jungsik.
Foodie Guide to Tasty EPCOT 40th Anniversary Festivities
This year, October 1 marks the 40th Anniversary of EPCOT.
Sender's Smoke Joint in Teaneck, NJ is Smoking Hot
Sender’s Kosher Smoke Joint, located in Teaneck, NJ, just 10 minutes off the George Washington Bridge, is smoking.
Delight in Wines from Around the Globe with New Advent Calendars for Holiday 2022
Introducing a must-have for any wine lover this season – the 'Cheers Around the World' and 'Home for the Holidays' wine advent calendars, each featuring 24 unique delicious mini-bottles sourced from vineyards around the globe.
QUERCIABELLA CHIANTI CLASSICO DOCG 2018-A Vegan Wine Prized for its Versatility and Environmentally Consciousness
With autumn, we appreciate the vibrant shades of red, gold, and orange in nature and Querciabella Chianti Classico DOCG 2018 is a distinctive red wine that will add flavor all of your fall festivities.