Marina Kennedy - Page 32

Broadwayworld had the pleasure of interviewing the Popcorn Falls director, Rose Riccardi about her career and the upcoming show at New Jersey Repertory Company.

The Kir Royale was the drink of the season, and it’s as chic as it is easy to make. Pour a glass of your favorite bubbly and top with Chambord.

Available to the public, an official Industry Lounge Takeover event will take place at the restaurant next Tuesday, January 3rd from 5:30 pm – 7 pm with complimentary drinks and pizza for the first hour.

There are plenty of restaurants and clubs readying celebrations especially for you. It’s not too late to make plans. Check out these 23 destinations to ring in 2023 and Happy New Year to all!

We are delighted to let our readers know about Tino’s Artisan Pizza Co.’s newest location is in the heart of Chelsea at 12 West 18th Street. 

New restaurants, food trends, products, holiday menus, recipes, travel, wine, and spirits are just some of the topics that have been covered by Broadwayworld Food and Wine in 2022.

Crossroads Theatre Company at New Brunswick Performing Arts Center (NBPAC) is presenting the play, Chicken & Biscuits through Saturday, December 31st.  There are just a few more opportunities to enjoy the show, so get your tickets now to top off your holiday week.

New Jersey had a great year of entertainment in 2022.  Patrons attended productions throughout the Garden State to enjoy a wide range of entertainment. 

The Oval, the interactive chef’s tasting table at La Devozione has been named one of the Top 50 Italian Restaurants Abroad by 50 Top Italy and is the first New York restaurant to be awarded three forks by Gambero Rosso, Italy’s top food guidebook.

Just in time for the holidays and New Year, Heritage Kulfi, the family-owned business bringing traditional South Asian flavors to America’s ice cream scene, is quickly finding its way onto shelves throughout New York and New York City!

Delicious citrus and fruit-forward recipes from Tequila Cazadores are a fun way to shake up your year-end fiesta with those who have made this year so special.

We thank Nicole Cantore, Digital Integration Specialist, Global Food & Beverage for this article letting us know what is being served on Disney’s BoardWalk.

In our Entertain and Dine series, we are showcasing New Brunswick where George Street Playhouse and Crossroads Theatre Company have productions at New Brunswick Performing Arts Center (NBPAC) Get your tickets and plan a dinner while you're in town.

There’s nothing more celebratory than a glass of beautiful bubbly. Votto Vines, an Italian-American family importing company, has carefully selected some Proseccos from Tenuta di Collalbrigo, a premium sparkling and still wine producer in the Prosecco area of Conegliano, Veneto region.

Broadwayworld interviewed Debbie Jones for our “Meet the Sommelier” feature.  It is a pleasure to learn about her background and current endeavors.

The Garden State has proven that great theatre shines bright from north to south. We are looking forward to bringing you all the news of productions that promise to please in 2023. Check out ten of our picks and be sure to look for some of your own!

George Street Playhouse (GSP) at New Brunswick Performing Arts Center (NBPAC) is presenting 'Joy, The Musical' and the timing is ideal. In this season of wonder and hope, the show is both entertaining and inspiring.

New Yorker’s can now celebrate the holidays with food from Manhattan’s newest and trendiest Dominican-inspired restaurant, Jalao NYC at Radio Hotel.

For a festive Christmas dessert, New York City gem French-Japanese bakery Patisserie Fouet is offering a modern, sophisticated new take on Buche de Noel, the French Christmas log cake.

Broadwayworld had the pleasure of interviewing Eric McCree about his background and Filé Gumbo Bar for our “Chef Spotlight” feature.