Victoria Premium Pasta Sauce Sponsors 2014 Columbus Day Parade In New York City
by BWW News Desk - October 09, 2014
BROOKLYN, N.Y., Oct. 9, 2014 /PRNewswire/ Victoria Fine Foods (VFF), the #1 slow kettle cooked pasta sauce manufacturer in the US, will be sponsoring the Columbus Day Parade in New York City on October 13, 2014. Victoria's sponsorship includes advertising during WABC TV's coverage of the parade and a float in the parade highlighting the brand's new package, its Italian heritage, and its ingredients being 100% Italian tomatoes.
by BWW News Desk - October 09, 2014
BROOKLYN, N.Y., Oct. 9, 2014 /PRNewswire/ Victoria Fine Foods (VFF), the #1 slow kettle cooked pasta sauce manufacturer in the US, will be sponsoring the Columbus Day Parade in New York City on October 13, 2014. Victoria's sponsorship includes advertising during WABC TV's coverage of the parade and a float in the parade highlighting the brand's new package, its Italian heritage, and its ingredients being 100% Italian tomatoes.
On The Border Offers Free Appetizer or Dessert on National Boss's Day
by BWW News Desk - October 09, 2014
Everyone is the boss at On The Border on National Boss's Day, Thursday, October 16.
by BWW News Desk - October 09, 2014
Everyone is the boss at On The Border on National Boss's Day, Thursday, October 16.
Bar of the Week: THE CUTTING ROOM in NYC
by BWW Features - October 08, 2014
The Cutting Room on East 32nd Street in New York City has nightly live entertainment and great food and drinks to please their guests.
by BWW Features - October 08, 2014
The Cutting Room on East 32nd Street in New York City has nightly live entertainment and great food and drinks to please their guests.
BWW Reviews: SACHI in Midtown East in NYC is Extraordinary
by Marina Kennedy - October 08, 2014
Sachi on 2nd Avenue at 38th Street is an extraordinary Asian restaurant. This venue with wonderful food, excellent service and a lovely atmosphere is sure to please.
by Marina Kennedy - October 08, 2014
Sachi on 2nd Avenue at 38th Street is an extraordinary Asian restaurant. This venue with wonderful food, excellent service and a lovely atmosphere is sure to please.
Graziano Celebrating 20 Years, Raising Funds for the Adult Down Syndrome Center
by BWW News Desk - October 08, 2014
What if you could have a great meal, and do good at the same time? You can, because Graziano's Brick Oven Pizza continues to celebrate its 20th anniversary year by raising funds for Advocate Medical Group's Adult Down Syndrome Center in October. When guests mention the Adult Down Syndrome Center to their Graziano's server, 20 percent of their total food and beverage spend will be donated to the Center. This special offer extends the entire month of October, which is Down Syndrome Awareness month.
by BWW News Desk - October 08, 2014
What if you could have a great meal, and do good at the same time? You can, because Graziano's Brick Oven Pizza continues to celebrate its 20th anniversary year by raising funds for Advocate Medical Group's Adult Down Syndrome Center in October. When guests mention the Adult Down Syndrome Center to their Graziano's server, 20 percent of their total food and beverage spend will be donated to the Center. This special offer extends the entire month of October, which is Down Syndrome Awareness month.
Jim Beam Continues Flavor-Infused Bourbon Innovation With Release Of Jim Beam' Kentucky Fire''
by BWW News Desk - October 07, 2014
Jim Beam Bourbon is kicking things up a notch with its third flavored whiskey offering. Jim Beam Kentucky Fire , the latest flavored bourbon expression by the world's No. 1 bourbon, features the flavor of red hot cinnamon liqueur to deliver a fiery kick and a smooth finish that makes for a perfect shot.
by BWW News Desk - October 07, 2014
Jim Beam Bourbon is kicking things up a notch with its third flavored whiskey offering. Jim Beam Kentucky Fire , the latest flavored bourbon expression by the world's No. 1 bourbon, features the flavor of red hot cinnamon liqueur to deliver a fiery kick and a smooth finish that makes for a perfect shot.
