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Celebrate MOM-Top Chefs in NYC are Planning Your Meal
by Marina Kennedy - Apr 29, 2026

This is the first of 2 dining roundups that feature options for Mother's Day dining all around the city. 

Find Out Who Won TOURNAMENT OF CHAMPIONS VII at Food Network
by Josh Sharpe - Apr 20, 2026

After years of close calls, Bryan Voltaggio claimed the ultimate victory on the finale of Tournament of Champions VII, securing the belt and a $150,000 cash prize by a one-point margin. 

AL VOLO Comes to Market 57 at Pier 57
by Marina Kennedy - Apr 19, 2026

This spring, Market 57 at Pier 57 will welcome Al Volo, a contemporary Italian gastronomy inspired by la dolce vita – the art of enjoying life through simple, everyday rituals.

Review: Great Menu at the Dutch Treat Club... Gabrielle Stravelli & Corby Kummer
by Stephen Sorokoff - Apr 9, 2026

The Dutch Treaters were watching with great interest what Food Author Corby Kummer and Vocalist Gabrielle Stravelli ordered for dinner. Read a review and see photos of the April 7 event.

Fox Cities P.A.C. Reveals 2026-27 Season Lineup
by Stephi Wild - Mar 17, 2026

The Fox Cities Performing Arts Center has announced its lineup for the 2026-27 season, featuring a variety of Broadway hits and cultural performances. The season will kick off with the acclaimed musical HAMILTON, followed by other notable productions such as WICKED and THE LION KING. This announcement highlights the center's commitment to bringing diverse and high-quality entertainment to the region. The full season schedule and additional show details are available for those interested in atten

Bumbershoot Arts & Music Festival Reveals Initial Details For 2026 Edition
by Stephi Wild - Mar 12, 2026

Seattle's Bumbershoot Arts & Music Festival has announced initial details for its 2026 edition, returning to Seattle Center this Labor Day Weekend, September 5-6.

The Hobby Center Launches BREAKING BREAD, A New Series With Chris Shepherd
by Chloe Rabinowitz - Feb 25, 2026

The Hobby Center for the Performing Arts will present Breaking Bread, a new live conversation series in partnership with James Beard Award–winning chef, entrepreneur, and television personality Chris Shepherd.

Women Leading the Restaurant Business
by Marina Kennedy - Feb 25, 2026

Women’s History Month is in March and International Women's Day is on March 8th. It's an ideal time to spotlight women redefining leadership in New York City's restaurant industry.

Black Theatre United Announces BTU Collective & New Board Members
by Nicole Rosky - Feb 6, 2026

Black Theatre United (BTU) just announced the BTU Collective, a new wave of leadership within the organization. The BTU Collective is a dynamic collective of leaders, artists, and advocates committed to advancing equity, diversity, and inclusion within the theater industry.

Joel Grey and Phylicia Rashad to be Honored at Center Theatre Group 2026 Gala
by Chloe Rabinowitz - Feb 3, 2026

Center Theatre Group will present CTG: The Gala, the not-for-profit's annual event which will be held at The Music Center, featuring cocktails and dinner on the Jerry Moss Plaza and a one-night-only show at the Mark Taper Forum.

New Menu Curated By Chef Chris Shepherd For 'Live At The Founders Club' At The Hobby Center
by Chloe Rabinowitz - Jan 22, 2026

The Hobby Center for the Performing Arts teamed up with renowned James Beard Award winning chef Chris Shepherd to launch an all-new curated menu available exclusively for its Live at the Founders Club Series.

Pizza Collaborations All Around the City
by Marina Kennedy - Jan 15, 2026

The popular pizza collaboration series from Ops East Village, the James Beard Award-nominated pizzeria and wine bar, is returning in 2026 with a stellar lineup of restaurant partners from all over New York City.

Review: ofCorsica! Brings Authentic Mediterranean in a Breezy, Waterfront Setting
by Carissa Chesanek - Jan 7, 2026

ofCorsica! recently opened its doors at Pier 57, bringing the flavors of the Mediterranean along the Hudson River in Manhattan. The restaurant, from City Winery founder Michael Dorf, is inspired by his own journey through Corsica and emulates the airy feel of the Mediterranean.

What Restaurants are Opening in NYC in 2026?
by Marina Kennedy - Dec 13, 2025

There's so much to look forward to in 2026 and we have some news about the restaurants that will be debuting in the new year. 

Holiday Destination-EATER UNDER WRAPS Returns to SoHo 12/13 and 12/14
by Marina Kennedy - Dec 5, 2025

One of NYC’s most beloved holiday markets, Eater Under Wraps is returning to SoHo on December 13th and 14th. 

Your THANKSGIVING FEAST by Top NYC Chefs
by Marina Kennedy - Nov 9, 2025

Thanksgiving is coming up in just a few weeks and it's time to make meal plans.  Whether you are gathering a group or just going solo for dinner, check out the many options around the boroughs that are available. 

A.R.T. to Develop HIGH ON THE HOG Theatrical Experience
by Chloe Rabinowitz - Oct 29, 2025

American Repertory Theater (A.R.T.) is developing a new theatrical experience based on High on the Hog: A Culinary Journey from Africa to America by Dr. Jessica B. Harris.

Cherry Lane Theatre Launches New Live Video Series 'Sound Check'
by Josh Sharpe - Oct 21, 2025

The newly reopened historic Cherry Lane Theatre has launched a new live video series, “Sound Check at Cherry Lane Theatre,” with a premiere performance from Tame Impala. Check it out here.

Food Network NYCWFF presented by Invesco QQQ-Get Your Tickets
by Marina Kennedy - Oct 13, 2025

The festivities kick off with A Taste of the Tin Building: A Celebration, hosted by Jean-Georges Vongerichten and Gregory Gourdet on Wednesday, October 15, setting the stage for five days of world-class culinary experiences.

Review: The Stanton House Shines in Mystic, Connecticut
by Carissa Chesanek - Oct 7, 2025

The Whaler's Inn has recently opened its latest addition, The Stanton House, a four-story building that offers class all the way with elegant guest rooms, suites, and a spacious penthouse, all decked out in soothing blue and nude tones with nautical accents.

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