Edwards Global Services, Inc. Names Robert Jones International Managing Director
by BWW News Desk - January 13, 2016
IRVINE, CA - Edwards Global Services, Inc. (EGS), the leading provider of services that assist U.S. franchises with global expansion, is pleased to announce that Robert Jones has joined EGS as International Managing Director.
by BWW News Desk - January 13, 2016
IRVINE, CA - Edwards Global Services, Inc. (EGS), the leading provider of services that assist U.S. franchises with global expansion, is pleased to announce that Robert Jones has joined EGS as International Managing Director.
Marinas Menu: January is NATIONAL OATMEAL MONTH
by Marina Kennedy - January 12, 2016
Celebrate 'National Oatmeal Month' and enjoy a delicious, versatile and healthy food.
by Marina Kennedy - January 12, 2016
Celebrate 'National Oatmeal Month' and enjoy a delicious, versatile and healthy food.
Austin's Deep Eddy Vodka Introduces New Peach Flavor
by BWW News Desk - January 12, 2016
AUSTIN, Texas, Jan. 12, 2016 /PRNewswire/ Deep Eddy Vodka, the fastest-growing spirits brand in the U.S., continues to breathe life into the vodka category with the introduction of Deep Eddy Peach Vodka to its portfolio of American-made spirits. Like all its products, Deep Eddy Peach is made with real fruit and is handcrafted in small batches at the brand's distillery just outside Austin, Texas.
by BWW News Desk - January 12, 2016
AUSTIN, Texas, Jan. 12, 2016 /PRNewswire/ Deep Eddy Vodka, the fastest-growing spirits brand in the U.S., continues to breathe life into the vodka category with the introduction of Deep Eddy Peach Vodka to its portfolio of American-made spirits. Like all its products, Deep Eddy Peach is made with real fruit and is handcrafted in small batches at the brand's distillery just outside Austin, Texas.
BWW Cooks: Stalking the Philly Cheesesteak
by Marakay Rogers - January 11, 2016
It's steak and it's cheese, but did you make a classic Philadelphia cheesesteak? Here are the tricks and tips from Philly's own cheesesteak emporiums.
by Marakay Rogers - January 11, 2016
It's steak and it's cheese, but did you make a classic Philadelphia cheesesteak? Here are the tricks and tips from Philly's own cheesesteak emporiums.
The Culinary Institute Of America At Copia Announces Establishment Of The Chuck Williams Culinary Arts Museum
by BWW News Desk - January 11, 2016
A museum honoring Charles E. "Chuck" Williamsthe man who reshaped the way America cooks and the visionary behind Williams-Sonomawill be the centerpiece of The Culinary Institute of America (CIA) at Copia. Made possible by a generous gift from the Williams Estate, the Chuck Williams Culinary Arts Museum at the CIA at Copia will become a new attraction in the City of Napa for culinarians worldwide. The founder of Williams-Sonoma passed away on December 5, 2015 following his 100 th birthday earlier in the year. The extensive display of kitchen items collected within his lifetime will honor his legacy and ensure that culinary enthusiasts will always learn from and remember the history and traditions of our culinary heritage.
by BWW News Desk - January 11, 2016
A museum honoring Charles E. "Chuck" Williamsthe man who reshaped the way America cooks and the visionary behind Williams-Sonomawill be the centerpiece of The Culinary Institute of America (CIA) at Copia. Made possible by a generous gift from the Williams Estate, the Chuck Williams Culinary Arts Museum at the CIA at Copia will become a new attraction in the City of Napa for culinarians worldwide. The founder of Williams-Sonoma passed away on December 5, 2015 following his 100 th birthday earlier in the year. The extensive display of kitchen items collected within his lifetime will honor his legacy and ensure that culinary enthusiasts will always learn from and remember the history and traditions of our culinary heritage.
