Georges Duboeuf Beaujolais Nouveau 2022 Is Here
by Marina Kennedy - November 17, 2022
Today marks the highly-anticipated release of the “first wine of the harvest” – Beaujolais Nouveau. Nearly a national holiday in France, and celebrated by millions of wine lovers worldwide, the third Thursday of November is known as Beaujolais Nouveau Day.
by Marina Kennedy - November 17, 2022
Today marks the highly-anticipated release of the “first wine of the harvest” – Beaujolais Nouveau. Nearly a national holiday in France, and celebrated by millions of wine lovers worldwide, the third Thursday of November is known as Beaujolais Nouveau Day.
Masseria Caffè-Wonderful Italian Delights in Hell's Kitchen
by Marina Kennedy - November 15, 2022
Our readers will like to visit Masseria Caffè, a tantalizing, authentic Italian eatery on 9th Avenue and 58th Street just steps from Columbus Circle. It has outstanding coffees, luscious pastries, classic Italian desserts, tasty paninis and so much more.
by Marina Kennedy - November 15, 2022
Our readers will like to visit Masseria Caffè, a tantalizing, authentic Italian eatery on 9th Avenue and 58th Street just steps from Columbus Circle. It has outstanding coffees, luscious pastries, classic Italian desserts, tasty paninis and so much more.
Ikoyi at 180 The Strand Opens Next Month
by BWW News Desk - November 15, 2022
On the 5th of December, Ikoyi will welcome guests to its new home within London's new space for the creative industries, 180 The Strand on London's Northbank. With a dedicated entrance on the corner of Surrey Street, the larger restaurant and kitchen space will afford its co-founders, Jeremy Chan and Iré Hassan-Odukale, the freedom to focus on the future evolution of their pioneering restaurant.
by BWW News Desk - November 15, 2022
On the 5th of December, Ikoyi will welcome guests to its new home within London's new space for the creative industries, 180 The Strand on London's Northbank. With a dedicated entrance on the corner of Surrey Street, the larger restaurant and kitchen space will afford its co-founders, Jeremy Chan and Iré Hassan-Odukale, the freedom to focus on the future evolution of their pioneering restaurant.
CleanCo-A Non-Alcoholic Spirit Alternative and Drink Recipes
by Marina Kennedy - November 14, 2022
When your group gathers, some of your guests will like a drink that is sure to please but does not use spirits. Get to know CleanCo, a leading non-alcoholic spirit alternative.
by Marina Kennedy - November 14, 2022
When your group gathers, some of your guests will like a drink that is sure to please but does not use spirits. Get to know CleanCo, a leading non-alcoholic spirit alternative.
Sandman Port and Jasper Hill Collaborate on Wine Infused Cheese
by Marina Kennedy - November 11, 2022
Sandeman infused Jasper Hill Cheese is available for purchase on the Jasper Hill website and in select stores nationwide.
by Marina Kennedy - November 11, 2022
Sandeman infused Jasper Hill Cheese is available for purchase on the Jasper Hill website and in select stores nationwide.
THANKSGIVING MENUS in NYC – Take a Break from Cooking and Enjoy Delicious Fare
by Marina Kennedy - November 11, 2022
When you gather with friends and family on Thanksgiving, consider dining out at these restaurants for dinner that are definitely going to make your holiday meal as memorable as the Macy’s Day Parade. Choose from a variety of menus and the neighborhoods. And check out the take-out options that some restaurants are making available. Make your reservations soon to ensure a great celebration.
by Marina Kennedy - November 11, 2022
When you gather with friends and family on Thanksgiving, consider dining out at these restaurants for dinner that are definitely going to make your holiday meal as memorable as the Macy’s Day Parade. Choose from a variety of menus and the neighborhoods. And check out the take-out options that some restaurants are making available. Make your reservations soon to ensure a great celebration.
DON PAPA RUM Collaborates with Aubi & Ramsa to Present Ube Colada Ice Cream
by Marina Kennedy - November 10, 2022
Don Papa Rum, the first super-premium rum from the Philippines, has collaborated with boozy ice cream purveyor Aubi & Ramsa to make your holiday celebrations a little sweeter.
by Marina Kennedy - November 10, 2022
Don Papa Rum, the first super-premium rum from the Philippines, has collaborated with boozy ice cream purveyor Aubi & Ramsa to make your holiday celebrations a little sweeter.
FAIRMONT MAYAKOBA in Riviera Maya, Mexico Announces Completion of Two New Restaurants: La Laguna and Bassano
by Marina Kennedy - November 09, 2022
Fairmont Mayakoba is pleased to announce the completion of the property’s two newest restaurants: La Laguna and Bassano. Both concepts are part of Fairmont Mayakoba’s multi-million-dollar renovation, which is expected to be fully complete by the end of the year.
by Marina Kennedy - November 09, 2022
Fairmont Mayakoba is pleased to announce the completion of the property’s two newest restaurants: La Laguna and Bassano. Both concepts are part of Fairmont Mayakoba’s multi-million-dollar renovation, which is expected to be fully complete by the end of the year.
