Jeanne David

Outer Aisle Gourmet Cooks Up Tasty Gluten-Free, Low-Carbohydrate Veggie Recipes for Athletes, Celiacs, Diabetics, Dieters and Vegetarians
by Robert Diamond - Oct 8, 2013

Outer Aisle Gourmet (http://www.outeraislegourmet.com) today introduced a new product line of Veggie Pizza Crust, Veggie Pasta, Veggie Rice and Veggie Bread that are made with fresh vegetables and are naturally gluten-free and low in carbs, calories and fat. The new products offer a delicious menu for athletes, vegetarians, diabetics, dieters, celiacs and health conscious eaters who will enjoy eating one to two servings of vegetables with every meal. Non-vegetarian families can top off any of these tasty vegetable-based products with chicken, beef, pork or shrimp to provide a balanced meal.