Visiting Chef From Top Monte-Carlo Hotel Introduces New Yorkers To All-Organic Monegasque Cuisine
by BWW News Desk - January 11, 2016
This winter, New Yorkers won't need a fairy godmother to taste the good life. Monaco Takes New York (February 15-21, 2016), a week-long celebration of the Principality, presented by the Consulate General of Monaco and Monaco Government Tourist Office,will be showcasing some of the best Monaco has to offer. While Les Ballets de Monte-Carlo will delight dance lovers with Cinderella at New York City Center, New York epicures will be treated to their own Monegasque experience, right across the street from the theater, at the famed Osteria del Circo.
by BWW News Desk - January 11, 2016
This winter, New Yorkers won't need a fairy godmother to taste the good life. Monaco Takes New York (February 15-21, 2016), a week-long celebration of the Principality, presented by the Consulate General of Monaco and Monaco Government Tourist Office,will be showcasing some of the best Monaco has to offer. While Les Ballets de Monte-Carlo will delight dance lovers with Cinderella at New York City Center, New York epicures will be treated to their own Monegasque experience, right across the street from the theater, at the famed Osteria del Circo.
Natural Grocers to open first store in Iowa on Feb. 9 in Clive
by BWW News Desk - January 11, 2016
Natural Grocers will open a store in Clive, Iowa, on Tuesday, Feb. 9. The store, which opens at 8 a.m., is located at 8650 Hickman Road. This will be Natural Grocers' first location in Iowa.
by BWW News Desk - January 11, 2016
Natural Grocers will open a store in Clive, Iowa, on Tuesday, Feb. 9. The store, which opens at 8 a.m., is located at 8650 Hickman Road. This will be Natural Grocers' first location in Iowa.
Ultimate Spirits Challenge & Ultimate Wine Challenge 2016 Entry Forms Are Now Available!
by BWW News Desk - January 11, 2016
Ultimate Beverage Challenge LLC (UBC), announces that entries are now being accepted for Ultimate Spirits Challenge 2016 (USC) and Ultimate Wine Challenge 2016 (UWC).
by BWW News Desk - January 11, 2016
Ultimate Beverage Challenge LLC (UBC), announces that entries are now being accepted for Ultimate Spirits Challenge 2016 (USC) and Ultimate Wine Challenge 2016 (UWC).
Winston Stona of Busha Browne to be Inducted Into Specialty Food Association Hall of Fame
by BWW News Desk - January 11, 2016
Winston Stona, co-founder of Busha Browne, will be honored as an inductee into the Specialty Food Association Hall of Fame 2016 class for his leadership in the specialty food industry. The induction will take place at the Winter Fancy Food Show in San Francisco, CA on January 18, 2016 as part of a special event that includes the Association's Leadership Awards.
by BWW News Desk - January 11, 2016
Winston Stona, co-founder of Busha Browne, will be honored as an inductee into the Specialty Food Association Hall of Fame 2016 class for his leadership in the specialty food industry. The induction will take place at the Winter Fancy Food Show in San Francisco, CA on January 18, 2016 as part of a special event that includes the Association's Leadership Awards.
Dive into Oyster Season at the Second Annual South Carolina Aquarium Good Catch Oyster Fest
by BWW News Desk - January 08, 2016
Delicious oysters straight from Lowcountry waters - that's what you can expect at the second annual South Carolina Aquarium Good Catch Oyster Fest, Friday, Feb. 5, 2016. The evening, which begins at 6:30 p.m., highlights fresh hand-selected local oysters, locally brewed beer, wine, live music, and delicious samplings from Good Catch partner restaurants. All-inclusive tickets start at $40 through Jan. 20.
by BWW News Desk - January 08, 2016
Delicious oysters straight from Lowcountry waters - that's what you can expect at the second annual South Carolina Aquarium Good Catch Oyster Fest, Friday, Feb. 5, 2016. The evening, which begins at 6:30 p.m., highlights fresh hand-selected local oysters, locally brewed beer, wine, live music, and delicious samplings from Good Catch partner restaurants. All-inclusive tickets start at $40 through Jan. 20.
Campbell Supports Mandatory GMO Labeling
by BWW News Desk - January 08, 2016
Campbell Soup Company (NYSE: CPB) today announced its support for the enactment of federal legislation to establish a single mandatory labeling standard for foods derived from genetically modified organisms (GMOs).
by BWW News Desk - January 08, 2016
Campbell Soup Company (NYSE: CPB) today announced its support for the enactment of federal legislation to establish a single mandatory labeling standard for foods derived from genetically modified organisms (GMOs).