Exquisite Wines Celebrate the Season from Château Lassègue and Bodegas Valdemar
by Marina Kennedy - November 09, 2022
Check out the wines from France's Château Lassègue and Spain's Bodegas Valdemar.
by Marina Kennedy - November 09, 2022
Check out the wines from France's Château Lassègue and Spain's Bodegas Valdemar.
Thanksgiving News from WOODSPOON and Home Chef Tresia
by Marina Kennedy - November 08, 2022
This Thanksgiving, allow WoodSpoon’s celebrated Home Chef Tresia who is a cookbook author and YouTube vlogger is preparing homemade dishes that are mouth-watering and made with love from her home kitchen delivered right to your door.
by Marina Kennedy - November 08, 2022
This Thanksgiving, allow WoodSpoon’s celebrated Home Chef Tresia who is a cookbook author and YouTube vlogger is preparing homemade dishes that are mouth-watering and made with love from her home kitchen delivered right to your door.
Disney Eats Presents the Foodie Guide to Mickey's Very Merry Christmas Party 2022
by Marina Kennedy - November 08, 2022
The most wonderful time of year is almost upon us! In this edition of our Disney Eats Foodie Guide, you’ll get a sneak peek into the yummy yuletide delights you can enjoy at Mickey’s Very Merry Christmas Party and Magic Kingdom Park this year!
by Marina Kennedy - November 08, 2022
The most wonderful time of year is almost upon us! In this edition of our Disney Eats Foodie Guide, you’ll get a sneak peek into the yummy yuletide delights you can enjoy at Mickey’s Very Merry Christmas Party and Magic Kingdom Park this year!
Review: RAS PLANT BASED Ethiopian Cuisine in Brooklyn-Delicious Vegan Cuisine and a Great Vibe
by Marina Kennedy - November 07, 2022
There are many reasons to head out to Crown Heights, Brooklyn for a meal at Ras Plant Based. The restaurant serves delicious Ethiopian inspired cuisine by Chef Romeo Regalli and his wife Milka. Ras’s vegan menu puts a inventive, modern spin on Romeo and Mika’s favorite family dishes.
by Marina Kennedy - November 07, 2022
There are many reasons to head out to Crown Heights, Brooklyn for a meal at Ras Plant Based. The restaurant serves delicious Ethiopian inspired cuisine by Chef Romeo Regalli and his wife Milka. Ras’s vegan menu puts a inventive, modern spin on Romeo and Mika’s favorite family dishes.
Mandrarossa Cartagho 2018 is a Sicilian Red Wine for Making Memories
by Marina Kennedy - November 07, 2022
Mandrarossa Cartagho 2018 is comprised of Nero d’Avola grapes, the king of the native Sicilian black varieties. It can easily accompany a diverse selection of cuisines that include Italian, Middle Eastern, Mediterranean, and modern American. This is not only a wine for serving guests, but it’s a beautiful bottle for gifting.
by Marina Kennedy - November 07, 2022
Mandrarossa Cartagho 2018 is comprised of Nero d’Avola grapes, the king of the native Sicilian black varieties. It can easily accompany a diverse selection of cuisines that include Italian, Middle Eastern, Mediterranean, and modern American. This is not only a wine for serving guests, but it’s a beautiful bottle for gifting.
Get to Know TULCHAN GIN from Scotland and Enjoy a Go-to Cocktail Recipe
by Marina Kennedy - November 04, 2022
As we approach the holiday season, our readers will like to know about Tulchan Gin, a new ultra-premium ‘London Dry’ style Gin from one of Scotland's most prestigious estates in Speyside.
by Marina Kennedy - November 04, 2022
As we approach the holiday season, our readers will like to know about Tulchan Gin, a new ultra-premium ‘London Dry’ style Gin from one of Scotland's most prestigious estates in Speyside.
Jersey Shore Restaurant Week at THE GOAT by David Burke in Union Beach from 11/4 to 11/13
by Marina Kennedy - November 04, 2022
Jersey Shore Restaurant kicks off on Friday 11/4 and runs through Sunday 11/13 with menu specials from many of the area’s favorite eateries. The Goat by David Burke, located on Route 36 in Union Beach, has a menu that is sure to please guests so make your dining plans!
by Marina Kennedy - November 04, 2022
Jersey Shore Restaurant kicks off on Friday 11/4 and runs through Sunday 11/13 with menu specials from many of the area’s favorite eateries. The Goat by David Burke, located on Route 36 in Union Beach, has a menu that is sure to please guests so make your dining plans!
ORANGE GLOU WINE FAIR on Sunday 11/6 at FIG 19
by Marina Kennedy - November 04, 2022
Orange wine is having a moment around the world and no one knows it better than orange wine expert Doreen Winkler, natural wine sommelier and founder of Orange Glou. Marking its 3rd anniversary this November, Orange Glou is launching its first orange wine fair on Sunday November 6th in NYC from 12-4pm.
by Marina Kennedy - November 04, 2022
Orange wine is having a moment around the world and no one knows it better than orange wine expert Doreen Winkler, natural wine sommelier and founder of Orange Glou. Marking its 3rd anniversary this November, Orange Glou is launching its first orange wine fair on Sunday November 6th in NYC from 12-4pm.
