FOOD BOOKS COVERAGE


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San Antonio Conservation Society Announces 2017 Publication Awards San Antonio Conservation Society Announces 2017 Publication Awards
by BWW News Desk - February 28, 2017

The American Venice. Courthouse Architecture. Cattle Ranching Empire. Civil War Diary. Julian Onderdonk's Lost Years. Texas Politics in Pictures. WWII Internment Camp. Texas Trail Drives. The Cotton Revolution. Independent Booksellers. Where Texas Meets the Sea.... (more...)
Brown Books Publishing Group Launches Signature Books Division Brown Books Publishing Group Launches Signature Books Division
by BWW News Desk - February 24, 2017

Since pioneering a New Era in Publishing in 1994, Milli Brown and Brown Books Publishing Group have focused on one central concept-building successful relationships with authors and developing high quality, award-winning books for those who wish to retain the rights to their intellectual property.... (more...)
Dana B. Alber Releases 'Some True Facts on the Easter Bunny with Colored Eggs and Baskets' Dana B. Alber Releases 'Some True Facts on the Easter Bunny with Colored Eggs and Baskets'
by BWW News Desk - February 24, 2017

Dana B. Albert, a wife, mother, grandmother, educator, traveler, outdoors and exercise enthusiast, devoted writer and author, has completed her new book 'Some True Facts on the Easter Bunny with Colored Eggs and Baskets': a vibrant work about a brother and sister who create a colorful way to catch r... (more...)
PARIS IN BLOOM is Released PARIS IN BLOOM is Released
by BWW News Desk - February 21, 2017

New book from widely published floral and travel photographer provides an in-depth view of a different side of one of world's most beautiful and romantic cities: not food; not romance; not architecture; but flowers and floral decor. From elegant floral boutiques to lively flower markets and expansiv... (more...)
Schiffer Publishing, Ltd. Announces Release of With A Weapon And A Grin Schiffer Publishing, Ltd. Announces Release of With A Weapon And A Grin
by BWW News Desk - February 21, 2017

Schiffer Publishing, Ltd., is pleased to announce the release of With A Weapon And A Grin, an in depth look into the propaganda depicting Black African soldiers during WWI.... (more...)
Roy Perkins Releases 'There Isn't Any Grass on This Side of the Fence' Roy Perkins Releases 'There Isn't Any Grass on This Side of the Fence'
by BWW News Desk - February 17, 2017

Roy Perkins, a husband, father, and grandfather, has completed his new book 'There Isn't Any Grass on This Side of the Fence': a gripping and potent narrative that sheds light on the inconvenient truths of domestic wealth disparity.... (more...)
Mark Flores Announces 'The Adventures of Jax the Squirrel' Mark Flores Announces 'The Adventures of Jax the Squirrel'
by BWW News Desk - February 16, 2017

'The Adventures of Jax the Squirrel': a rollicking tale of kindness and friendship in an uncertain world. 'The Adventures of Jax the Squirrel' is the creation of published author Mark Flores, a church-titled reverend recognized for his achievements in music, art and his ministry.... (more...)
'Foodborne Diseases' Announces Four Additional Food Science Books 'Foodborne Diseases' Announces Four Additional Food Science Books
by BWW News Desk - February 16, 2017

CAMBRIDGE, MA - Elsevier, a world-leading provider of scientific, technical and medical information products and services, today announced the publication of an updated version of Foodborne Diseases, edited by Christine Dodd, Tim Aldsworth and Richard Stein. This foundational reference offers a prac... (more...)
Schiffer Publishing Unveils WITH A WEAPON AND A GRIN, Featuring African American Soldiers During WWI Schiffer Publishing Unveils WITH A WEAPON AND A GRIN, Featuring African American Soldiers During WWI
by BWW News Desk - February 15, 2017

Schiffer Publishing, Ltd., has announced the release of With A Weapon And A Grin, an in depth look into the propaganda depicting African American soldiers during WWI.... (more...)
Nutritional Medicine, Second Edition by Alan R. Gaby, M.D. is Released Nutritional Medicine, Second Edition by Alan R. Gaby, M.D. is Released
by BWW News Desk - February 15, 2017

CONCORD, N.H., Feb. 15, 2017 /PRNewswire/ Dr. Alan R. Gaby, a leading medical expert on dietary modifications, nutritional supplements, and other natural substances, has published his second edition of Nutritional Medicine.... (more...)
Brownstone Poets Presents Stephen Bluestone, Noel David Cohen, and Jack Tricarico, 12/3 Brownstone Poets Presents Stephen Bluestone, Noel David Cohen, and Jack Tricarico, 12/3
by BWW News Desk - November 08, 2016

Brownstone Poets presents Stephen Bluestone, Noel David Cohen, and Jack Tricarico on Saturday, December 3, 2016 at 2:30 p.m. at Park Plaza Restaurant in historic Brooklyn Heights. Poetry grows in Brooklyn Heights and there's an open mic as well. Saturday, December 3, 2016 at 2:30 p.m Stephen B... (more...)
Julian Cribb Releases SURVIVING THE 21ST CENTURY Julian Cribb Releases SURVIVING THE 21ST CENTURY
by BWW News Desk - November 07, 2016

In 'Surviving the 21st Century' Julian Cribb says that 'Our combined actions may be leading to a gross ecological breakdown that will strike humanity harder than anything in our experience.'... (more...)
O, The Oprah Magazine Announces Oprah's Favorite Things List O, The Oprah Magazine Announces Oprah's Favorite Things List
by BWW News Desk - November 03, 2016

NEW YORK, NY - O, The Oprah Magazine today revealed its annual Oprah's Favorite Things holiday gifts list, and with more than 100 products, this year's list is the biggest ever. For the second year in a row, curated items will be available for purchase in the Oprah's Favorite Things store, a one-sto... (more...)
Myra Kornfeld and Stephen Massimilla Announce COOKING WITH THE MUSE Myra Kornfeld and Stephen Massimilla Announce COOKING WITH THE MUSE
by BWW News Desk - November 02, 2016

In COOKING WITH THE MUSE: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare, co-authors Myra Kornfeld and Stephen Massimilla explore the full potential of a complete seasonal cookbook, one that celebrates real food and the rich cycles and traditions behind it. Here the gl... (more...)