Emile Hirsch Dines at Hakkasan Las Vegas Restaurant
On Friday, Dec. 27, 2013, "Into the Wild" actor Emile Hirsch dined at Hakkasan Las Vegas Restaurant located inside MGM Grand Hotel & Casino. The rising star, whose buzzed about performance in the recent two-night, mini-series event "Bonnie and Clyde," enjoyed an exquisite selection of modern Cantonese cuisine including starters such as the crispy duck salad and seared scallop with fresh mango in chili sauce with close friends.
For the main course, the group savored dishes such as the spicy prawn with lily bulb and almond, jasmine tea smoked short ribs, Mongolian style beef tenderloin, chicken and Hakka noodle with mushrooms and Chinese chive.
Hirsch spent the evening enjoying the company of his friends while taking in the sights and sounds of the hot spot before heading out of the venue just after 11:30 p.m.
Photo by Sara De Boer/Retna Ltd.