VILLA MARIA for Choice New Zealand Wines
by Marina Kennedy - November 03, 2022
Villa Maria, one of New Zealand’s longest-standing wineries, produces a wines that are versatile, ideal to enjoy with friends and loved ones, and they won’t break the bank this holiday season.
by Marina Kennedy - November 03, 2022
Villa Maria, one of New Zealand’s longest-standing wineries, produces a wines that are versatile, ideal to enjoy with friends and loved ones, and they won’t break the bank this holiday season.
THE SYLVIA CENTER Autumn Feast Fundraiser on 11/8 Celebrates 15 Years of Teaching Youth About Food and Good Health
by Marina Kennedy - November 03, 2022
The Sylvia Center, the nonprofit that teaches young people about the connection between food and health through nutrition-focused, culinary-based programs in all five boroughs of New York City and Columbia County, NY, will celebrate its 15th anniversary on Tuesday, November 8 with the memorable Autumn Feast.
by Marina Kennedy - November 03, 2022
The Sylvia Center, the nonprofit that teaches young people about the connection between food and health through nutrition-focused, culinary-based programs in all five boroughs of New York City and Columbia County, NY, will celebrate its 15th anniversary on Tuesday, November 8 with the memorable Autumn Feast.
Marqués de Murrieta Wines to Toast the Season of Togetherness
by Marina Kennedy - November 03, 2022
Family-owned Spanish producer, Marqués de Murrieta boasts some of the best Rioja in the world.
by Marina Kennedy - November 03, 2022
Family-owned Spanish producer, Marqués de Murrieta boasts some of the best Rioja in the world.
CHIVAS and The Dough Club Team up for Donut Day on 11/5
by Marina Kennedy - November 02, 2022
Saturday, November 5th is Donut Day and Chivas Blended Scotch Whisky wants you to consume its whisky, not in a dram, or in a cocktail, but by taking a bite out of a custom, delicious, whisky infused mochi donut!
by Marina Kennedy - November 02, 2022
Saturday, November 5th is Donut Day and Chivas Blended Scotch Whisky wants you to consume its whisky, not in a dram, or in a cocktail, but by taking a bite out of a custom, delicious, whisky infused mochi donut!
Review: OL'DAYS in NoMad Charms and Delights with Fresh Flavors
by Marina Kennedy - November 02, 2022
If you haven't been to OL'DAYS in Nomad, what are you waiting for? This cheery farm-to-table café is becoming increasingly popular for its coffee service, breakfast, brunch, lunch, dinner, anytime cravings, and treats.
by Marina Kennedy - November 02, 2022
If you haven't been to OL'DAYS in Nomad, what are you waiting for? This cheery farm-to-table café is becoming increasingly popular for its coffee service, breakfast, brunch, lunch, dinner, anytime cravings, and treats.
JIMMY-The Iconic Rooftop Destination in Soho Announces Fall Cocktail Menu
by Marina Kennedy - October 31, 2022
JIMMY, a mainstay of Lower Manhattan nightlife atop the ModernHaus SoHo, today announces its new cocktail menu that celebrates the arrival of autumn.
by Marina Kennedy - October 31, 2022
JIMMY, a mainstay of Lower Manhattan nightlife atop the ModernHaus SoHo, today announces its new cocktail menu that celebrates the arrival of autumn.
CELLO Launches New Simple Pleasures Ready-to-Serve Trays in Time for Entertaining Season
by Marina Kennedy - October 31, 2022
Cello, an artisan specialty cheese brand helping consumers everywhere to Cheese Confidently, is excited to announce the launch of its new Simple Pleasures trays.
by Marina Kennedy - October 31, 2022
Cello, an artisan specialty cheese brand helping consumers everywhere to Cheese Confidently, is excited to announce the launch of its new Simple Pleasures trays.
SPAIN'S GREAT MATCH-An Excellent Wine Experience
by Marina Kennedy - October 29, 2022
Broadwayworld recently had the pleasure of attending “Spain’s Great Match 2022” at Mercado Little Spain by José Andrés at Hudson Yards in NYC.
by Marina Kennedy - October 29, 2022
Broadwayworld recently had the pleasure of attending “Spain’s Great Match 2022” at Mercado Little Spain by José Andrés at Hudson Yards in NYC.
DON PAPA Unveils Rye Aged Rum, a New Limited Edition Offering
by Marina Kennedy - October 28, 2022
Don Papa Rum, the first premium small batch rum from the Philippine island of Negros Occidental, is launching its newest expression, Don Papa Rye Aged Rum.
by Marina Kennedy - October 28, 2022
Don Papa Rum, the first premium small batch rum from the Philippine island of Negros Occidental, is launching its newest expression, Don Papa Rye Aged Rum.
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