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Marina's Menu: Indian Independence Day on 8/15 - Enjoy SAVOURY in NYC
by Marina Kennedy - July 27, 2014
Chef/Owner Lala Sharma of Savoury on the Upper West Side will present a special tasting menu on Indian Independence Day, 8/15.
Suncoast Hotel and Casino to Host 3rd Annual Las Vegas Cupcake Bake-Off, 8/10
by BWW News Desk - July 25, 2014
The sweet smell of cupcakes will once again fill the air as Suncoast Hotel and Casino hosts the third annual Las Vegas Cupcake Bake-Off on Sunday, August 10.
BWW Reviews: PRESSTEA in NYC - Delicious Inspiration
by Marina Kennedy - July 25, 2014
Presstea presents fine pressed teas, creative beverages and delicious pastries come in a charming West Village location that you will visit again and again.
Cristiano Ronaldo Dines at Hakkasan Las Vegas Restaurant
by BWW News Desk - July 25, 2014
Hakkasan Las Vegas Restaurant inside MGM Grand Hotel & Casino welcomed one of the most celebrated professional soccer players last night, as Real Madrid star Cristiano Ronaldo stopped into the modern Cantonese restaurant to relish on signature bites and libations. Taking a much needed vacation after his outstanding performance in the 2015 World Cup matchups in Brazil, the talented Portuguese knockout enjoyed a casual night out with friends, without the company of his stunning supermodel girlfriend Irina Shayk.
Samuel Adams Releases Collaboration Beer with Colorado's Brewery Rickoli as Part of Samuel Adams Brewing the American Dream Program
by BWW News Desk - July 24, 2014
BOSTON, July 24, 2014 /PRNewswire/ Samuel Adams today released Oats McGoats, a limited-edition American stout brewed with Wheat Ridge, Colo.'s Brewery Rickoli (http://www.breweryrickoli.com/). The collaboration is part of the Samuel Adams Brewing the American Dream Brewing and Business Experienceship, which provides one craft brewer annually with hands-on brewing and business coaching.
MASTERCHEF Champ Christine Ha Shares her 'My Mama's Chicken Noodle Soup' Recipe
by Matt Tamanini - July 24, 2014
Christine Ha is not only a MASTERCHEF champion, but also an inspiration to millions. Having been declared legally blind in 2007, she proved that with talent and hardwork, no obstacle is too difficult to overcome. In fact, as she shared when I recently spoke with her, Christine's victory inspired Alexander Weiss to audition for, and eventually win, the first season of MASTERCHEF JR.
Molos Waterfront Restaurant Dishing out Great Deals for Hudson Restaurant Week
by BWW News Desk - July 23, 2014
Molos Restaurant & Catering, a new Weehawken restaurant on the Hudson River waterfront (formerly Arthur's Landing,) is proud to be a part of Hudson Restaurant Week. Hudson Restaurant Week is a bi-annual culinary celebration that promotes Hudson County as a premier dining destination in New Jersey. It allows diners to sample some of Hudson County's best cuisine at special discounted prices. Molos restaurant is offering a $20 lunch special and $36 dinner special on their high-end Greek-inspired seafood dishes every Monday through Friday between July 28th - August 8th.
Leon & Lulu to Host Made to Eat in Michigan, 8/5
by BWW News Desk - July 23, 2014
LEAF Brands Announces Astro Pop' Zero Calorie Sodas
by BWW News Desk - July 23, 2014
LEAF Brands LLC, announces new 'Zero Calorie' versions of their popular Astro Pop sodas. The candy and snack manufacturer gained attention last month at the Sweets and Snacks Expo in Chicago when their Farts Candy won the award for "Most Innovative New Product 2014'. Now LEAF continues their innovations with a new 100% naturally sweetened 'zero calorie' line extension of their popular sodas.
