Zoey Deutch and #AperolLovesPizza Charitable Initiative
by BWW News Desk - March 01, 2021
Actress, producer and self-proclaimed “President of the Spritz Fan Club,” Zoey Deutch is back in the kitchen prepping for National Pi(e) Day with her favorite pairing of a pizza and an Aperol Spritz cocktail. Zoey is mixing up “The Perfect Serve” in honor of the brand’s #AperolLovesPizza charitable initiative.
by BWW News Desk - March 01, 2021
Actress, producer and self-proclaimed “President of the Spritz Fan Club,” Zoey Deutch is back in the kitchen prepping for National Pi(e) Day with her favorite pairing of a pizza and an Aperol Spritz cocktail. Zoey is mixing up “The Perfect Serve” in honor of the brand’s #AperolLovesPizza charitable initiative.
GARY FARRELL WINERY and their Wines from the Russian River Valley
by Marina Kennedy - February 26, 2021
The renowned Gary Farrell Vineyards and Winery is in California’s Russian River Valley. We had the opportunity to learn more about the Winery and sample several of Gary Farrell's fine wines.
by Marina Kennedy - February 26, 2021
The renowned Gary Farrell Vineyards and Winery is in California’s Russian River Valley. We had the opportunity to learn more about the Winery and sample several of Gary Farrell's fine wines.
Cooking Time: Cauliflower Garlic Knots with CAULI CRUNCH by Paula Hankin
by Marina Kennedy - February 25, 2021
We have a recipe using Cauli Crunch from Celebrity Chef Paula Hankin. Cauli Crunch is the bread-free cooking crumbs made from all-natural cauliflower. As a better for you bread crumb alternative, Cauli Crunch supports a healthier lifestyle and it is gluten-free, non-GMO, all natural, kosher and vegan.
by Marina Kennedy - February 25, 2021
We have a recipe using Cauli Crunch from Celebrity Chef Paula Hankin. Cauli Crunch is the bread-free cooking crumbs made from all-natural cauliflower. As a better for you bread crumb alternative, Cauli Crunch supports a healthier lifestyle and it is gluten-free, non-GMO, all natural, kosher and vegan.
MONSTER ENERGY Goes For Gold With New Ultra Flavor
by BWW News Desk - February 25, 2021
Monster Energy is proud to announce its latest addition to the Monster Energy Ultra family, Ultra Gold – a refreshingly light flavor that tastes like biting into a ripe, golden pineapple. Inspired by the ancient Greek legendary libation nectar of ambrosia, Ultra Gold provides a zero sugar, easy-drinking experience to satisfy the God or Goddess within.
by BWW News Desk - February 25, 2021
Monster Energy is proud to announce its latest addition to the Monster Energy Ultra family, Ultra Gold – a refreshingly light flavor that tastes like biting into a ripe, golden pineapple. Inspired by the ancient Greek legendary libation nectar of ambrosia, Ultra Gold provides a zero sugar, easy-drinking experience to satisfy the God or Goddess within.
CARMEL WINERY Selections for Passover and Beyond from Prized Growing Regions in Israel
by BWW News Desk - February 24, 2021
No matter where you are for Passover or who you’re celebrating with, you’ll want to really enjoy the 4 cups of wine at the Seder table commemorating the Israelites’ exodus to freedom - especially in 2021!
by BWW News Desk - February 24, 2021
No matter where you are for Passover or who you’re celebrating with, you’ll want to really enjoy the 4 cups of wine at the Seder table commemorating the Israelites’ exodus to freedom - especially in 2021!
THE PIONEER WOMAN Partners with Zavida Coffee Roasters to Launch New Coffee Line
by BWW News Desk - February 23, 2021
The Pioneer Woman®, represented by Earthbound Brands, has announced that they have partnered with a leading producer of coffee, Zavida Coffee Roasters, to provide customers across the country with a new, premium coffee line.
by BWW News Desk - February 23, 2021
The Pioneer Woman®, represented by Earthbound Brands, has announced that they have partnered with a leading producer of coffee, Zavida Coffee Roasters, to provide customers across the country with a new, premium coffee line.
