Rick Martinez
Latest News on Rick Martinez:
Chef Rick Martinez Pop-up Collaborations in June for Pride Month (Jun 18, 2024)
KILL THE WHALE Adds Additional Performance at Joe's Pub (Mar 27, 2024)
Amber Gray, Grace McLean, and More Will Perform in Daniel Emond's KILL THE WHALE at Joe's Pub (Feb 26, 2024)
Chef Rick Martinez Pop-up Collaborations in June for Pride Month (Jun 18, 2024)
KILL THE WHALE Adds Additional Performance at Joe's Pub (Mar 27, 2024)
Amber Gray, Grace McLean, and More Will Perform in Daniel Emond's KILL THE WHALE at Joe's Pub (Feb 26, 2024)
Productions
News
Chef Rick Martinez Pop-up Collaborations in June for Pride Month
by Marina Kennedy - Jun 18, 2024
Chef Rick Martinez, the celebrated cookbook author, New York Times best-seller, and food personality, will be in NYC during the week of June 24th popping up with exciting collaboration events tied to Pride Month!
by Marina Kennedy - Jun 18, 2024
Chef Rick Martinez, the celebrated cookbook author, New York Times best-seller, and food personality, will be in NYC during the week of June 24th popping up with exciting collaboration events tied to Pride Month!
KILL THE WHALE Adds Additional Performance at Joe's Pub
by Stephi Wild - Mar 27, 2024
Due to popuar demand, an additional night has been added for KILL THE WHALE at Joe's Pub, which will now play on Sunday, April 14 at 6:00 PM and Monday, April 15 at 7:00 PM.
by Stephi Wild - Mar 27, 2024
Due to popuar demand, an additional night has been added for KILL THE WHALE at Joe's Pub, which will now play on Sunday, April 14 at 6:00 PM and Monday, April 15 at 7:00 PM.
Amber Gray, Grace McLean, and More Will Perform in Daniel Emond's KILL THE WHALE at Joe's Pub
by Stephi Wild - Feb 26, 2024
KILL THE WHALE, a new rock, hiphop, and folk opera by 2023 Larson Grant Recipient Daniel Emond, will premiere at Joe’s Pub on Sunday, April 14 at 6:00 PM. Learn more about the performance and find out who will star here!
by Stephi Wild - Feb 26, 2024
KILL THE WHALE, a new rock, hiphop, and folk opera by 2023 Larson Grant Recipient Daniel Emond, will premiere at Joe’s Pub on Sunday, April 14 at 6:00 PM. Learn more about the performance and find out who will star here!
KILL THE WHALE Concert Will Be Performed at Chelsea Table + Stage This Month
by Stephi Wild - Oct 4, 2023
Kill The Whale: A Musical Odyssey, a rock opera based loosely on Moby-Dick by 2X Jonathan Larson finalist composer Daniel H Emond, will be presented in a concert of selections from the score on Monday October 16th at 9:30 at Chelsea Table + Stage. Learn more about the concert and find out how to get tickets here!
by Stephi Wild - Oct 4, 2023
Kill The Whale: A Musical Odyssey, a rock opera based loosely on Moby-Dick by 2X Jonathan Larson finalist composer Daniel H Emond, will be presented in a concert of selections from the score on Monday October 16th at 9:30 at Chelsea Table + Stage. Learn more about the concert and find out how to get tickets here!
Cookbook Author, Rick Martinez Collaborates with NYC Restaurants
by Marina Kennedy - Apr 27, 2023
Rick Martinez, the celebrated cookbook author, New York Times best seller, and food personality will be in NYC during the week of May 1st to celebrate the one year anniversary of his best selling cookbook 'Mi Cocina: Recipes and Rapture from my Kitchen in Mexico' and to celebrate Cinco de Mayo!
by Marina Kennedy - Apr 27, 2023
Rick Martinez, the celebrated cookbook author, New York Times best seller, and food personality will be in NYC during the week of May 1st to celebrate the one year anniversary of his best selling cookbook 'Mi Cocina: Recipes and Rapture from my Kitchen in Mexico' and to celebrate Cinco de Mayo!
Rick Martinez to Release Debut Cookbook-MI COCINA: RECIPES AND RAPTURE FROM MY KITCHEN IN MEXICO With Events in NYC
by Marina Kennedy - Apr 24, 2022
This May 3rd, beloved food writer and cook Rick Martinez releases his long awaited cookbook, Mi Cocina: Recipes and Rapture from My Kitchen in Mexico (Clarkson Potter, $35).
by Marina Kennedy - Apr 24, 2022
This May 3rd, beloved food writer and cook Rick Martinez releases his long awaited cookbook, Mi Cocina: Recipes and Rapture from My Kitchen in Mexico (Clarkson Potter, $35).
Larry Gonzales Releases SHAME ON YOU!
by Christina Mancuso - Oct 24, 2016
Marriages fail for a variety of reasons and oftentimes include unfortunate circumstances. Larry Gonzales, an emerging author from California, knows this all too well and has shared his experience with the dissolution of his marriage in his book, 'Shame On You!' A fiction piece based on Gonzales' 14-year marriage, the story highlights a wife's betrayal, child abduction and the joining of a religious cult.
by Christina Mancuso - Oct 24, 2016
Marriages fail for a variety of reasons and oftentimes include unfortunate circumstances. Larry Gonzales, an emerging author from California, knows this all too well and has shared his experience with the dissolution of his marriage in his book, 'Shame On You!' A fiction piece based on Gonzales' 14-year marriage, the story highlights a wife's betrayal, child abduction and the joining of a religious cult.
5 Senses Theatre Pairs Fine Dining with Immersive Theatre in KRAV This Month
by BWW News Desk - Jun 5, 2015
krav (Pr. 'crave') follows a dinner host and her guests through an underground supper club, featuring delicious four-course tasting menu with beverage pairings prepared by Executive Chef, Rick Martinez (Bon Appetit, Food Network).
by BWW News Desk - Jun 5, 2015
krav (Pr. 'crave') follows a dinner host and her guests through an underground supper club, featuring delicious four-course tasting menu with beverage pairings prepared by Executive Chef, Rick Martinez (Bon Appetit, Food Network).
5 Senses Theatre to Pair Fine Dining with Immersive Theatre in KRAV This June
by BWW News Desk - May 5, 2015
krav (Pr. 'crave') follows a dinner host and her guests through an underground supper club, featuring delicious four-course tasting menu with beverage pairings prepared by Executive Chef, Rick Martinez (Bon Appetit, Food Network).
by BWW News Desk - May 5, 2015
krav (Pr. 'crave') follows a dinner host and her guests through an underground supper club, featuring delicious four-course tasting menu with beverage pairings prepared by Executive Chef, Rick Martinez (Bon Appetit, Food Network).
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