Heineken Interrupts Routines This Summer with Fred Armisen
by BWW News Desk - July 23, 2014
This summer Heineken is inviting people across America to look up at the world around them, veer off the beaten path and embrace the unknown in their cities with Routine Interruptions. Born out of the insight that city dwellers fall into routines in their cities and fail to seek out new experiences, Heineken plans to challenge people to get them outside of their daily routines and unlock the secrets of their cities. Now live on RoutineInterruptions.com, "The Payphone," featuring Portlandia star, SNL legend and 2014 EMMY nominee Fred Armisen, is the latest in Heineken's series of social experiments that challenge real people to make a choice to get outside their comfort zone and shows what can happen if you let Heineken open your city.
Six Flags Joins Feed the Children To Help Kids Be Kids
by BWW News Desk - July 23, 2014
Feed the Children is joining forces with Six Flags Entertainment Corporation (NYSE:SIX), to raise awareness and encourage support among park guests. The partnership between the world's largest regional theme park company and the non-profit hunger relief organization is part of Feed the Children's renewed vision to create a world where no child goes to bed hungry.
Tart Cherries: An On-Trend Superfruit That's Always in Season
by BWW News Desk - July 23, 2014
Tart cherries were a stand-out star at the recent Fancy Food Show, described as a "homegrown superfruit with functional credentials." The nutrient profile of tart cherries is not the only reason these ruby-red fruits are hotter than ever. Trend experts say tart flavors are on the rise 1,2, due to consumers' changing palate that prefers a less sweet taste.
Long Island's Newest 'Vibe Dining Hot Spot'the Arden
by BWW News Desk - July 23, 2014
The long awaited Arden is set to open as Long Island's newest 'vibe dining hot spot' located in the heart of Port Jefferson Village. It can be described as an 'upscale restaurant meets premier ultra-lounge' serving up eclectic culinary delights, and hand-crafted spirits served by a first-class staff. The decor is inspired by the Manhattan design firm Celano Design who boasts a prestigious client list across the country, including LIVNightclub at Miami Beach's Fontainebleau Hotel, Bagatelle in Las Vegas, STK in Miami and Tavernita in Chicago. These influences come to life at the Arden with plush banquette seating fused with the warmth of beautiful reclaimed woods and candles lit throughout its interior.
NAACP Announces Partnership With Dunkin' Brands
by BWW News Desk - July 23, 2014
The National Association for the Advancement of Colored People (NAACP) announced today its partnership with Dunkin' Brands Group, Inc. (DNKN), the parent company of Dunkin' Donuts and Baskin-Robbins, to create a Diversity Franchising Initiative to increase the number of African-American owned franchise businesses in the United States. Through the partnership, Dunkin' Brands and the NAACP will collaborate to offer people of color in-depth franchising education and training as well as assistance in overcoming the financial challenges related to becoming a franchise owner. The partnership was announced at the NAACP's 105 th Annual Convention in Las Vegas.
Celebrity Chef Richard Blais Aims To Wow The Iconic Fancy Feast Cat In His Toughest Challenge Yet
by BWW News Desk - July 23, 2014
Every cat owner knows how difficult it can be to impress their furry feline. Taking on one of his toughest challenges, celebrity chef, restaurateur and animal lover Richard Blais teamed up with Fancy Feast to show cat lovers that there's no better way to wow their cats than with Fancy Feast Broths. The gourmet cat food brand is revolutionizing the cat food category with the introduction of eight recipes that offer a delicious combination of delectable broth with real seafood and veggies, crafted without by-products or fillers. Blais helped introduce Broths at an exclusive launch party at the Tasting Table Test Kitchen & Dining Room in New York City on Tuesday, July 22, where he premiered the product and a new video starring himself opposite the iconic Fancy Feast cat.
Diabetic Meal Plans in Your Inbox Every Week: New Stress Saver from eMeals
by BWW News Desk - July 23, 2014
Cooking smart with diabetes just went from painful to painless, thanks to online meal planning service eMeals. Subscribers to the new eMeals Diabetic Plan will receive seven simple, flavorful, carb-smart dinner menus on their smartphones or computers every week all written by cookbook author Nancy S. Hughes and reviewed by eMeals registered dietitians. Each menu is designed to control carbohydrate, saturated fat and sodium intake without requiring cooks to pull out their food scales, calculators or same old recipes every night.