New Holland Brewing Unveils Dragon's Milk Reserve Vanilla Chai
by BWW News Desk - January 06, 2016
Holland, MI - New Holland Brewing Co. has taken its top-selling, year-round, bourbon barrel stout -- Dragon's Milk -- and infused it with flavors of Vanilla Chai.
by BWW News Desk - January 06, 2016
Holland, MI - New Holland Brewing Co. has taken its top-selling, year-round, bourbon barrel stout -- Dragon's Milk -- and infused it with flavors of Vanilla Chai.
Roots Handmade Pizza to Host Beer Tapping Events in January
by BWW News Desk - January 05, 2016
Roots Handmade Pizza will host two different rare beer tapping events -- one at each of its locations in January. There is no cover charge for either event and all beers will be served to guests on a first come, first served basis at the designated dates and times.
by BWW News Desk - January 05, 2016
Roots Handmade Pizza will host two different rare beer tapping events -- one at each of its locations in January. There is no cover charge for either event and all beers will be served to guests on a first come, first served basis at the designated dates and times.
Mars Drinks Elevates Workplace Coffee Experience with Launch of Real Milk Froth Powder
by BWW News Desk - January 05, 2016
PHILADELPHIA, Jan. 5, 2016 /PRNewswire/ Mars Drinks a 100% workplace dedicated division of Mars, Incorporated today announced the launch of Real Milk Froth Powder, the latest innovation in single-serve drinks solutions designed specifically for the workplace. Real Milk Froth Powder can be paired with any of Mars Drinks' espressos, coffees or teas to deliver delicious coffee-shop-style drinks for the office, easily prepared at the touch of button with MARS DRINKS brewers.
by BWW News Desk - January 05, 2016
PHILADELPHIA, Jan. 5, 2016 /PRNewswire/ Mars Drinks a 100% workplace dedicated division of Mars, Incorporated today announced the launch of Real Milk Froth Powder, the latest innovation in single-serve drinks solutions designed specifically for the workplace. Real Milk Froth Powder can be paired with any of Mars Drinks' espressos, coffees or teas to deliver delicious coffee-shop-style drinks for the office, easily prepared at the touch of button with MARS DRINKS brewers.
Drink to Your Health this New Year... Tea Council of the USA Declares First-Ever National Hot Tea Day!
by BWW News Desk - January 05, 2016
NEW YORK, Jan. 5, 2016 /PRNewswire/ Hot tea lovers rejoice!There is a new holiday in town, and it's all about celebrating the wonderful qualities of tea. The Tea Council of the USA isexcited to announce the first-ever National Hot Tea Day on January 12, 2016, encouraging tea fans across the nation to raise their cups in honor of the beloved beverage. From its health benefits, rich culture and diverse flavors and forms, to its soothing qualities, drinking tea is the perfect way to start the New Year with a sound mind and body. An ancient beverage nearly 5,000 years old, tea has become an American favorite, with approximately four in five U.S. consumers drinking tea. Since January is National Hot Tea Month, this new holiday marks the perfect occasion to kick-off a month commemorating the many reasons why Americans continue to reach for tea. Today, the U.S. is the third largest importer of tea in the world, and the only western nation growing in tea consumption.
by BWW News Desk - January 05, 2016
NEW YORK, Jan. 5, 2016 /PRNewswire/ Hot tea lovers rejoice!There is a new holiday in town, and it's all about celebrating the wonderful qualities of tea. The Tea Council of the USA isexcited to announce the first-ever National Hot Tea Day on January 12, 2016, encouraging tea fans across the nation to raise their cups in honor of the beloved beverage. From its health benefits, rich culture and diverse flavors and forms, to its soothing qualities, drinking tea is the perfect way to start the New Year with a sound mind and body. An ancient beverage nearly 5,000 years old, tea has become an American favorite, with approximately four in five U.S. consumers drinking tea. Since January is National Hot Tea Month, this new holiday marks the perfect occasion to kick-off a month commemorating the many reasons why Americans continue to reach for tea. Today, the U.S. is the third largest importer of tea in the world, and the only western nation growing in tea consumption.