Lee Kum Kee Heats Up Condiment Aisle With New Sriracha Chili Ketchup
by BWW News Desk - October 07, 2014
Lee Kum Kee, a global market leader and pioneer of Asian sauces and condiments, today announced the addition of Sriracha Chili Ketchup to its popular line of Sriracha Chili sauces. Deliciously combining sweet tomato ketchup and zesty sriracha chili sauce, Lee Kum Kee Sriracha Chili Ketchup adds a lively bite to sandwiches, spreads, salad dressings, dips and sauce recipes.
by BWW News Desk - October 07, 2014
Lee Kum Kee, a global market leader and pioneer of Asian sauces and condiments, today announced the addition of Sriracha Chili Ketchup to its popular line of Sriracha Chili sauces. Deliciously combining sweet tomato ketchup and zesty sriracha chili sauce, Lee Kum Kee Sriracha Chili Ketchup adds a lively bite to sandwiches, spreads, salad dressings, dips and sauce recipes.
Introducing American Honey Sting: New Ghost Pepper Bourbon Liqueur Packs a Punch With Its Sweet Heat
by BWW News Desk - October 07, 2014
The latest entry from American Honey will only "Sting" a bit. Rolling out this fall, the original honey Bourbon liqueur, will introduce American Honey Sting a tantalizing combination of Kentucky Straight Bourbon Whiskey and pure honey with the kick of one of the world's hottest chili peppers. While the Ghost Pepper packs a punch that is 400 times spicier than Tabasco, American Honey Sting perfectly balances the heat with the sweetness of honey for a unique flavor that is unexpectedly smooth. Intended for shot occasions, American Honey Sting hails from the highly-esteemed whiskey brand that revolutionized the honey Bourbon category back in the 1970's.
by BWW News Desk - October 07, 2014
The latest entry from American Honey will only "Sting" a bit. Rolling out this fall, the original honey Bourbon liqueur, will introduce American Honey Sting a tantalizing combination of Kentucky Straight Bourbon Whiskey and pure honey with the kick of one of the world's hottest chili peppers. While the Ghost Pepper packs a punch that is 400 times spicier than Tabasco, American Honey Sting perfectly balances the heat with the sweetness of honey for a unique flavor that is unexpectedly smooth. Intended for shot occasions, American Honey Sting hails from the highly-esteemed whiskey brand that revolutionized the honey Bourbon category back in the 1970's.
Samuel Adams Announces 2014 National LongShot American Homebrew Contest Winners
by BWW News Desk - October 06, 2014
The brewers at Samuel Adams today proudly announce the latest in a line of talented and imaginative LongShot American Homebrew Contest winners, at the Great American Beer Festival in Denver craft beer's most celebrated gathering. This year's winners include Forestville, California resident Greg Rasmussen's Robust Porter, Smithtown, New York resident Matthew Knott's Classic Rauchbier and Samuel Adams employee John Marra's Dunkelweiss. The three winners will now be able to share their homebrewed creations with craft beer lovers across the country when these winning brews are bottled and made available nationwide next spring as part of the 2015 Samuel Adams LongShot variety six-pack.
by BWW News Desk - October 06, 2014
The brewers at Samuel Adams today proudly announce the latest in a line of talented and imaginative LongShot American Homebrew Contest winners, at the Great American Beer Festival in Denver craft beer's most celebrated gathering. This year's winners include Forestville, California resident Greg Rasmussen's Robust Porter, Smithtown, New York resident Matthew Knott's Classic Rauchbier and Samuel Adams employee John Marra's Dunkelweiss. The three winners will now be able to share their homebrewed creations with craft beer lovers across the country when these winning brews are bottled and made available nationwide next spring as part of the 2015 Samuel Adams LongShot variety six-pack.
Bar of the Week: J-BIRD on the Upper East Side of NYC
by BWW Features - October 01, 2014
We choose J-Bird on the Upper East Side, convenient to Yorkville, for our bar of the week. Refreshingly creative cocktails and tasty food choices make this a great go-to spot for evening get-togethers and late night.
by BWW Features - October 01, 2014
We choose J-Bird on the Upper East Side, convenient to Yorkville, for our bar of the week. Refreshingly creative cocktails and tasty food choices make this a great go-to spot for evening get-togethers and late night.
