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FARMSTEADY and BROOKLYN BREW SHOP to Celebrate Valentine's Day
by Marina Kennedy - January 29, 2023
With Valentine’s Day coming up in just a few weeks, we want our readers to know about kits from FarmSteady and Brooklyn Brew Shop.
CASAMIGOS and Jimmy Kimmel's 20th Anniversary Special
by Marina Kennedy - January 28, 2023
On Thursday night in Los Angeles, Casamigos founder George Clooney joined Jimmy Kimmel for his 20th anniversary special.
Review: UN PLAZA GRILL in Midtown East for Fine Dining and Delicious Steakhouse Fare
by Marina Kennedy - January 27, 2023
UN Plaza Grill at 845 United Nations Plaza makes fine dining an absolute pleasure. The restaurant features a luxurious venue, top-notch service, and delicious menu items that are sure to impress.
PARO-A Vibrant New South Asian Food Brand Launches Nationwide
by Marina Kennedy - January 27, 2023
Paro, the new South Asian comfort food brand, launches on February 1st with a line of South Asian-inspired pantry staples and meal starters.
EDINBURGH GIN-Enjoy the Last Days of “Ginuary” and All Good Times Ahead
by Marina Kennedy - January 25, 2023
Edinburgh Gin is a distillery that has award-winning gins distilled in the heart of Scotland’s capital city and one of the most varied and vibrant ranges of gins in the world.
Chef Spotlight: Executive Chef Mark Zuckerman HARTA at Grayson Hotel
by Marina Kennedy - January 24, 2023
At New York City’s industrial-chic Grayson Hotel from acclaimed group Apicii, chief culinary officer Jonathan Benno leads a local culinary team helmed by Executive Chef, Mark Zuckerman.
STEAK FRITES BISTRO Opens in Hell's Kitchen
by Marina Kennedy - January 24, 2023
Newly opened Steak Frites Bistro from Chef/Owner Adam Schop brings classic French fare, in an environment familiar to popular bistros found on the side streets of Paris to Hell’s Kitchen. The experience also includes a thoughtfully curated wine list and cocktail program to complement the cuisine.
Valentine's Day with Brunello di Montalcino DOCG 2017 by Campogiovanni Vineyard
by Marina Kennedy - January 23, 2023
We highly recommend Brunello di Montalcino DOCG 2017 by Campogiovanni comprised of 100% Sangiovese grapes.
National Irish Coffee Day 1/25 with The Busker and Clonakilty Distillery
by Marina Kennedy - January 23, 2023
There are two fine brands of Irish Whiskey that our readers should know about.  The Busker Irish Whiskey has an SRP of $24.99. Clonakilty Single Batch Double Oak Irish Whiskey has an SRP of $49.99. And we have recipes using each of them for Irish Whiskeys that are sure to warm and delight.
TANTEO TEQUILA Brings Back River Clean-Up Initiative
by Marina Kennedy - January 20, 2023
Tanteo Tequila, the only distillery owned by its co-op of agave farmers, is bringing back their annual, nationwide river clean-up initiative to commemorate National Spicy Margarita Week.
Review: Yo+Shoku-Eastern European-influenced Yoshoku cuisine served on the Lower East Side
by Carissa Chesanek - January 20, 2023
Tucked away from the bustling street on the Lower East Side, you'll find the newly opened Yo+Shoku, a cozy nook that blends traditional Yoshoku cuisine with hints of Eastern European flavors and techniques.
Executive Chef Saul Montiel of Cantina Rooftop Will Guest Star on “Hoy Dia” on Telemundo
by Marina Kennedy - January 19, 2023
Starting this week, the talented Chef Montiel will be the star guest at HOY DIA on Telemundo for their live cooking segments.
Review: THE LAMBS CLUB-Best Broadway Brunching
by Marina Kennedy - January 19, 2023
The Lambs Club has long been renowned for fine dining and their Saturday and Sunday brunch service presents a wonderful meal.
