Marina Kennedy - Page 153

Broadwayworld had the pleasure of interviewing Chef Tomasz Surowka about his career and Tavern on the Green for our “Chef Spotlight” feature.

Did you know that International Sauvignon Blanc Day is on Friday, May 6?  We have a wine that is ideal to enjoy on this special day. Celebrate with Ponga 2021 Sauvignon Blanc.

The Halloween season is an extraordinarily magical time for Disney Parks, Experiences and Products.

Mothers and mom figures surely do a lot of meal preparation. Why not plan a meal on Sunday, May 8th that will be special and allow everyone at your table a chance to relax and connect. Here are some great choices in and around NYC

This spring and summer you can select a ready-to-drink canned cocktail that’s all-natural, fruit-forward, and locally-owned, Wild Roots Spirits Vodka & Soda! 

IHG Hotel & Resorts and Ascott Residence Trust announce the opening of voco Times Square South. As New York City reawakens and Broadway returns to the stage, voco Times Square South is ready to welcome guests for a unique, inviting stay in the heart of the Big Apple.

This Cinco de Mayo, Cuervo is helping tequila lovers show their appreciation and “Tip it Forward” by giving away $10 to fans across the country, encouraging them to show extra gratitude while out celebrating and tip big.  

Our Mother’s Day gift list is here and we have not only gathered ideas for moms and mom figures who enjoy good food, but there are other suggestions too that make life a lot easier. Check out the list and start your shopping. We know these gifts will put a smile on the faces of the people you love.

Break out the limes  - May 5 is Cinco De Drinko! Skip the cerveza and get your party started with refreshing and delicious Mexican-inspired cocktails from El Bandido Yankee Tequila.

James MacInnes is the Liquor Boss at Klaw, a land and sea upscale dining experience located in the heart of Miami.

Good Earth, one of the trailblazers in the American herbal tea category is celebrating 50 years of crafting bold tea flavors with the re-launch of two legacy teas: Black Chai and Decaffeinated Lemongrass.

Limani New York promises to present a memorable meal. Whether it’s a special date, group event, or a family gathering, it’s an exquisite dining experience

Mother’s Day is coming up on Sunday, May 8th and we’d all love to be able to celebrate our mother-figures. Beefeater London Dry Gin is here to help! 

Aldo Lamberti and family unveil a complete overhaul and redesign of Positano Coast, located at 212 Walnut Street, in the heart of Old City, Philadelphia.

This May 3rd, beloved food writer and cook Rick Martinez releases his long awaited cookbook, Mi Cocina: Recipes and Rapture from My Kitchen in Mexico (Clarkson Potter, $35).

America’s craft wine brand, The Federalist Wines, has announced the return of the brand’s Cabinet of Summer campaign, a contest offering fans a $10,000 reward to create an epic summer itinerary.

We're excited to share that brunch is now available at Charley, the new Viennese bistro from accomplished hospitality investor David Barry and acclaimed Chef Kurt Gutenbrunner.

Mollusca is a spirited and sophisticated seafood restaurant with influences from around the world, formed in partnership between Alpina Hospitality Group and Eric Agababayev.

New York City’s culinary landscape just became a little greener with the April 13 debut of Mae Mae Café as the Bronx’s first plant-forward restaurant and potted plant emporium (among the city’s first in the city) in Mott Haven at 2417 Third Avenue, in the Bruckner Building.

Flor de Caña is a 5th generation family-owned, award-winning, premium Nicaraguan rum. We want to put it on our readers’ radar as everyone gets into the swing of warmer weather.