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BLUE MOON Launches Limited-Edition Holiday Seasonings Inspired By Their Iconic Beer
by Marina Kennedy - November 02, 2023
This year, Blue Moon Brewing Co. is giving 21+ drinkers something to be thankful for by introducing Blue Moon Thanksgiving Seasonings - two signature seasonings inspired by the brand's iconic Blue Moon Belgian White Belgian-Style Wheat Ale. 
Review: bar56 in Dumbo – Recently Opened Wine Bar and Restaurant with Extraordinary Food and Drink
by Marina Kennedy - November 02, 2023
The newly opened restaurant, bar56 in Dumbo is getting all the buzz around town for outstanding cuisine, a wonderfully curated wine program, and their distinctive cocktail menu. 
DISARONNO-Cocktails and Aperitifs to Treasure for Cool Weather and Holidays
by Marina Kennedy - November 01, 2023
There’s a nip in the air.  It’s just the right time to kick back and relax with a delightful drink or aperitif. Disaronno is a perfect choice for the season ahead.
RUBIROSA AT HOME Introduces New Pasta Sampler to their Popular Line of Delicious Italian Products
by Marina Kennedy - November 01, 2023
Rubirosa at Home is the popular pantry line from NYC’s Rubirosa inspired by the signature ingredients used in the restaurant’s most famed dishes.
LOBOS 1707 Tequila & Mezcal to Honor Dia de los Muertos
by Marina Kennedy - October 31, 2023
To honor of these festive days of Dia de los Muertos celebration, we suggest Lobos 1707 Tequila & Mezcal.  As Lobos 1707’s inception was inspired by family traditions from Mexico by Founder and CCO, Diego Osorio’s family.
Review: Todd English's Tuscany at Mohegan Sun offers authentic Italian cuisine in a rustic setting
by Carissa Chesanek - October 31, 2023
If you’ve been to Mohegan Sun Casino and Resort in Connecticut, there’s a good chance you’ve seen Todd English's Tuscany restaurant. It is hard to miss with its massive rock exterior and cascading waterfall. It’s an impressive space, not only in how it looks but what it offers: upscale authentic Italian fare with impeccable service to match. 
ENTERTAIN and DINE-New Jersey Style
by Marina Kennedy - October 29, 2023
See the extraordinary shows that New Jersey theatres have to offer and plan a meal at a local restaurant.
PARTNERS COFFEE Launches New Blend for the Holidays
by Marina Kennedy - October 29, 2023
The small batch roasters at Brooklyn-based Partners Coffee are busy at the workshop preparing for the beloved Miracle on N 6th Street holiday blend to return.
A-SHA NOODLES Debuts Delicious New Noodle Products
by Marina Kennedy - October 26, 2023
We want to share with our readers details on the new products from A-Sha Noodles, the cult-favorite, AAPI-owned noodle brand known for its patented, 100-year-old legacy noodle recipe from Tainan, Taiwan.
PASQUA Presents Elegant Italian Wines
by Marina Kennedy - October 26, 2023
Broadwayworld had the opportunity to attend a very special luncheon at The Modern on West 53rd Street in NYC where we were learned about the elegant Italian wines by Pasqua.
BALCONES DISTILLING Celebrates 15th Anniversary with launch of New Texas Single Malt, “Cateleja”
by Marina Kennedy - October 24, 2023
As a leader at the forefront of the whisky revolution in Texas, Balcones Distilling is proudly unveiling a new single malt whisky in celebration of their 15-Year Anniversary: Cataleja Texas Single Malt.
MILK BAR Seasonal Offerings-Yummy Selections in Stores and Online
by Marina Kennedy - October 24, 2023
We want to share with our readers the holiday offerings from Milk Bar,  the sweet shop from James Beard Award-winning pastry chef Christina Tosi that’s been turning familiar treats upside down since 2008.
MAIN LINE TODAY RESTAURANT WEEK Returns with 40+ Restaurants
by Marina Kennedy - October 23, 2023
Foodies and dining adventurers take note! Main Line Today Restaurant Week returns for the first-ever fall edition, from November 5 to November 18th.
