GREYWIND Announces Spring News
by Marina Kennedy - March 29, 2024
Our readers will like to know all about the exciting spring news from Greywind, the newest restaurant from James Beard Award-nominated Chef Dan Kluger, located on the edge of Hudson Yards at 451 Tenth Avenue, by West 36th Street.
by Marina Kennedy - March 29, 2024
Our readers will like to know all about the exciting spring news from Greywind, the newest restaurant from James Beard Award-nominated Chef Dan Kluger, located on the edge of Hudson Yards at 451 Tenth Avenue, by West 36th Street.
THE JOY OF SAKE Comes to NYC 4/11
by Marina Kennedy - March 27, 2024
The Joy of Sake, the world’s largest sake tasting outside Japan, returns to NYC on April 11th with a record 578 competition-level sakes available to taste alongside sake-inspired appetizers from top restaurants.
by Marina Kennedy - March 27, 2024
The Joy of Sake, the world’s largest sake tasting outside Japan, returns to NYC on April 11th with a record 578 competition-level sakes available to taste alongside sake-inspired appetizers from top restaurants.
2024 USA SLOW WINE TOUR-Essential Trends for Wine Lovers
by Marina Kennedy - March 27, 2024
Broadwayworld Food and Wine recently had the pleasure of attending the 2024 USA Slow Wine Tour at Eataly on Liberty Avenue in downtown Manhattan.
by Marina Kennedy - March 27, 2024
Broadwayworld Food and Wine recently had the pleasure of attending the 2024 USA Slow Wine Tour at Eataly on Liberty Avenue in downtown Manhattan.
QUERCIABELLA for Vegan Wine to Pair with Plant Based Foods
by Marina Kennedy - March 25, 2024
As many of our readers eat plant-based meals, you may like to know that not all wines are vegan. Tuscan estate Querciabella sets itself apart from its peers by using absolutely no animal products in its vineyards or the cellar. Even the glue on the label is vegan.
by Marina Kennedy - March 25, 2024
As many of our readers eat plant-based meals, you may like to know that not all wines are vegan. Tuscan estate Querciabella sets itself apart from its peers by using absolutely no animal products in its vineyards or the cellar. Even the glue on the label is vegan.
EASTER DINING-Get Your Reservations for Sunday's Wonderful Meal
by Marina Kennedy - March 25, 2024
It's not too late to make your meal plans for Easter. As a matter of fact, you may just be gathering your group and deciding just what time to get together.
by Marina Kennedy - March 25, 2024
It's not too late to make your meal plans for Easter. As a matter of fact, you may just be gathering your group and deciding just what time to get together.
Women-Owned Spirit Brands to Know About
by Marina Kennedy - March 22, 2024
In recognition of Women's History Month and the contributions of women within the spirits industry, our readers will like to know about some of the women-owned spirits brands from the Pronghorn portfolio.
by Marina Kennedy - March 22, 2024
In recognition of Women's History Month and the contributions of women within the spirits industry, our readers will like to know about some of the women-owned spirits brands from the Pronghorn portfolio.
HORTUS NYC Debuts Jazz Nights
by Marina Kennedy - March 22, 2024
Hortus NYC Jazz Nights just started on March 20th and are planned to continue weekly.
by Marina Kennedy - March 22, 2024
Hortus NYC Jazz Nights just started on March 20th and are planned to continue weekly.
THE STANDARD GRILL Presents a 'Girl Dinner' Deal through March
by Marina Kennedy - March 21, 2024
If you’re looking for a way to celebrate you and your favorite girls this month, there’s great news. The Standard Grill’s ‘Girl Dinner’ offer just got a little sweeter.
by Marina Kennedy - March 21, 2024
If you’re looking for a way to celebrate you and your favorite girls this month, there’s great news. The Standard Grill’s ‘Girl Dinner’ offer just got a little sweeter.