ANGRY ORCHARD Cider Club and a Chat with the Team
by Marina Kennedy - February 23, 2021
Everyone knows about Angry Orchard’s core portfolio of ciders that include Crisp Apple, Unfiltered, Pear and Apple that are available nationwide. The company also has a working Orchard in Walden, New York, where they are constantly innovating and creating delicious, small batch ciders that are only available for on-premise purchase. It seems that everybody who can’t make it to the Orchard wants a taste.
by Marina Kennedy - February 23, 2021
Everyone knows about Angry Orchard’s core portfolio of ciders that include Crisp Apple, Unfiltered, Pear and Apple that are available nationwide. The company also has a working Orchard in Walden, New York, where they are constantly innovating and creating delicious, small batch ciders that are only available for on-premise purchase. It seems that everybody who can’t make it to the Orchard wants a taste.
SIDE DOOR Now Open in Midtown East
by BWW News Desk - February 22, 2021
The return of indoor dining has prompted the reopening of many New York City restaurants. Midtown East’s Side Door that debuted early November as a gastropub with an international culinary perspective is now inviting guests back for an array of delicious, casual fare.
by BWW News Desk - February 22, 2021
The return of indoor dining has prompted the reopening of many New York City restaurants. Midtown East’s Side Door that debuted early November as a gastropub with an international culinary perspective is now inviting guests back for an array of delicious, casual fare.
NATIONAL MARGARITA DAY Cocktail Recipes to Celebrate
by Marina Kennedy - February 22, 2021
February 22nd is National Margarita Day and a great day to raise a glass to the popular drink. We have seven recipes, using the finest spirits, for you to craft your specialty drink.
by Marina Kennedy - February 22, 2021
February 22nd is National Margarita Day and a great day to raise a glass to the popular drink. We have seven recipes, using the finest spirits, for you to craft your specialty drink.
MILKMADE Non-Dairy Milk Maker is Innovative and Convenient
by BWW News Desk - February 20, 2021
You used to have two choices when you wanted a non-dairy milk alternative. You soak, grind, heat, and strain it (and clean up the mess) yourself. Or you could spend money on the pre-packaged stuff.
by BWW News Desk - February 20, 2021
You used to have two choices when you wanted a non-dairy milk alternative. You soak, grind, heat, and strain it (and clean up the mess) yourself. Or you could spend money on the pre-packaged stuff.
Penne Straws and The Jersey Tomato Co. for your Next Snack Attack
by Marina Kennedy - February 20, 2021
For tasty, satisfying snacking, serve Penne Straws by Pasta Snacks with a savory sauce for dipping by The Jersey Tomato Co. We enjoyed this pairing with Marinara flavored Penne Straws and The Jersey Co's Tomato Basil flavor. The tomato sauce was a fantastic dipping option in lieu of using traditional salsa.
by Marina Kennedy - February 20, 2021
For tasty, satisfying snacking, serve Penne Straws by Pasta Snacks with a savory sauce for dipping by The Jersey Tomato Co. We enjoyed this pairing with Marinara flavored Penne Straws and The Jersey Co's Tomato Basil flavor. The tomato sauce was a fantastic dipping option in lieu of using traditional salsa.
SEPTIMA MALBEC 2018 from Argentina
by Marina Kennedy - February 19, 2021
We want our readers to know about a very special wine from Argentina. Séptima Malbec 2018 is a luscious and balanced red wine. It’s a malbec that pairs beautifully with a bevy of fine foods that includes lean, grilled meats, pastas with tomato sauce and charcuterie that presents semi-hard cheese.
by Marina Kennedy - February 19, 2021
We want our readers to know about a very special wine from Argentina. Séptima Malbec 2018 is a luscious and balanced red wine. It’s a malbec that pairs beautifully with a bevy of fine foods that includes lean, grilled meats, pastas with tomato sauce and charcuterie that presents semi-hard cheese.