BWW Previews: Australian Bistro Experience at Burke & Wills on the Upper West Side
by Marina Kennedy - October 01, 2014
Burke & Wills, the new Australian bistro on the Upper West Side of New York City offers three distinctive dining experiences. They feature a full service bar, dining room and The Manhattan Cricket Club.
by Marina Kennedy - October 01, 2014
Burke & Wills, the new Australian bistro on the Upper West Side of New York City offers three distinctive dining experiences. They feature a full service bar, dining room and The Manhattan Cricket Club.
Pillsbury Announces Toaster Scrambles'' Now Made With 50% More Bacon, Sausage, Egg And Cheese
by BWW News Desk - October 01, 2014
Look, Internet: We at Pillsbury Toaster Scrambles love bacon, but we are sick of you talking about bacon.
by BWW News Desk - October 01, 2014
Look, Internet: We at Pillsbury Toaster Scrambles love bacon, but we are sick of you talking about bacon.
Southern Comfort Releases New Holiday Gingerbread Spice
by BWW News Desk - October 01, 2014
Nothing makes it feel more like the holidays than warm gingerbread and a hint of spice. Southern Comfort knows the feeling and they've bottled it just in time for the holidays.To celebrate the season, Southern Comfortintroduces Gingerbread Spice a zesty and smooth combination of warm gingerbread flavors, creamy vanilla and subtle notes of Southern Comfort. Upon first sip, tasters are met with an enticing mix of fresh-baked sweet rolls and brown spices, finishing with that classic Southern Comfort spice complimented by warm gingerbread and a touch of cinnamon.
by BWW News Desk - October 01, 2014
Nothing makes it feel more like the holidays than warm gingerbread and a hint of spice. Southern Comfort knows the feeling and they've bottled it just in time for the holidays.To celebrate the season, Southern Comfortintroduces Gingerbread Spice a zesty and smooth combination of warm gingerbread flavors, creamy vanilla and subtle notes of Southern Comfort. Upon first sip, tasters are met with an enticing mix of fresh-baked sweet rolls and brown spices, finishing with that classic Southern Comfort spice complimented by warm gingerbread and a touch of cinnamon.
Fast Can Still be Nutritious: 10 Grilled Chicken Meals Under 500 Calories at Chick-fil-A
by BWW News Desk - October 01, 2014
In April, Chick-fil-A introduced a new lineup of grilled chicken entrees intended to give customers access to one of the most nutritious and expansive grilled menus across the quick-service industry. Since then, Chick-fil-A's new grilled entrees have soared in sales and given health-conscious customers something to be excited about.
by BWW News Desk - October 01, 2014
In April, Chick-fil-A introduced a new lineup of grilled chicken entrees intended to give customers access to one of the most nutritious and expansive grilled menus across the quick-service industry. Since then, Chick-fil-A's new grilled entrees have soared in sales and given health-conscious customers something to be excited about.
Collins Brewers Collaborate to Create Buffalo's First Locally Made Cider Ale
by BWW News Desk - October 01, 2014
The tap lines are always flowing at the Resurgence Brewing Company, mostly with Resurgence's own locally made craft beer. Starting on October 3rd though, you'll find new libation on tap, a collaborative cider ale that tastes like a fresh apple fritter called, 'All the Kings Men.'
by BWW News Desk - October 01, 2014
The tap lines are always flowing at the Resurgence Brewing Company, mostly with Resurgence's own locally made craft beer. Starting on October 3rd though, you'll find new libation on tap, a collaborative cider ale that tastes like a fresh apple fritter called, 'All the Kings Men.'
Orange Leaf Frozen Yogurt Spices Up Fall With New Cinnamon Roll Froyo
by BWW News Desk - September 30, 2014
As part of its "Year of the Flavor" campaign, Orange Leaf Frozen Yogurt, America's fastest growing frozen yogurt concept[1], is introducing its new sweet and spiced Cinnamon Roll froyo flavor for a limited time during the month of October. The flavor will be available at participating Orange Leaf locations across the country until Oct. 28.
by BWW News Desk - September 30, 2014
As part of its "Year of the Flavor" campaign, Orange Leaf Frozen Yogurt, America's fastest growing frozen yogurt concept[1], is introducing its new sweet and spiced Cinnamon Roll froyo flavor for a limited time during the month of October. The flavor will be available at participating Orange Leaf locations across the country until Oct. 28.