Chef Spotlight: Executive Chef Toni Charmello of DRIFTHOUSE BY DAVID BURKE in Sea Bright, NJ
by Marina Kennedy - October 20, 2023
Broadwayword had the pleasure of interviewing Executive Chef Toni Charmello about her career and Drifthouse by David Burke for our 'Chef Spotlight.'
DEL MAGUEY Mezcal Teams up With Shaker & Spoon for Halloween Cocktail Kit
by Marina Kennedy - October 20, 2023
Shaker & Spoon, the monthly cocktail kit subscription service that takes your mixology skills to the next level has teamed up with Del Maguey to ensure you can get crafty with your cocktails this Halloween.
ACE HOTEL BROOKLYN Announces Upcoming Events
by Marina Kennedy - October 19, 2023
There are some exciting happenings at Ace Hotel Brooklyn this month and beyond.  Check them out and make plans!
Review: The Shipwright's Daughter Serves Award-winning New American Cuisine in Mystic, Connecticut
by Carissa Chesanek - October 19, 2023
Part of The Whaler’s Inn in Mystic, Connecticut, The Shipwright’s Daughter aims to please locals and visitors alike with its charming nautical vibe and incredible “farm and sea to fork” fare. The venue has won numerous awards, such as Restaurant of the Year with Connecticut Restaurant Associations, and is the 2023 James Beard Foundation Smart Catch Leader, all for good reason. 
CASAMIGOS Spooky Cocktail Recipes
by Marina Kennedy - October 18, 2023
Your Halloween parties will be even more fun when you mix festive cocktails with Casamigos tequila.
“Taste of Italy” at NYCWFF-A Lively Evening with Delicious Food and Drink
by Marina Kennedy - October 17, 2023
Broadwayworld had the pleasure of attending an exciting event at Food Network’s New York Wine and Food Festival (NYCWFF) presented by Capital One.   Peroni Italia’s “Taste of Italy,” presented by Stella Italian Cheese was held on Thursday night at the Intrepid Air and Space Museum venue.
RED HORSE BY DAVID BURKE at Bernards Inn Opens in Bernardsville, NJ
by Marina Kennedy - October 17, 2023
Red Horse by David Burke at Bernards Inn is definitely a horse of another color - an elevated dining experiences like no other in the area! Red Horse by David Burke at the Bernards Inn
Philippe Chow and KYU Support Breast Cancer Research Foundation
by Marina Kennedy - October 16, 2023
Restaurants, Philippe Chow and KYU are supporting the Breast Cancer Research Foundation (BCRF).
Review: SAGAPONACK is a Jewel of a Restaurant in the Flatiron Serving Asian and Mediterranean Fusion Dishes
by Marina Kennedy - October 16, 2023
Seafood lovers have found a home in the Flatiron.  Sagaponack has recently opened to the delight of their guests.
TOM'S PERFECT 10 GRANOLA BOWL DOUGHNUT at The Doughnut Project
by Marina Kennedy - October 13, 2023
Tom’s Perfect 10, – the cult-favorite granola brand founded by former advertising executive and lifelong granola connoisseur, Tom Bannister, and husband of Instagram influencer Eva Chen – is collaborating with The Doughnut Project, the female led, hand-crafted, small-batch doughnut shop in the West Village for an exclusive fall themed doughnut. 
SFOGLINI Pastas for National Pasta Day on 10/17 and Every Day
by Marina Kennedy - October 13, 2023
Sfoglini is the cult-favorite American pasta maker, known for its high-quality pastas and creative pasta shapes.
OLD FASHIONED WEEK 10/13 to 10/22-Recipes with Top Bourbon Brands
by Marina Kennedy - October 12, 2023
Exciting times! Old Fashioned Week is from 10/13 to 10/22.  It gives the cocktail’s fans more than a week ahead to enjoy the sublime sip.

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