Monaco® Cocktails Expands Hard Lemonade Line Debuts New Flavor
Monaco® Cocktails, a leader in the canned cocktail space, today announces the expansion of its Hard Lemonade line with a new flavor, strawberry.
Marina Kennedy - Page 114
.jpg?format=auto&width=200)
World Paloma Day 5/22 with Patrón Tequila and Tequila Cazadores
Break out your lime squeezer and find your grapefruits.
THE MILL KEEPER Wines-Women at the Heart of Napa's History
Our readers will like to know about two of the producer's newly released wines.
Review: GRAND LUX CAFE Debuts Delicious New Dishes
There's some exciting news about the Grand Lux Cafe menu.
CREAMLINE Opens at Gotham West Market
Creamline, the farm-sourced American classics restaurant, has opened a new location in Gotham West Market located at 600 11th Ave, New York, NY 10036.
CHEF DAVID BURKE Receives Honoray Doctorate from Johnson & Wales University
David Burke, the globally acclaimed chef known for his creative approach to modern American cuisine recently received an honorary doctorate in business administration, from Johnson & Wales University (JWU) for his outstanding achievements in the culinary world.
SAN FELICE Chianti for National BBQ Month in May
Gather your group and enjoy a delicious grilled meal with a bottle of San Felice's Il Grigio Chianti Classico Riserva DOCG at an accessible SRP of $25.
CASAMIGOS, Cindy Crawford and Best Buddies
On Saturday, in the beautiful Pacific Palisades neighborhood of Los Angeles, Casamigos supported founder Rande Gerber's wife, Cindy Crawford as she hosted the 6th annual Best Buddies Celebration of Women Brunch which honored Holly Robinson Peete.
May is National BBQ Month – Celebrate at VIRGIL'S REAL BARBECUE
May is National BBQ Month but you don't have to fire up the grill to enjoy tasty and authentic southern inspired dishes.
ST PIERRE BRIOCHE LOAF for Mother's Day Brunching-Delectable Recipes
Nothing says 'merci beaucoup' to mom better than a homemade breakfast in bed on Mother's Day.
Chef Spotlight: Andrew Bellucci of ANDREW BELLUCCI'S PIZZERIA in Astoria, Queens
Broadwayworld had the pleasure of interviewing Andrew Bellucci about his career and his pizzeria.
GROUNDS FOR SCULPTURE Brings Two New Captivating Exhibitions to Hamilton, NJ
Grounds for Sculpture has just premiered two excellent indoor exhibitions that will be on display through January 7th 2024 and will certainly captivate visitors.
Review: THE HABIT OF ART at 59E59 Theaters-A Fascinating View of Theatre and Relationships
Insightful, comical, and wonderfully presented, The Habit of Art by Original Theater is now being performed at 59E59 Theaters.
2023 sofi™ Awards Winners Announced by Specialty Food Association
We are excited about the announcement of the 51st Annual sofi™ Awards by the Specialty Food Association.
Craft Delicious Desserts for Mom with Reynolds Kitchens® Parchment Paper
Here's three new recipes from Reynolds Kitchens perfect for Mother's Day celebrations to share with all of your loved ones.
WINE VILLAGE Comes to Baltimore 5/11 to 5/29
Wine Village in Baltimore will take over West Shore Park at Inner Harbor.
MAMA NEEDS A DRINK- Two Vodka Cocktails for Mother's Day
Mother's Day is almost here, and mama needs a cocktail! Whether you're hosting your family, trying to impress your mom or you're a mom yourself looking for a beverage, look no further.
Review: OUR SHRINKING, SHRINKING WORLD at NJ Rep-A Clever, New Play About Therapy and Relationships
New Jersey Repertory Company (NJRep) is currently presenting the exciting world premiere of 'Our Shrinking, Shrinking World.
BAR HARTA Arrives in Bryant Park
Award-winning NYC-based hospitality group Apicii is thrilled to introduce Bar Harta, an al-fresco wine and tapas terrace.
Chef Spotlight: Sylvain Aubry, Executive Chef of JAMS at 1 Hotel Central Park
Chef Sylvain Aubry is a highly accomplished culinary expert with over 15 years of experience in the industry.
Tickets From $59
Tickets From $77
Tickets From $71
Tickets From $71