BWW Previews: SAVOURY Indian Restaurant on the Upper West Side Launches New Bar Bites and Drinks
by Marina Kennedy - September 29, 2014
Savoury on the Upper West Side of New York City has launched a new 'Bhor Bazaar' bar menu to pair special menu items with their fine selection of wines and beer.
by Marina Kennedy - September 29, 2014
Savoury on the Upper West Side of New York City has launched a new 'Bhor Bazaar' bar menu to pair special menu items with their fine selection of wines and beer.
Red Robin Gourmet Burgers is Two Weeks Away from Opening its Newest Restaurant in South Florida
by BWW News Desk - September 29, 2014
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Palm Beach, Fla. Located on Palm Beach Lakes Blvd. at the main entrance of the Palm Beach Outlets, across the street from Target, the newest Red Robin restaurant will open on Oct. 13 at 11 a.m. To help celebrate the grand opening of the new restaurant, Red Robin will donate all sales of its signature Freckled Lemonade from Oct. 13 to Oct. 19, to Alex's Lemonade Stand Foundation, a non-profit organization dedicated to finding cures for all kids with cancer.
by BWW News Desk - September 29, 2014
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Palm Beach, Fla. Located on Palm Beach Lakes Blvd. at the main entrance of the Palm Beach Outlets, across the street from Target, the newest Red Robin restaurant will open on Oct. 13 at 11 a.m. To help celebrate the grand opening of the new restaurant, Red Robin will donate all sales of its signature Freckled Lemonade from Oct. 13 to Oct. 19, to Alex's Lemonade Stand Foundation, a non-profit organization dedicated to finding cures for all kids with cancer.
Red Robin Gourmet Burgers is Two Weeks Away from Opening its First Restaurant in Bronx, New York
by BWW News Desk - September 29, 2014
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to the Bronx. Located at the Mall at Bay Plaza, just off the Hutchinson River Parkway on Baychester Drive, the newest Red Robin restaurant will open on Oct. 13 at 11 a.m. To help celebrate the grand opening of the new restaurant, Red Robin will donate all sales of its signature Freckled Lemonade from Oct. 13 to Oct. 19, to Alex's Lemonade Stand Foundation, a non-profit organization dedicated to finding cures for all kids with cancer.
by BWW News Desk - September 29, 2014
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to the Bronx. Located at the Mall at Bay Plaza, just off the Hutchinson River Parkway on Baychester Drive, the newest Red Robin restaurant will open on Oct. 13 at 11 a.m. To help celebrate the grand opening of the new restaurant, Red Robin will donate all sales of its signature Freckled Lemonade from Oct. 13 to Oct. 19, to Alex's Lemonade Stand Foundation, a non-profit organization dedicated to finding cures for all kids with cancer.
He Orders, She Orders: GrubHub Data Challenges Gender Stereotypes
by BWW News Desk - September 29, 2014
Differences in male and female brains have been identified from the earliest stages of human development. And new data from GrubHub Inc., the nation's leading online and mobile food-ordering service, shows that gender differences in takeout orders arise at a behavioral level, including day, time, location and specific food categories.
by BWW News Desk - September 29, 2014
Differences in male and female brains have been identified from the earliest stages of human development. And new data from GrubHub Inc., the nation's leading online and mobile food-ordering service, shows that gender differences in takeout orders arise at a behavioral level, including day, time, location and specific food categories.
Dunkin' Donuts Celebrates National Coffee Day With Free Medium Hot Dark Roast Coffee And Other Special Coffee Offers
by BWW News Desk - September 29, 2014
Today, September 29, is National Coffee Day, and Dunkin' Donuts is celebrating the holiday and its new Rainforest Alliance Certified Dark Roast Coffee in some very bold ways. Today, guests can walk into any participating Dunkin' Donuts restaurant across the country and receive a free medium cup of Dunkin' Donuts hot Dark Roast Coffee, with a limit of one per guest. The new Dark Roast, launched nationwide last week, uses a unique roasting process to create a bold flavor and smooth finish without the bitterness typically associated with most dark roast coffees.
by BWW News Desk - September 29, 2014
Today, September 29, is National Coffee Day, and Dunkin' Donuts is celebrating the holiday and its new Rainforest Alliance Certified Dark Roast Coffee in some very bold ways. Today, guests can walk into any participating Dunkin' Donuts restaurant across the country and receive a free medium cup of Dunkin' Donuts hot Dark Roast Coffee, with a limit of one per guest. The new Dark Roast, launched nationwide last week, uses a unique roasting process to create a bold flavor and smooth finish without the bitterness typically associated with most dark roast coffees.