ISH The New Non-Alcoholic Wine, Spirits, & Cocktails Brand Now Available in U.S.
by Marina Kennedy - January 18, 2023
Denmark-based ISH is launching its line of hand-crafted non-alcoholic beverages across the United States.
Chef Spotlight: Chef Michael Cressotti
-Corporate Executive Chef of THE MERMAID INN
by Marina Kennedy - January 17, 2023
We had the pleasure of interviewing Chef Cressotti about his background and Mermaid Inn for our “Chef Spotlight” feature.
11th Generation CUERVO Family Reveals 2023 Reserva de la Familia Limited Edition Collector's Box
by Marina Kennedy - January 17, 2023
Reserva de la Familia, Jose Cuervo’s ultra-premium collection of artisanal small-batch tequilas and Mexico’s crown jewel, announced its 2023 collector’s box, designed by artists Rolando Flores and Gabriel Cázares of the Mexico-based Tercerunquinto Collective.
LORELEY BEER GARDEN Launches “Snowy Winter Wonderland”
by Marina Kennedy - January 15, 2023
Loreley Beer Garden’s Snowy Winter Wonderland pop-up launched on January 11 and will be happening until March 5.
KOSHER FOOD & WINE EXPERIENCE at Chelsea Piers 2/6
by Marina Kennedy - January 13, 2023
Royal Wine Corp, the largest producer and importer of premier kosher wines and spirits kicks off the 17th Annual Kosher Food & Wine Experience (KFWE) with a return to Chelsea Piers in NYC, Feb 6.
Restaurant Week, Broadway Week, and Must See Week are 1/17 to 2/12
by Marina Kennedy - January 12, 2023
NYC Restaurant Week begins on January 17th and lasts for 4 exciting weeks until February 12th. And there’s more good news! Broadway Week, that offers 2 for 1 tickets is also scheduled for the exact same dates. Must-See Week is also on the NYC calendar!
MERMAID OYSTER BAR is Making Waves in Midtown
by Marina Kennedy - January 11, 2023
A super-size location of seafood-centric Mermaid Oyster Bar has recently opened in Midtown. The new outpost, a joint venture between owners Danny Abrams and Cindy Smith, and Alicart Restaurant Group, offers the restaurant’s fan-favorite oyster happy hour, expansive raw bar and their signature coastal dishes.
Review: THE OVAL at La Devozione-An Incomparable Dining Experience
by Marina Kennedy - January 11, 2023
There’s only one dining experience in the city like the The Oval at La Devozione. It’s a rare journey into the culinary world of fine pastas, inventive recipes, and delicious versions of traditional Italian fare.
HARTA and BAR CIMA at Grayson Hotel in Bryant Park
by Marina Kennedy - January 10, 2023
Harta, a Mediterranean brasserie, and Bar Cima, a rooftop mezcaleria, bring a thoughtful mix of global cuisine and cocktails to the Midtown Manhattan neighborhood.
SWEETBRIAR Offers Ribwich Sandwich to benefit City Harvest
by Marina Kennedy - January 09, 2023
Starting Wednesday, January 11th, the Michelin-recognized Sweetbriar will be hosting a Ribwich Pop-Up with proceeds going to City Harvest to help feed food insecure New Yorkers.
URBANSPACE UNION SQUARE is Now Open
by Marina Kennedy - January 09, 2023
Urbanspace, New York City’s leading market maker, has opened Urbanspace Union Square, a 10,000 square foot food hall with an expansive back patio space at Zero Irving, just steps from Union Square Park and the Union Square transit hub.
Disney Eats Foodie Guide to the 2023 EPCOT International Festival of the Arts Presented by AT&T
by Marina Kennedy - January 07, 2023
We thank Nicole Cantore, Digital Integration Specialist, Global Food & Beverage for this article that informs our readers of the food choices available during the EPCOT International Festival of the Arts.

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