akadrjohn on Twitter

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http://www.twitter.com/akadrjohn
4/13 @ 9:38 PM
akadrjohn - "Matthew McConaughey is famous for his catch phrase All right, all right, all right. Dr. John needs only 1 All right" http://t.co/H9p9dKdvvN

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4/12 @ 2:26 AM
akadrjohn - Thanks to every Cat who came out today http://t.co/pxu8IpjHZg

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4/11 @ 8:22 PM
akadrjohn - Nite Trippers: Ben Alleman organ* Dwight Bailey bass* Reggie Jackson drums* Dave Yoke guitar* Sarah Morrow trombone http://t.co/nfXDxDQbiK

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4/11 @ 5:40 PM
akadrjohn - Where Y'at Nawlinz? #fqfest http://t.co/r6p2M5wyZJ

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2/28 @ 1:54 PM
akadrjohn - and it ain't too often a musician can become a king. Wutz da secret u keeping Hugh? @hughlaurie

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12/21 @ 4:23 PM
akadrjohn - At Esplanade Studios. Have a blessed solstice. DJ ?? http://t.co/ttooEKWcwI

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11/23 @ 1:16 PM
akadrjohn - #DayoftheDoctor

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11/21 @ 7:59 PM
akadrjohn - Tanx for all the questions. Have a blessed night.

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11/21 @ 3:43 PM
akadrjohn - Have a blessed day to all who wished me a blessed birthday

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11/20 @ 11:02 PM
akadrjohn - Gudnite, gudluck n gudday!

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11/20 @ 11:01 PM
akadrjohn - I think Louis iz on top o his game but then I didn't get to taste the groceries. #TopChef

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11/20 @ 10:58 PM
akadrjohn - My band has sum kicks - they here wit me and dey kicking it raw right now.

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11/20 @ 10:56 PM
akadrjohn - And u desitively can't break it into musical terminology

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11/20 @ 10:55 PM
akadrjohn - Soul iz sumthin u got but u can't break it into lyrics

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11/20 @ 10:44 PM
akadrjohn - I'm takin a break for some cake! Itz my birthday. #TopChefNOLA

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11/20 @ 10:37 PM
akadrjohn - Hind sights a bitch, so iz a gang and a half of more crap #TopChefNOLA

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11/20 @ 10:36 PM
akadrjohn - I neva liked cracklin. Itz a ho-hum dish. #TopChefNOLA

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11/20 @ 10:35 PM
akadrjohn - Dat sounds good

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11/20 @ 10:35 PM
akadrjohn - I'm totally into mushrooms big time. #TopChefNOLA

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11/20 @ 10:35 PM
akadrjohn - Stick some trinidadian hot sauce on that sucka #TopChefNOLA

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11/20 @ 10:32 PM
akadrjohn - Cajuns wuz da people kicked outta canada in da 1800's. #TopChef

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11/20 @ 10:31 PM
akadrjohn - Dat crawlagator looks very eatable. #TopChef

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11/20 @ 10:31 PM
akadrjohn - I used to cut a hog up and i never would make chitlins cuz i always had friends who made it betta. #TopChef

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11/20 @ 10:28 PM
akadrjohn - Early in da mourning iz not my time zone. #TopCHEFNOLA

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11/20 @ 10:26 PM
akadrjohn - Dey must b cooking in da swamps

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11/20 @ 10:24 PM
akadrjohn - I luv creole mustard. I used to mix it wit boudin sausage and dat was a good simple hit on french bread. #TopChef #NOLA

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11/20 @ 10:21 PM
akadrjohn - I used to luv hoghead cheese when fats domino made it 4 me #topchef

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11/20 @ 10:17 PM
akadrjohn - Sorry: it wuz slammin' on da crawlagator #topchefnola @bravotopchef

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11/20 @ 10:16 PM
akadrjohn - Wuz great on da alligator! #topchefnola @bravotopchef

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11/20 @ 10:14 PM
akadrjohn - They had to rush like gangbusters to make a sauce like dat in dat amount of time One of them made a killin' sauce #topchefNOLA

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11/20 @ 10:14 PM
akadrjohn - If its gonna b a real hip tang thats wit I'm looking for so the tang doesn't overcome the flava of it. Sorry: That's wut I'm looking for.

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11/20 @ 10:11 PM
akadrjohn - Creationaries: It's a creative process that delivered sumthin interesting #topchefnola @bravotopchef

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11/20 @ 10:09 PM
akadrjohn - He's on da money #topchefnola @bravotopchef

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11/20 @ 10:08 PM
akadrjohn - Off da hook! #TopChefNOLA

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11/20 @ 10:08 PM
akadrjohn - I ain't never seen nobody make a hot sauce that fast. #TopChef #NOLA

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11/20 @ 10:06 PM
akadrjohn - I like tang without a gang and a half of heat. But I never told them that. #topchefnola @bravotopchef

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11/20 @ 3:18 PM
akadrjohn - I'll be Twizzling along with @BravoTopChef tonight #InNewOrleans. It's gonna be slamming.

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2/19 @ 4:37 PM
akadrjohn - Here's an up-close photo of Dr. John at @yoshisSF_OAK by photographer @JeromeBrunet http://t.co/NVNtRQI0

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2/16 @ 10:17 PM
akadrjohn - http://t.co/NPbR4OHJ

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2/16 @ 10:17 PM
akadrjohn - http://t.co/Azf2EvAX

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