Marina Kennedy - Page 12

Brian Dykstra's Not Nobody at 59E59 Theaters explores justice and moral dilemmas as a former ethics professor becomes a person of interest after aiding a wounded officer.

Bowtie Bar brings Art Deco elegance and theater-themed craft cocktails to Times Square inside the Renaissance Hotel, with stunning views and shareable bites.

We had the pleasure of interviewing Despoina Karapostolaki about her career and Delos Greek Restaurant for our 'Meet the Sommelier' feature.

On Thursday, February 20th, Berimbaile kicks off at 9:00 pm with professional samba dancers and endless live entertainment ranging from a samba band to a DJ spinning Carnival classic.

Designed as an all-day café-to-cocktail experience, Ginger flows from espresso and pastries in the morning, to nourishing lunches and vibrant aperitivi, through to elegant, seasonal dinners.

The re-imagined production of 'Come From Away' is now on stage at Paper Mill Playhouse through Sunday, March 1. The production, ingeniously directed and choreographed by Richard J. Hinds, features actors playing musical instruments live onstage

Carmine’s, a favorite Italian restaurant with two New York City locations, is running a fun special now through the end of March.

A new culinary destination has arrived on the scenic banks of the Delaware River. Revell Hall, a modern, semi-fine-dining American restaurant rooted in seasonal, ingredient-driven cooking and infused with global influences, is now open in historic Burlington, New Jersey.

Whether you are on the slopes, snow tubing, a guest at Camelback Resort or visiting the Pocono Mountains region, make the popular, welcoming resort your dining destination.  The meal options are ideal, with offerings for all tastes.

When visiting the Times Square area, get ready for a great dining deal. There are restaurants all around the Theater District that are offering discounts.

Nino’s pizza bona fides are unmatched, with accolades like the top spot in the World Pizza Championship in Salsomaggiore Terme, Italy, and Pizza Maker of the Year at the International Pizza Expo.

Broadwayworld had the pleasure of interviewing Marisa Smith.  She gave us fascinating insights into her career and the upcoming show at NJ Rep.

Delos Greek Restaurant, a new contemporary Greek dining destination, has opened on February 3, 2026, at 102 West 47th Street in Midtown Manhattan.

Broadwayworld had the pleasure of interviewing Lado Uzunashvili about his background, career and Georgian Sun wines.

Are you ready for the big game?  We have rounded up 7 lucky spots where you can enjoy delicious food and drink as you cheer on your team for Super Bowl 2026.

While characters in the show compete onstage for “Best Baker,” real bakers from Manhattan, Brooklyn, Queens and Westchester are selling their goods to audiences after every performance making this a one-of-a-kind culinary experience. 

We are making it easy for you to decide where to dine in NYC with our many suggestions.

We had the pleasure of interviewing Andy Chiang of the Nai-Ni Chen Dance Company about the dance company and the upcoming performances to celebrate Year of the Horse at NJPAC.

Head Sushi Chef Xin Cao has recently joined Kiwami Omakase, an intimate Japanese omakase restaurant set along the picturesque Brooklyn Bridge Park waterfront in DUMBO.

'Cinderella: A Salsa Fairy Tale' will be performed at The Growing Stage, The Children's Theater of New Jersey in Netcong from February 6th to February 15th.