tv.broadwayworld.com
20/20
Click Here for Articles About 20/20

Scoop: 20/20 on ABC - Today, November 16, 2012

Related Links
ABC Gains Most Viewers; Only Network Up in Key DemoABC Gains Most Viewers; Only Network Up in Key Demo
November 19, 2014
ABC's “S.H.I.E.L.D.” Is No. 1 Scripted Show in Its Slot Among Key DemoABC's “S.H.I.E.L.D.” Is No. 1 Scripted Show in Its Slot Among Key Demo
November 18, 2014
ABC Grows Season to Date in Total Viewers and Holds Steady in Adults 18-49ABC Grows Season to Date in Total Viewers and Holds Steady in Adults 18-49
November 05, 2014
ABC's THE BACHELORETTE Opener is Up by 20% in ViewersABC's THE BACHELORETTE Opener is Up by 20% in Viewers
May 28, 2014
Related: ABC, Scoop,

Scoop: 20/20 on ABC - Today, November 16, 2012“20/20” gives viewers the lowdown on where and what you eat this Thanksgiving and beyond: Anchored by Chris Cuomo with reports from Jim Avila, Amy Robach and Elizabeth Leamy, “The Real Dish” airs on “20/20” TONIGHT, NOVEMBER 16 (10:01-11:00 p.m., ET) on the ABC Television Network.

Reports include:

Tricks of the Trade: Fish that’s not what it says it is, in restaurants… blueberry snacks and desserts that actually have no blueberries in them… plus a look at what really can add weight to your Thanksgiving turkey… Jim Avila investigates.

Restaurant Confidential: Chris Cuomo takes viewers behind closed doors and into the kitchen to learn inside secrets some restaurants don’t want diners to know about. Plus, find out about the restaurant grading system and how some restaurants mock inspector grades.

Airplane Food: Just in time for next week’s holiday travel rush, Jim Avila investigates airplane food, from the violations at airplane catering centers to what is done to make the food more appealing.

Restaurant Germs: What’s the germiest place in a restaurant? Elizabeth Leamy goes undercover with her swabs and into the lab with the experts to examine samples of restaurant glasses, seats, menus, bathrooms, etc., to find out. Bring some wipes!

What Are You Paying For? Is a $100 restaurant steak really that much better than the $8 store-bought one? And how about a $300 hamburger vs. a $5 one? Amy Robach and “Top Chef” host Alton Brown taste test to find out.

David Sloan is executive producer of “20/20”.


BLOGS
Spoiler Alert! Recap and Review: THE VOICE Top 12 Performance Show 11/17; Full Results! Fortunately the Show Finished Strong!Spoiler Alert! Review & Recap: THE VOICE Fortunately Finished Strong! BWW Interview: Ricky Ubeda & Valerie Rockey Chat SYTYCD Tour, Living in Close Quarters,  Future Plans
BWW Interview: Ricky & Valerie Chat SYTYCD Tour, Future Career Plan

Become a Fan, Follower & Subscriber

   
Advertisement