Marina Kennedy - Page 14

We had the pleasure of interviewing Sandy Safi about the recent Dîner en Blanc in NYC and the future of the event.

The Shakespeare Theatre of New Jersey (STNJ) continues their successful season themed “Take Flight” with the Main Stage production of Samuel Beckett’s groundbreaking tragicomedy, 'Waiting for Godot.'

The fall season at 59E59 Theaters is in full swing and we had the distinct pleasure of attending 'Friends with Amenities,' a two-hander presented by Pendragon Theatre and New Light Theatre Project.

Did you know that potluck meals are a fan-favorite in Italy, just like in the United States. So why not combine the two and serve Italian wines at the next group gathering this fall? 

Molson Coors Beverage Company has announced that Peace Hard Tea™, the highly anticipated line of bold and vibrant hard teas crafted for 21+ consumers, is officially available at local convenience stores and retailers in the Southeast Region of the U.S.

Broadwayworld had the pleasure of interviewing Inda Craig-Galván about her career and the upcoming show at NJ Rep, Welcome To Matteson!

There will be a book signing and tasting for Chef Seadon Shouse's Cookbook Memoir, From the Hill by The Sea at Halifax Hoboken on Thursday, Sept 21st from 6:30 pm to 9 pm.

Breast Cancer Awareness Month is kicking off in a big way with our Pink Power Brunch fundraiser at 1776 by David Burke featuring Topgolf Swing Suite. Shop and dine with a purpose at 1776 by David Burke on Saturday, September 30th to help raise funds for the Rippel Breast Center at Morristown Medical Center.

Broadwayworld interviewed acclaimed author, seasoned public speaker, and serial entrepreneur, Jackie Summers who is the founder of JackFromBrooklyn Inc. and the creator of the award-winning Sorel Liqueur.

To celebrate National Cheeseburger Day, Kings of Kobe, the American Wagyu beef-centric restaurant is a sure bet, given what may be the area’s largest number of options with 14 on-the-menu burgers (half and one pounders) of the cheesiest persuasion. 

Trentodoc, the first denomination of Classic Method sparkling wines in Italy, is well known for its high elevation wines.

There are new and upcoming seasonal offerings from Milk Bar, the sweet shop from James Beard Award-winning pastry chef Christina Tosi that’s been turning familiar treats upside down since 2008. 

We have the ideal way for our readers to celebrate Hispanic Heritage Month with delicious Latin cuisine that use the authentic products by Cacique Foods.

A walk on the High Line in is not complete unless you visit The Standard Grill at 13th Street and Washington Street. 

Premiere Stages at Kean University is now presenting the New Jersey premiere of Sylvia Khoury’s affecting  drama, 'Selling Kabul.'

We are excited to share the news about the newest addition to Disney Cruise Line, The Disney Treasure coming in December 2024. 

Broadwayworld had the opportunity to interview Stephen Fredericks, Founder and Executive Director of The Growing Stage, about the theatre and their exciting season ahead.

If you’re feeling sad about summer ending, fear not! You can taste endless summer in a can with Beach Whiskey Canned Cocktails.

Broadwayworld recently had the pleasure of attending an 'Italian Summer Dinner' at the Ciao Evento Loft on Canal Street in Chinatown.  The extraordinary meal prepared by Chef, Amanda Catrini paired delicious, fine food with a wonderful selection of wines from Tenute Rubino, the prominent winery in in Puglia, Italy.

New Jersey’s newest craft restaurant and bar experience, Little Bar, in uptown Hoboken crafts a unique, experientially interesting, miniature sized European-styled restaurant outpost, situated just off the Hudson River waterfront.