Carissa Chesanek has worked as a journalist for many years, writing for publications that include BroadwayWorld, Show-Score, All About Solo,The Rumpus, Miami Herald, and Forbes Travel Guide. She has an MFA in Creative Writing from The New School and is the co-host for the reading series Sunday Salon. She's dabbled in improv and acting and is currently on the hunt to place the first play she wrote.
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First Show
Wicked
Favorite Show
The Phantom of the Opera
Favorite Stories
BWW Review: SCHTICK A POLE IN IT at Drom - This was such a wild and unique show that made me super excited to write about it afterward! Plus, the founders and co-hosts are wonderful and truly enjoy what they do which you can see each time they are on the stage (and off).
Housed in the former Cornelia Street Cafe, the once Greenwich Village hangout from 1977 with all-day dining live performances, now resides the latest cocktail bar Sip & Guzzle.
Off bustling Prince Street on the corner of Mulberry, you’ll find Momoya SoHo, an uber-chic Japanese restaurant offering sushi specialties and a vast sake selection.
Each month, The Flatiron Room Murray Hill hosts a fun and informative whiskey-tasting class held in a private event space with rotating expressions and taught by whiskey sommelier Sarah Valvo.
The Roof at PUBLIC Hotel recently launched its brand new happy hour, giving guests deals on food and drinks while offering some of the best views of the city.
Over the weekend, Boyz II Men took the stage at the Premier Theater at Foxwoods Resort Casino in Connecticut and captured the crowd with their romantic hits and more.
The Standard Grill in New York City’s trendy Meatpacking district recently launched its brand new wine dinner series which kicked off at the end of January.
If you’re looking for exceptional shows in anything but ordinary settings, both the Théâtre XIV and Cocktail Magique in Bushwick will surely do the trick and then some.
Located on the lobby level of the always popping Moxy Brooklyn Williamsburg hotel you’ll find Mesiba, a Tel Aviv-inspired restaurant with a name that translates to “party” in Hebrew.
Part of The Whaler’s Inn in Mystic, Connecticut, The Shipwright’s Daughter aims to please locals and visitors alike with its charming nautical vibe and incredible “farm and sea to fork” fare.