Hot Dog on a Stick to Bring the Heat with New Mozzarella Cheese on a Stick with Spicy Sriracha Ketchup
by BWW News Desk - January 05, 2016
ATLANTA, Jan. 5, 2016 /PRNewswire/ Move over pop stars, Hot Dog on a Stick has an even hotter new release Mozzarella Cheese on a Stick with Spicy Sriracha Ketchup! To celebrate the launch of its hot new addition, Hot Dog on a Stick will roll out the red carpet and give away one free* Mozzarella Cheese on a Stick to customers on National Cheese Day, Wednesday, January 20 th.
by BWW News Desk - January 05, 2016
ATLANTA, Jan. 5, 2016 /PRNewswire/ Move over pop stars, Hot Dog on a Stick has an even hotter new release Mozzarella Cheese on a Stick with Spicy Sriracha Ketchup! To celebrate the launch of its hot new addition, Hot Dog on a Stick will roll out the red carpet and give away one free* Mozzarella Cheese on a Stick to customers on National Cheese Day, Wednesday, January 20 th.
Pretzelmaker' Declares January Customer Appreciation Month - $1 Pretzels Every Tuesday in January
by BWW News Desk - January 05, 2016
ATLANTA, Jan. 5, 2016 /PRNewswire/ Pretzelmaker is ringing in the New Year by declaring January Customer Appreciation Month. To thank customers, the national pretzel bakery is offering $1 pretzels* (Original Salted or Unsalted) every Tuesday in January during regular store hours. Additionally, through the 'Treat Yourself Tuesdays' promotion, customers who purchase Pretzel Bites, will also receive a buy one get one coupon for free Pretzel Bites on their next visit. Stores will also pass out fun customer appreciation stickers.
by BWW News Desk - January 05, 2016
ATLANTA, Jan. 5, 2016 /PRNewswire/ Pretzelmaker is ringing in the New Year by declaring January Customer Appreciation Month. To thank customers, the national pretzel bakery is offering $1 pretzels* (Original Salted or Unsalted) every Tuesday in January during regular store hours. Additionally, through the 'Treat Yourself Tuesdays' promotion, customers who purchase Pretzel Bites, will also receive a buy one get one coupon for free Pretzel Bites on their next visit. Stores will also pass out fun customer appreciation stickers.
Celebrate National Pie Day on January 23, 2016
by BWW News Desk - January 05, 2016
NEW CASTLE, Del., Jan. 5, 2016 /PRNewswire/ Celebrate National Pie Day on January 23, 2016 by baking a sweet or savory pie for family or friends. National Pie Day, celebrated annually on January 23 rd, is an unofficial national holiday, created by the American Pie Council simply to celebrate the pie. This year, the holiday falls on the fourth Saturday in January. So, heat up those ovens on a cold January morning and bake a pie. There is nothing more cozy and comforting then the aroma of a hot apple, pumpkin or other favorite pie.
by BWW News Desk - January 05, 2016
NEW CASTLE, Del., Jan. 5, 2016 /PRNewswire/ Celebrate National Pie Day on January 23, 2016 by baking a sweet or savory pie for family or friends. National Pie Day, celebrated annually on January 23 rd, is an unofficial national holiday, created by the American Pie Council simply to celebrate the pie. This year, the holiday falls on the fourth Saturday in January. So, heat up those ovens on a cold January morning and bake a pie. There is nothing more cozy and comforting then the aroma of a hot apple, pumpkin or other favorite pie.
StarKist' and Professional Golfer Michelle Wie Partner to Promote StarKist Creations Single-Serve Pouch Products
by BWW News Desk - January 05, 2016
PITTSBURGH, Jan. 5, 2016 /PRNewswire/ StarKist Co., a food company that focuses on healthy, shelf-stable seafood products in the United States, announced today that professional golfer, Michelle Wie, is the brand's newest spokesperson. Michelle Wie, alongside StarKist's iconic mascot Charlie the Tuna, will represent the StarKist Tuna Creations, Salmon Creations and Kid's Creations single-serve pouches, available in variety of delicious flavors.
by BWW News Desk - January 05, 2016
PITTSBURGH, Jan. 5, 2016 /PRNewswire/ StarKist Co., a food company that focuses on healthy, shelf-stable seafood products in the United States, announced today that professional golfer, Michelle Wie, is the brand's newest spokesperson. Michelle Wie, alongside StarKist's iconic mascot Charlie the Tuna, will represent the StarKist Tuna Creations, Salmon Creations and Kid's Creations single-serve pouches, available in variety of delicious flavors.