CAVIT Cares Pizza Challenge to Win Free Pizza
by BWW News Desk - February 19, 2021
Cavit has just kicked off the Cavit Cares Pizza Challenge, for a CHANCE TO WIN A YEAR OF FREE PIZZA in partnership with Slice, the innovative tech platform powering local pizzerias.
by BWW News Desk - February 19, 2021
Cavit has just kicked off the Cavit Cares Pizza Challenge, for a CHANCE TO WIN A YEAR OF FREE PIZZA in partnership with Slice, the innovative tech platform powering local pizzerias.
PRODUCT OF THE YEAR USA Announces 2021 Award Winners
by BWW News Desk - February 18, 2021
Product of the Year USA, the largest consumer-voted award for product innovation, proudly announces the 41 winners of the 2021 Product of the Year Awards. Chosen by 40,000 American shoppers in a national survey conducted by Kantar, a global leader in consumer research, each of the winning products has been awarded as the most innovative in their category by Product of the Year.
by BWW News Desk - February 18, 2021
Product of the Year USA, the largest consumer-voted award for product innovation, proudly announces the 41 winners of the 2021 Product of the Year Awards. Chosen by 40,000 American shoppers in a national survey conducted by Kantar, a global leader in consumer research, each of the winning products has been awarded as the most innovative in their category by Product of the Year.
MIFUNE New York Opens Outdoor Patio & Launches New Menu
by BWW News Desk - February 17, 2021
MIFUNE New York, the Michelin-recognized Japanese restaurant that focuses on modern Washoku cuisine, has officially opened for al fresco dining and launched a new Bistro Patio menu.
by BWW News Desk - February 17, 2021
MIFUNE New York, the Michelin-recognized Japanese restaurant that focuses on modern Washoku cuisine, has officially opened for al fresco dining and launched a new Bistro Patio menu.
Cooking Time: Chef Jonathan Benno's EGGPLANT PARMESAN Recipe
by Marina Kennedy - February 17, 2021
Michelin-starred Chef Jonathan Benno's most popular recipe is Eggplant Parmesan and we have the full recipe for our readers. Chef Benno has three restaurants located inside the historic Evelyn Hotel in downtown Manhattan, Benno, Leonelli Restaurant & Leonelli Bakery. He just recently announced the opening of Café Leonelli in Houston's Museum of Fine Arts in March.
by Marina Kennedy - February 17, 2021
Michelin-starred Chef Jonathan Benno's most popular recipe is Eggplant Parmesan and we have the full recipe for our readers. Chef Benno has three restaurants located inside the historic Evelyn Hotel in downtown Manhattan, Benno, Leonelli Restaurant & Leonelli Bakery. He just recently announced the opening of Café Leonelli in Houston's Museum of Fine Arts in March.
WOODBRIDGE NJ Downtown Restaurants to Discover
by BWW News Desk - February 15, 2021
Woodbridge, New Jersey is home to an array of downtown restaurants for every tastebud. From authentic Peruvian food to classic American Grill Cuisine, you can stroll the Main Street to discover a new and different dining experience every day of the week. Many of the restaurants are family friendly and also offer take-out and delivery options for your convenience.
by BWW News Desk - February 15, 2021
Woodbridge, New Jersey is home to an array of downtown restaurants for every tastebud. From authentic Peruvian food to classic American Grill Cuisine, you can stroll the Main Street to discover a new and different dining experience every day of the week. Many of the restaurants are family friendly and also offer take-out and delivery options for your convenience.