Review: The Roof at PUBLIC Hotel Offers New Happy Hour With a Stellar View
by Carissa Chesanek - March 20, 2024
The Roof at PUBLIC Hotel recently launched its brand new happy hour, giving guests deals on food and drinks while offering some of the best views of the city.
by Carissa Chesanek - March 20, 2024
The Roof at PUBLIC Hotel recently launched its brand new happy hour, giving guests deals on food and drinks while offering some of the best views of the city.
YAO Debuts Seven-Course Tasting Menu
by Marina Kennedy - March 20, 2024
The newly-opened restaurant, YAO by Chef-Owner Kenny Leung and Co-Owner Thomas Tang of the acclaimed August Gatherings, has recently launched its seven-course tasting menu.
by Marina Kennedy - March 20, 2024
The newly-opened restaurant, YAO by Chef-Owner Kenny Leung and Co-Owner Thomas Tang of the acclaimed August Gatherings, has recently launched its seven-course tasting menu.
TIMES SQUARE EDITION Presents Chic Easter Brunch
by Marina Kennedy - March 19, 2024
A chic Easter brunch is available at The Terrace and Outdoor Gardens, the restaurant helmed by the renowned Chef, John Fraser.
by Marina Kennedy - March 19, 2024
A chic Easter brunch is available at The Terrace and Outdoor Gardens, the restaurant helmed by the renowned Chef, John Fraser.
Review: Brunch at RED HORSE by David Burke Bernards Inn-The Sunday Meal Gem
by Marina Kennedy - March 18, 2024
Your weekend plans just got better! Red Horse by David Burke Bernards Inn, in charming downtown Bernardsville, New Jersey, serves the best brunch fare on Sundays from 11:00 am to 3:00 pm and the location couldn’t be better.
by Marina Kennedy - March 18, 2024
Your weekend plans just got better! Red Horse by David Burke Bernards Inn, in charming downtown Bernardsville, New Jersey, serves the best brunch fare on Sundays from 11:00 am to 3:00 pm and the location couldn’t be better.
Plan CIRCLE LINE Cruises for Spring Adventures.
by Marina Kennedy - March 18, 2024
Warmer days are right around the corner so make some plans to let the sunshine and good weather roll in with Circle Line, the most iconic sightseeing tour in NYC.
by Marina Kennedy - March 18, 2024
Warmer days are right around the corner so make some plans to let the sunshine and good weather roll in with Circle Line, the most iconic sightseeing tour in NYC.
CHOLA COASTAL INDIAN CUISINE on the Upper East Side Debuts Exciting New Dishes
by Marina Kennedy - March 16, 2024
The Two-star New York Times reviewed and Michelin Guide recognized Chola Coastal Indian Cuisine has held its place among the chic design shops and upscale dining destinations of the Upper East Side for the past 26 years.
by Marina Kennedy - March 16, 2024
The Two-star New York Times reviewed and Michelin Guide recognized Chola Coastal Indian Cuisine has held its place among the chic design shops and upscale dining destinations of the Upper East Side for the past 26 years.
“A Supper That Sustains Us” Honors Women at Jams, 1 Hotel Central Park
by Marina Kennedy - March 14, 2024
Be a part of “A Supper that Sustains Us” on March 21st at Jams, located at 1 Hotel Central Park.
by Marina Kennedy - March 14, 2024
Be a part of “A Supper that Sustains Us” on March 21st at Jams, located at 1 Hotel Central Park.
Celebrate St. Patrick's Day with GLENDALOUGH at NYC Venues
by Marina Kennedy - March 12, 2024
Celebrate St. Patrick's Day in New York City at venues that are featuring recipes from Glendalough.
by Marina Kennedy - March 12, 2024
Celebrate St. Patrick's Day in New York City at venues that are featuring recipes from Glendalough.
CREAMLINE Debuts St. Patrick's Day Mint Milkshake through 3/18
by Marina Kennedy - March 12, 2024
Creamline, the Farm-Sourced American classics restaurant in partnership with Ronnybrook Farm, and the iconic Economy Candy, are continuing their series of luscious limited edition milkshakes.
by Marina Kennedy - March 12, 2024
Creamline, the Farm-Sourced American classics restaurant in partnership with Ronnybrook Farm, and the iconic Economy Candy, are continuing their series of luscious limited edition milkshakes.