IHOP' Restaurants, The Brand That Brought You Breakfast All Day, Brings Back 'All You Can Eat Pancakes' Beginning January 4!
by BWW News Desk - January 04, 2016
GLENDALE, Calif., Jan. 4, 2016 /PRNewswire/ This January, IHOP restaurants are helping breakfastarians achieve their New Year's resolution to eat as many of IHOP restaurants' world famous, freshly made for you buttermilk pancakes as often as they wish, any time of day by bringing back one of the brand's most popular and beloved offers, 'All You Can Eat' pancakes.
by BWW News Desk - January 04, 2016
GLENDALE, Calif., Jan. 4, 2016 /PRNewswire/ This January, IHOP restaurants are helping breakfastarians achieve their New Year's resolution to eat as many of IHOP restaurants' world famous, freshly made for you buttermilk pancakes as often as they wish, any time of day by bringing back one of the brand's most popular and beloved offers, 'All You Can Eat' pancakes.
BWW Cooks: Lox - It's What's For Breakfast (And So Is Other Fish!)
by Marakay Rogers - January 04, 2016
Fish for breakfast? Hey, you're eating it every day on a bagel, and there are other great fish ideas for breakfast as well.
by Marakay Rogers - January 04, 2016
Fish for breakfast? Hey, you're eating it every day on a bagel, and there are other great fish ideas for breakfast as well.
Tennessee Volunteers Take Outback Bowl Trophy, But Everyone Wins With A Free* Bloomin' Onion On January 2!
by BWW News Desk - January 01, 2016
Bloomin' Onion fans let's hear it, stand up and show your spirit! At Outback Steakhouse, everyone can join in and celebrate the Tennessee Volunteers' 2016 Outback Bowl win with free* Bloomin' Onion appetizers nationwide. Simply say "Outback Bowl" to your server on Jan. 2 to get in on the action and receive the offer, valid with any purchase.
by BWW News Desk - January 01, 2016
Bloomin' Onion fans let's hear it, stand up and show your spirit! At Outback Steakhouse, everyone can join in and celebrate the Tennessee Volunteers' 2016 Outback Bowl win with free* Bloomin' Onion appetizers nationwide. Simply say "Outback Bowl" to your server on Jan. 2 to get in on the action and receive the offer, valid with any purchase.
Dole Packaged Foods Dazzles Rose Parade Audience with Sixth Straight Award-Winning Float
by BWW News Desk - January 01, 2016
Dole Packaged Foods is proud to announce its 2016 Rose Parade float, "Soaring over Paradise," took home the Director's Trophy from the 2016 Tournament of Roses Parade for its outstanding artistic merit in design and floral presentation. Dole has received much recognition from the Tournament, holding the Rose Parade record for having won the Sweepstakes Trophy five consecutive years for its 2011 2015 floats.
by BWW News Desk - January 01, 2016
Dole Packaged Foods is proud to announce its 2016 Rose Parade float, "Soaring over Paradise," took home the Director's Trophy from the 2016 Tournament of Roses Parade for its outstanding artistic merit in design and floral presentation. Dole has received much recognition from the Tournament, holding the Rose Parade record for having won the Sweepstakes Trophy five consecutive years for its 2011 2015 floats.
The TacoTime Crisp Meat Burrito Now Offered For A Special Price For A Limited Time Only
by BWW News Desk - December 30, 2015
SCOTTSDALE, Ariz., Dec. 30, 2015 /PRNewswire/ TacoTime (www.TacoTime.com) is offering the delicious Crisp Meat Burrito for $1.99 beginning December 30, for a limited time only, through March 1, 2016.
by BWW News Desk - December 30, 2015
SCOTTSDALE, Ariz., Dec. 30, 2015 /PRNewswire/ TacoTime (www.TacoTime.com) is offering the delicious Crisp Meat Burrito for $1.99 beginning December 30, for a limited time only, through March 1, 2016.
More Exciting NEW YEARS EVE OUTINGS
by Marina Kennedy - December 29, 2015
We have suggestions for dining, dancing and cruising on New Year's Eve.
by Marina Kennedy - December 29, 2015
We have suggestions for dining, dancing and cruising on New Year's Eve.
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