George Stella to Release THE COMPLETE LOW-CARB COOKBOOK, 3/26
By this point in the new year, many who resolved to lose weight have already begun sliding into their old ways. Instead of dieting, those who make lifestyle changes have a greater chance of losing weight and keeping it off.
Many have shed pounds with the low-carb diet, but few have motivated so many others to follow in their footsteps as George Stella. George Stella's Food Network television show and five bestselling cookbooks have established him as the leading authority on low-carb cooking.
Utilizing fresh ingredients that anyone can find in their local supermarket, George Stella's recipes are simple to make, but truly satisfying. Stella's amazing weight-loss success, down-to-earth voice, and pension for comfort-foods have put his books at the very top of every health-conscious person's cookbook collection.
In The Complete Low-Carb Cookbook, Stella has compiled a lifetime of expertise into one, easy-to-follow book. Whether you have been living a low-carb lifestyle for years, or are simply looking to eat less processed foods, The Complete Low-Carb Cookbook has over 130 recipes from the basics, to the gourmet. Over 60 full-color photos help you present the food to look as good as it tastes. All recipes are made without any wheat or added sugar, making them gluten-free and great for diabetics as well.
The Complete Low-Carb Cookbook is not just George Stella's best collection of recipes-but his definitive word on low-carb eating. With hundreds of helpful tips, you aren't just following along; you are learning how to use Stella's techniques to reinvent any of your own recipes without the use of processed foods. You are also learning how these techniques helped his family lose over 560 pounds!
The Complete Low Carb Cookbook will be launched on QVC March 26, 2014. Readers will enjoy full-color photographs of many recipes in the cookbook, and they will have access to the same strategies that helped Stella shed 265 pounds and keep them off!
The Complete Low-Carb Cookbook will be available in April, 2014, from Quail Ridge Press, amazon.com, and anywhere books are sold. Retail price: $24.95. Visit www.quailridge.com or 1-800-343-1583, for more information.