Marina Kennedy - Page 84

Since the lockdown and tightened restrictions to combat COVID-19, the nation has looked to home cooking for family meals. wagamama has launched 'wok from home,' free online pan asian cookery lessons presented by wagamama's much loved executive chef, Steve Mangleshot.

New Yorkers and many more will enjoy viewing 'The Goodbye Girl,' a 1977 movie that has timeless charm.

If you're looking for a delicious wine cocktail that pairs well with your meals and is easy to take along wherever you go, BuzzTallz is for you.

We are continuing our series with theatre professionals to learn about how some of New Jersey's top organizations are dealing with the Covid-19 outbreak. Brian B. Crowe, the Director of Education at The Shakespeare Theatre of New Jersey gave us some significant insights into their programing.

Mother's Day is coming up soon on Sunday May 10th and we have some gift suggestions that are sure to delight the important people in your life. From food delivery to aprons and spirits, we have you covered with easy to order options.

We continue our interviews with theatre pros to find out more about their organizations, how they are coping with the Covid-19 outbreak, and their plans for the future. John McEwen, the Executive Director of the New Jersey Theatre Alliance, gave us some valuable insights about the organization.

Drake's Organic Spirits is the fine spirits brand that was founded by Mark Anderson who serves as its CEO and COO. Launched in 2017, this environmentally and socially conscious Minneapolis based company is the only spirits line to hold five official certifications that include Vegan, Gluten Free, Non GMO, Kosher and USDA Organic.

We continue our series with leaders in the theatre arts to learn about their upcoming plans and find out how they are dealing with the Covid-19 outbreak. We had the opportunity to interview Bonnie J. Monte, the Artistic Director of The Shakespeare Theatre of New Jersey. She gave us her insights about the Theatre.

Although I've had the pleasure of seeing 'Jersey Boys' performed on Broadway and on tour, I never before watched the 2014 film by the same name, directed by Clint Eastwood and distributed by Warner Brothers Pictures.

We continue our interview series with the leaders of the entertainment industry in the Garden State to find out how they are coping with the Covid-19 outbreak. We had the pleasure of interviewing Anthony Wilkinson, the Executive and Artistic Director of Avenel Performing Arts Center.

Broadwayworld Food and Wine interviews chefs for our Chef Spotlight feature. We like to ask 'What is your favorite meal or meals?' Here are some of the interesting responses. Find out what top chefs like to eat when they aren't cooking.

Pop Tarts are an anytime favorite for breakfast, snacking or even dessert. You can easily make them at home with this recipe by acclaimed chef and restaurateur, Geoffrey Zakarian. Be creative and enjoy!

For those of us who love Cirque du Soleil performances, you can now tune in CirqueConnect for 60-minute video streaming specials.

Broadwayworld Food and Wine has enjoyed interviewing chefs for our Chef Spotlight feature. One of our favorite questions is 'What is your favorite meal or meals?' Here are some of the responses!

As we continue our series of interviews with theatre pros during the Covid-19 outbreak, Broadwayworld NJ interviewed Founder and Executive Director, Stephen L. Fredericks of The Growing Stage, The Children's Theatre of New Jersey.

Andrea Correale of Elegant Affairs is sharing with Broadwayworld Food and Wine readers a simple Stromboli recipe using leftovers that most people have. Delicious!!

We continue our series of interviews with leaders of the Garden State theatre community to find out how they are dealing with the current times and their plans for the future. We had the opportunity to learn about Union County Performing Arts Center (UCPAC) in Rahway, thanks to the Center's Executive Director, Brian Remo.

Get ready for 'Cocktail Hour.' Whether you are completing your at-home work schedule, having a virtual gathering with friends, or planning to relax with a drink, here are some easy-to-make cocktail recipes using pantry and bar staples.

We continue our series of interviews with the people in New Jersey that make great entertainment happen. Thank you to Executive Director, Meredith Burns of Art House Productions in Jersey City who let us know how the company's is dealing with the current times and about their upcoming plans.

The globally sourced subscription treat box, Universal Yums is a unique, fun, and tasty solution for a Easter gifting.