TRAPICHE WINERY “Tessoro Line” Now Available in the US
by Marina Kennedy - March 12, 2024
Trapiche is one of the pioneering wineries from Mendoza, Argentina. Located at the foothills of the Andes Mountains, it has officially launched the new range of varietal wines with their 'Tesoro Line' in the US market.
by Marina Kennedy - March 12, 2024
Trapiche is one of the pioneering wineries from Mendoza, Argentina. Located at the foothills of the Andes Mountains, it has officially launched the new range of varietal wines with their 'Tesoro Line' in the US market.
CARMEL BLACK CABERNET SAUVIGNON Launches for Passover and All Year Long
by Marina Kennedy - March 09, 2024
Carmel Winery's has added a new wine to their portfolio, Carmel Black Cabernet Sauvignon Galilee 2021.
by Marina Kennedy - March 09, 2024
Carmel Winery's has added a new wine to their portfolio, Carmel Black Cabernet Sauvignon Galilee 2021.
ST. PATRICK'S DAY Libations-4 Extraordinary Recipes to Celebrate
by Marina Kennedy - March 08, 2024
St. Patrick’s Day is coming up soon and the “luck of the Irish” starts with celebrations and marvelous cocktails. We have four fantastic recipes that are easy to make for our readers to enjoy.
by Marina Kennedy - March 08, 2024
St. Patrick’s Day is coming up soon and the “luck of the Irish” starts with celebrations and marvelous cocktails. We have four fantastic recipes that are easy to make for our readers to enjoy.
Live Cook-off Series! “Beat Chef David Burke!” at THE GOAT by David Burke
by Marina Kennedy - March 08, 2024
Three up-and-coming TV-star chefs are challenging internationally awarded celebrity Chef David Burke.
by Marina Kennedy - March 08, 2024
Three up-and-coming TV-star chefs are challenging internationally awarded celebrity Chef David Burke.
AÑEJO PHILLY Presents Tasting Party on 3/11 Featuring Rare and Unique Tequilas and Mezcals
by Marina Kennedy - March 07, 2024
Añejo Philly, located in the Northern Liberties Restaurant Row, presents For the Love of Philly Agave Tasting Party showcasing 70+ rare and unique tequilas and mezcals from 25+ producers.
by Marina Kennedy - March 07, 2024
Añejo Philly, located in the Northern Liberties Restaurant Row, presents For the Love of Philly Agave Tasting Party showcasing 70+ rare and unique tequilas and mezcals from 25+ producers.
5 WOMEN OWNED AND OPERATED RESTAURANTS – Honor Culinary Contributions in NYC
by Marina Kennedy - March 06, 2024
We honor the beginning of Women’s History Month by letting our readers know about these women-owned and operated restaurants.
by Marina Kennedy - March 06, 2024
We honor the beginning of Women’s History Month by letting our readers know about these women-owned and operated restaurants.
ICHIRAN Launches Vegan Ramen Kit Available in Stores and Online
by Marina Kennedy - March 05, 2024
ICHIRAN, Japan’s best tonkotsu ramen restaurant and a pioneer in the solo dining experience, has now launched a new Vegan Ramen Kit available in all ICHIRAN USA, NYC locations: Midtown, Times Square, & Brooklyn, and available on the ICHIRAN online store starting on March 15th
by Marina Kennedy - March 05, 2024
ICHIRAN, Japan’s best tonkotsu ramen restaurant and a pioneer in the solo dining experience, has now launched a new Vegan Ramen Kit available in all ICHIRAN USA, NYC locations: Midtown, Times Square, & Brooklyn, and available on the ICHIRAN online store starting on March 15th
Review: SABAI THAI-An Enticing Venue with Food and Drink to Delight the Palate
by Marina Kennedy - March 04, 2024
You know that Sabai Thai is the place to be the minute you walk in the door.
by Marina Kennedy - March 04, 2024
You know that Sabai Thai is the place to be the minute you walk in the door.
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