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White Castle and Evil Genius Beer Team Up on New Limited Edition Hazy Kiwi Dragon Fruit IPA
by BWW News Desk - March 28, 2023
Philadelphia-based Evil Genius Beer Company and iconic food brand, White Castle, have joined forces once again to create another limited edition, craveably sophisticated collaboration that’s bold, tasty and best served with Sliders.
REYNOLDS WRAP Hot Easter Ham Recipes
by Marina Kennedy - March 27, 2023
Foil icon, Reynolds is bringing the heat to your Easter Spread with three new unique HOT HAM recipes.
Master Mixologist: Simon Sebbah of THE WALLACE LOUNGE on the Upper West Side
by Marina Kennedy - March 27, 2023
We had the pleasure of interviewing Simon about his career and The Wallace Lounge for our 'Master Mixologist' feature.
LEVAIN BAKERY Debuts Caramel Coconut Chocolate Chip Cookies
by Marina Kennedy - March 26, 2023
The iconic Levain Bakery is launching a new, spring cookie flavor, Caramel Coconut Chocolate Chip.
Review: JAMS at Hotel 1 Central Park for Pre-Theatre Dining at Its Best
by Marina Kennedy - March 25, 2023
Theatergoers alert! Jams at Hotel 1 Central Park has a $55 three-course pre-theatre dining special from 4:00 to 6:00 pm that shouldn’t be missed.
MINE Craft Sushi Comes to the East Village
by Marina Kennedy - March 24, 2023
With plenty of Japanese and sushi options in New York, it can be hard to choose. Leave the gimmicks, the California rolls, and the soaring prices to the side and try something authentic. Enter MINE Craft Sushi!
CENOTE AHUMADO TEQUILA for National Cocktail Day on 3/24
by Marina Kennedy - March 23, 2023
National Cocktail Day is Friday March 24th and we have a spirit to celebrate that is also ideal year-round. One of the latest innovations from Cenote Tequila is their Ahumado expression, Cenote Ahumado Tequila.
Cult Classic Foodie Film BABETTE'S FEAST Iconic Menu Offered At Cathédrale
by BWW News Desk - March 22, 2023
Cathédrale at the Moxy East Village will partner with IFC Center and Janus Films to celebrate the 35th Anniversary of cult classic foodie film Babette's Feast's Academy Award win.
NATIONAL COCKTAIL DAY-3 Top Destinations in NYC
by Marina Kennedy - March 22, 2023
This Friday, 3/24 marks National Cocktail Day, so you know what to do.  If you’re looking for a destination, we have three in NYC hot spots that are ideal for your celebration.  Gather your group and “Cheers!”
SIMPLY SPIKED™ PEACH is Making Late Night Juicy Calls for Fans-First Taste of 4 New Flavors
by Marina Kennedy - March 22, 2023
We are delighted to let our readers know about the launch of Simply Spiked™ Peach. It's a refreshing beverage in four new flavors to welcome the spring season.
THE PENN DISTRICT Offers March Madness Viewing, Food and Drink
by Marina Kennedy - March 20, 2023
Across the PENN DISTRICT, it's basketball madness as the NCAA tournament continues.
KYU in Noho Announces New Offerings
by Marina Kennedy - March 20, 2023
The Asian inspired hotspot, KYU in Noho has many new and exciting offerings for their guests that our readers will like to know about.
ROYAL WINE CORP. Offers 15 Top Wines to Celebrate Passover
by Marina Kennedy - March 18, 2023
Royal Wine Corp. has 15 wine selections for the 8 days of Passover. There are wine suggestions for vegetarians, vegans and for traditional Seders. Here’s also the details for the real reason you drink four cups of wine.
Stars Enjoyed CASAMIGOS at “Shazam: Fury of the Gods” Premiere
by Marina Kennedy - March 17, 2023
On Tuesday night, in Los Angeles, Casamigos joined Warner Bros. Pictures for their star-studded premiere of 'Shazam: Fury of the Gods.'
DEATH WISH COFFEE CO. New Small Batch Brew in Time for St. Patrick's Day
by Marina Kennedy - March 16, 2023
The latest launch from Death Wish Coffee Co. has just hit their website for sale and the timing is just right. Their Dark Spirits: Barrel-Aged Mint Chocolate Whiskey it is sure to awaken the spirits within.
JIM BEAM KENTUCKY COOLERS in 4 Crisp, Cool Malt Based Flavors
by Marina Kennedy - March 16, 2023
Jim Beam, the world's number one bourbon, is shaking up the beverage aisle with the launch of unique, crisp and cool ready-to-drinks, RTDs, available in four delicious flavors.
DON MELCHOR – Chile's Iconic Wine
by Marina Kennedy - March 15, 2023
In a world full of fine wine options, our readers will want to know just what makes Don Melchor so unique. It’s certainly the heritage, history, one story, one terroir, one wine, and the beauty of composition.
DUOMO 51 Opens Above Rockefeller Center
by Marina Kennedy - March 14, 2023
High above Rockefeller Center sits the newly opened Duomo 51, a Tuscan restaurant from the Ramerino Italian Prime team tucked away on the seventh floor of the DoubleTree Hotel.
Review: LA PULPERIA in Hell's Kitchen is a Go-To Restaurant for Top Latin Inspired Cuisine in a Wonderful Setting
by Marina Kennedy - March 14, 2023
La Pulperia is now celebrating their 10th Anniversary and it’s easy to see why the guests in NYC have been coming back for a decade.
So Delicious® Dairy Free Brings Innovation to the Yogurt Aisle with New 0g Added Sugar Yogurt Alternative
by Marina Kennedy - March 14, 2023
We are always pleased to let our readers know about the latest plant based products on the market. Find out about So Delicious Dairy Free
COCKTAIL RECIPES for St. Patrick's Day from El Bandido Yankee and Chambord
by Marina Kennedy - March 13, 2023
St. Patrick's Day is around the corner. Irish or not, this calls for celebration! Lucky for you, whether you're hitting the local pubs or staying home, El Bandido Yankee and Chambord are ready to help.
Dynamic Women Leading the Food and Beverage Market
by Marina Kennedy - March 13, 2023
As Women's History Month is upon us, our readers will like to know about some of the leading women in the food and beverage space that are changing the dynamic. Find out more about Nicki Laborie from REYNA; Celina Perez from Great Jones Distilling Co.; and Aaisha Dadral from Equiano Rum.
1 CONVERSATION: WOMEN IN HOSPITALITY at 1 HOTEL BROOKLYN BRIDGE
by Marina Kennedy - March 13, 2023
In honor of Women's History Month, celebrate the successes of women in hospitality with a spotlight series featuring powerful women in the industry.
Chef Spotlight: Chef-Partner Rodrigo Abrajan of CASA TuLuM at South Street Seaport
by Marina Kennedy - March 10, 2023
Broadwayworld had the pleasure of interviewing Chef Rodrigo Abrajan about his background and CASA TuLum.
Reynolds Kitchens® Makes Pi Day Baking Easy and Tasty
by Marina Kennedy - March 10, 2023
Reynolds Kitchens® certainly does know a good deal about making pies and there's no better time to time to use their Reynolds Kitchens® Parchment Paper than Pi Day on Tuesday, 3/14.

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