Marina Kennedy - Page 87

Baileys Irish Cream Liqueur and Brooklyn-based ice cream shop Malai have teamed up to give New Yorkers a tasty way to cool off this summer with the launch of a limited-edition ice cream flavor, Baileys Cardamom Fudge Swirl.

Broadwayworld had the pleasure of interviewing Chef Gannetti about his career and Sackett’s Table for our 'Chef Spotlight.'

Tempo by Hilton Times Square has officially opened. The opening marks the global debut of Hilton’s new contemporary lifestyle brand.

The Kraken Gold Spiced Rum is perfect for sipping neat or enjoying in a savage summer cocktail. 

Madison Resorts is making it a summer (and fall) to remember with exciting shore surprises at signature properties Harry's Ocean Bar & Grill and The Montreal Beach Resort.

Hoboken is known for its great dining options and we think Halifax at the W Hotel is the best of the best. 

On October 14th, the Food Network New York City Wine & Food Festival presented by Capital One (NYCWFF) debuts FoodieCon® presented by Instagram – a first-of-its-kind event hosted by the most influential content creators within the food and beverage community.

Elevate your Prosecco day celebrations, or any other grand occasions, with our favorite Grand Marnier cocktails like the Grand Mimosa and Grand Gala. 

The team behind essential New York City bakery Café d’Avignon is thrilled to introduce their new concept exclusive to Rockefeller Center, The Tipsy Baker.

We’re going on a picnic so don’t forget to bring the essentials.  Pack a blanket, basket, fruits, cheese, and some light and refreshing Wines of South Africa.

Chef Seadon Shouse details his philosophy through recipes and memories, in “From the Hill by the Sea, a cookbook-memoir.”

Broadway Cares/Equity Fights AIDS, the philanthropic heart of Broadway, has partnered with Sunrise Senior Living to ensure residents have access to one of New York City’s most iconic cultural institutions with theater-related benefits for Sunrise's senior residents.

With summer in full swing, memorable gatherings are happening with family and friends.  Stock your bar and use  your mixology skills and impress your guests with some cocktails that are easy to create, look outstanding, and are fun to sip.

The US Open’s marquee culinary event, Flavors Of The Open, will return during Fan Week on August 24, 2023.

Broadwayworld had the pleasure of interviewing Jeremy LeBlanche about his career and Blu on the Hudson for our “Master Mixologist” feature.

Philadelphia Zoo is thrilled to announce the return of its signature fall beer festival, OktoBEARfest, happening Saturday, September 16 from 7:00-10:00 pm.

There’s a great way to celebrate the best of Spain and create a taste of the country at home with refreshing wines from Rioja and delicious tapas.

New Jersey Repertory Company (NJ Rep) is presenting a show that is a true gift for theatergoers. The world premiere of Michael Tucker’s play, 'A Taylor Near Me' is on the Long Branch stage through August 27.

Chef David Burke is pleased to announce he is adding the historic The Bernards Inn to his collection of unique, award-winning New Jersey restaurants. 

Be one of the many happy guests that visit Pando Park on Park Avenue South at 31st Street. Open since the beginning of 2023, it is an inviting spot that has guests returning and inviting friends.