Melissa and Joe Gorga Dine at Sugar Factory in Las Vegas
by BWW News Desk - July 22, 2014
Melissa and Joe Gorga, reality television stars of Bravo's "The Real Housewives of New Jersey," dined at Sugar Factory American Brasserie at Paris Hotel Casino and Resort in Las Vegas Sunday afternoon.
Thousands Expected in Ferndale for 18th Annual Pub Crawl, 7/25
by BWW News Desk - July 21, 2014
The largest and longest-running annual pub crawl in Michigan happens again in Ferndale on the last Friday in July. One of the most popular and anticipated nights of summer, the Annual Ferndale Pub Crawl is a walking tour of local pubs, clubs and restaurants that has raised money for non profit organizations since 1996.
Marina's Menu: NATIONAL TEQUILA DAY Coming Thursday, 7/24
by Marina Kennedy - July 21, 2014
'National Tequila Day' is on Thursday, 7/24. Visit one of our choices for margaritas or make one yourself as a nod to Mexico's popular liquor.
Cafe Bustelo and Keurig Green Mountain Brew Up Single Cup Partnership
by BWW News Desk - July 18, 2014
Get a perfectly brewed cafecito-style beverage in less than a minute! Cafe Bustelo is excited to partner with Keurig Green Mountain (Keurig) to produce K-Cup packs with its classic rich full-bodied flavor that stands up to milk and sugar, like no other. Cafe Bustelo K-Cup packs are now available in two varieties where you buy groceries.
Oatmeal Creme Pies and Road Trips -- the Perfect Match
by BWW News Desk - July 18, 2014
FOREST CITY, IA - Winnebago Industries, Inc. (NYSE: WGO), a leading United States manufacturer of recreation vehicles, and Little Debbie, America's leading snack cake brand, have partnered on the Oatmeal Creme Pie Road Trip Giveaway combining two of America's most recognized brands. 
Project EATS Kicks Off Farm Stand Thursdays in Front of Brooklyn Museum
by BWW News Desk - July 17, 2014
Fresh produce will be sold from a farm stand in front of the Brooklyn Museum's glass front entrance beginning today, July 17 from 3:30 p.m. until 9 p.m., and continuing every Thursday through the summer and fall.
Nationwide Vegan Fast Casual Concept to Partner with Three National Non-Profit Groups
by BWW News Desk - July 16, 2014
Native Foods Cafe, the nation's premier fast casual, plant-based restaurant group one that for 20 years has been heavily involved with numerous non-profit groups and local communities announces its newest giveback program, "Native Pals." Given their passion for animal protection and environmental awareness, Native Foods Cafe is thrilled to begin a long-term, high-impact partnership with a trifecta of nationally recognized non-profit groups dedicated to these causes. The company's new "pals" include Mercy For Animals, The Surfrider Foundation, and Farm Sanctuary.
VEEV Spirits Introduces New 70 Proof VEEV 2.0 Along with Dynamic New Bottle Design
by BWW News Desk - July 16, 2014
VEEV Spirits, one of the fastest growing independent spirits brands founded by the Reum brothers in 2007, announced today the launch of VEEV 2.0, a full brand repositioning that includes a reformulated 70 proof liquid, a redesigned package and a strategic focus on the Vodka category. Accompanied with a multi-million dollar ad campaign, the new VEEV will position itself as What Vodka Should Be.
Photo Flash -- Carrabba's Italian Grill Pairs Classic Favorites and New Creations
by BWW News Desk - July 16, 2014
Carrabba's dish has paired their classic favorites with new creations to deliver comfort and adventure- all on one plate. For a limited time, Carrabba's Italian Grill Classics & Creations features four perfectly matched combinations with a soup or salad starting at less than $15.

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