Marina Kennedy - Page 120
.jpg?format=auto&width=200)
HOME COOKING From Celebrity Chef, Anne Burrell
We are pleased to be able to bring some simple recipes by top chefs that you can easily prepare at home.
TAKE-OUT Options All Around NYC
There are many neighborhood restaurants offering take-out and delivery during the outbreak of Covid-19 in NYC.
DOMESTIC WINES to Enjoy with your Next Meal
Whether you're a home cook, enjoy take-out, or a relaxing over a favorite frozen entrée, here are some suggestions of domestic wine selections to enjoy along with pairing ideas.
How to SUPPORT NJ THEATRE During the Covid-19 Outbreak and Trying Times
We can all do our part to support entertainment venues during the Covid-19 outbreak.
Marina's Menu & Lifestyle: HOW TO SUPPORT THE RESTAURANT INDUSTRY During the Covid-19 Outbreak and Trying Times
The Covid-19 outbreak has disrupted our usual routines and that includes dining out.
Chef Spotlight: Executive Chef Shamir Einhorn of Great Falls Bistro in Passaic, NJ
Great Falls Bistro in Passaic, New Jersey was founded in 2016 by Owner and Executive Chef, Shamir Einhorn.
BWW Review: CONSCIENCE-A World Premiere Play by Joe DiPietro Captivates and Informs at George Street Playhouse
See 'Conscience,' a gripping world premiere play by Joe DiPietro.
BWW Review: THE PROMOTION at NJ Rep Brings a Contemporary Story of Office Politics to the Long Branch Stage
There's a lot of office politics and shenanigans happening in Joe Giovanietti's world premiere play, 'The Promotion' now being performed at NJ Rep through April 5.
BWW Review: August Wilson's RADIO GOLF at Two River Theater-A Gem of a Play Excellently Presented
Two River Theater (TRT) is presenting a play that has been highly anticipated in their current season, August Wilson's, 'Radio Golf.
Sip ITALIAN LIQUEURS to Top Off Your Meal and Enjoy Fine Cocktail Recipes
After enjoying a nice meal with friends and family at home or in a cozy restaurant you may not be ready to part ways just yet.
Chef Spotlight: Executive Chef Antonio Morichini of Via Vai in Astoria
Owner and Executive Chef Antonio Morichini of Via Vai in Astoria Queens is a Roman native who personally makes each dish, including the restaurant's handmade pastas on a daily basis.
BWW Review: MR. TOOLE at 59E59 Theaters Depicts a Captivating Backstory of John Kennedy Toole
59E59 Theaters is now presenting 'Mr.
BWW Interview: George Merrick in SHERLOCK RETURNS at Hunterdon Hills Playhouse Dinner Theatre 3/10 to 4/30
'Sherlock Returns' is another crown jewel in Hunterdon Hills Playhouse's (HHP) widely popular Sherlock Holmes Immersive Musical Comedy Series.
Chef Spotlight: Nick Accardi of TAVOLA, TAVOLINO, AND VITO'S SLICES AND ICES on Ninth Avenue in NYC
Nicola (Nick) Accardi is a longtime Italian chef and restaurateur who currently owns several businesses in Hell's Kitchen including the immensely popular Tavola, as well as Vito's Slices & Ices and the newly opened Tavolino, which are all located in close proximity to each other on Ninth Avenue.
Spring for TUSSOCK JUMPER WINES
With spring quickly approaching, and warm weather on the horizon we are excited about stocking the bar with the new selection of seasonal varietals by Tussock Jumper Wines.
BWW Review: The New Musical, TILL by American Theater Group Enthralls at St. Andrew's Church in South Orange
An extraordinary setting for an extraordinary show! The American Theater Group (ATG) is currently presenting the New Jersey premiere of a new musical, Till staged at the historic St.
.jpg?format=auto&width=365)