BAREBELLS Launches Chocolate Dough Bar in Time for Valentine's Day
by BWW News Desk - February 12, 2021
Barebells – the revolutionary, high-in-protein, no added sugar* protein bar brand – launched their chocolate dough bar February 9th. For all Chocolate Lovers - this one’s for you! Are you ready to fall in love?
by BWW News Desk - February 12, 2021
Barebells – the revolutionary, high-in-protein, no added sugar* protein bar brand – launched their chocolate dough bar February 9th. For all Chocolate Lovers - this one’s for you! Are you ready to fall in love?
CASAMIGOS Cocktails for Valentine's Weekend and Beyond
by Marina Kennedy - February 12, 2021
Staying in on Valentine’s Day has never been so enjoyable when you make a festive cocktail with Casamigos.
by Marina Kennedy - February 12, 2021
Staying in on Valentine’s Day has never been so enjoyable when you make a festive cocktail with Casamigos.
VEDGEco Gives 1,000 Plant-Based Food Boxes to Independent Restaurants
by BWW News Desk - February 12, 2021
VEDGEco, the first nationwide wholesaler of 100% plant-based food, wants to help independent restaurants try plant-based options that could boost their revenue by giving away 1,000 plant-based boxes filled with delicious, plant-based ingredients.
by BWW News Desk - February 12, 2021
VEDGEco, the first nationwide wholesaler of 100% plant-based food, wants to help independent restaurants try plant-based options that could boost their revenue by giving away 1,000 plant-based boxes filled with delicious, plant-based ingredients.
Get to know COFFEE PROJECT NEW YORK
by Marina Kennedy - February 11, 2021
Founded in 2015 by Chi “Sum'' Ngai and Kaleena Teoh, Coffee Project New York is the beloved, award winning coffee shop, roastery and training center that is based in Long Island City, New York.
by Marina Kennedy - February 11, 2021
Founded in 2015 by Chi “Sum'' Ngai and Kaleena Teoh, Coffee Project New York is the beloved, award winning coffee shop, roastery and training center that is based in Long Island City, New York.
NYC Restaurant Week is Extended to 2/28
by Marina Kennedy - February 11, 2021
Good news! Restaurant Week this winter has been extended to Sunday, 2/28. It may be a different this year, but eateries all around the city are offering take-out and delivery menus that will satisfy all of your cravings for the very best meals.
by Marina Kennedy - February 11, 2021
Good news! Restaurant Week this winter has been extended to Sunday, 2/28. It may be a different this year, but eateries all around the city are offering take-out and delivery menus that will satisfy all of your cravings for the very best meals.
BWW Review: WILLOW for Outstanding Vegan Dishes in the Chelsea Neighborhood of NYC
by Marina Kennedy - February 10, 2021
Are you craving the most tasty dishes? We highly suggest Willow, the new vegan bistro in the Chelsea neighborhood of NYC. The restaurant presents classic American menu items with delightfully creative twists using only top-quality 100% vegan ingredients.
by Marina Kennedy - February 10, 2021
Are you craving the most tasty dishes? We highly suggest Willow, the new vegan bistro in the Chelsea neighborhood of NYC. The restaurant presents classic American menu items with delightfully creative twists using only top-quality 100% vegan ingredients.
fairlife nutrition plan for Creamy and Light Shakes
by Marina Kennedy - February 10, 2021
Check out the newest launch from fairlife. Their nutrition plan is a rich, creamy and light-tasting nutrition shake, designed to help consumers pursue sustainable health goals.
by Marina Kennedy - February 10, 2021
Check out the newest launch from fairlife. Their nutrition plan is a rich, creamy and light-tasting nutrition shake, designed to help consumers pursue sustainable health goals.
KETEL ONE has Valentine's Day Cocktail Recipes to Love
by Marina Kennedy - February 09, 2021
Here are some great love potions by Ketel One for the at-home mixologist. Gather your ingredients and raise a glass to toast the people you love.
by Marina Kennedy - February 09, 2021
Here are some great love potions by Ketel One for the at-home mixologist. Gather your ingredients and raise a glass to toast the people you love.
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