Yogurty's Supports Canadian Breast Cancer Foundation
by BWW News Desk - September 29, 2014
Yogurty's has launched a multi-faceted campaign in partnership with and in support of one of Canada's most represented charities, The Canadian Breast Cancer Foundation (CBCF). Among the many initiatives the company is undertaking to support CBCF, Yogurty's has created a special flavour, Pink Velvet, for which 10% of net proceeds will be donated to the cause.
by BWW News Desk - September 29, 2014
Yogurty's has launched a multi-faceted campaign in partnership with and in support of one of Canada's most represented charities, The Canadian Breast Cancer Foundation (CBCF). Among the many initiatives the company is undertaking to support CBCF, Yogurty's has created a special flavour, Pink Velvet, for which 10% of net proceeds will be donated to the cause.
Blue Moose of Boulder Wins Gold Medal at Global Cheese Awards
by BWW News Desk - September 29, 2014
Blue Moose of Boulder, one of Colorado's leading all natural hummus, spreads and salsa makers, is honored to announce its recent Gold Medal win for their Ciolo Brand Sweet Cream Fig Spread at the Global Cheese Awards held in Somerset, United Kingdom. One of the longest running cheese shows in Britain, the competition is host to over 1,200 entries from 15 different countries.
by BWW News Desk - September 29, 2014
Blue Moose of Boulder, one of Colorado's leading all natural hummus, spreads and salsa makers, is honored to announce its recent Gold Medal win for their Ciolo Brand Sweet Cream Fig Spread at the Global Cheese Awards held in Somerset, United Kingdom. One of the longest running cheese shows in Britain, the competition is host to over 1,200 entries from 15 different countries.
Red Robin Teams Up with Law Enforcement for Ninth Annual Tip-A-Cop Fundraiser to Benefit Special Olympics
by BWW News Desk - September 29, 2014
There's a new server in town! This October, law enforcement officers across the country will trade their ticket books for order pads and unite at Red Robin restaurants* to serve guests for a special cause. Red Robin's ninth annual Tip-A-Cop events will take place on Saturday Oct. 11, 18 and 25 between 11 a.m. to 3 p.m. and 4 p.m. to 8 pm., at more than 350 restaurants in 36 states. Law enforcement officers will volunteer their time as servers alongside Red Robin's wait staff to collect tips from guests to raise funds for their local Special Olympics programs.
by BWW News Desk - September 29, 2014
There's a new server in town! This October, law enforcement officers across the country will trade their ticket books for order pads and unite at Red Robin restaurants* to serve guests for a special cause. Red Robin's ninth annual Tip-A-Cop events will take place on Saturday Oct. 11, 18 and 25 between 11 a.m. to 3 p.m. and 4 p.m. to 8 pm., at more than 350 restaurants in 36 states. Law enforcement officers will volunteer their time as servers alongside Red Robin's wait staff to collect tips from guests to raise funds for their local Special Olympics programs.
Sabra 'Hummus House' Pops Up in Washington D.C. featuring Guest Chef Mary Beth Albright: September 29 -- October 26
by BWW News Desk - September 29, 2014
Sabra Dipping Company (www.sabra.com), maker of America's favorite hummus, is inviting the DC community to the table with the opening of Sabra Hummus House, the brand's first pop up dining experience. The restaurant, located in the heart of Georgetown, will serve lunch and dinner, featuring Sabra's portfolio of fresh-tasting, flavorful dips and spreads including hummus, salsa, guacamole and Greek yogurt dips. Within a custom-dining environment inspired by a world of flavor, Sabra hopes to spark conversation around food passions while giving back to the local agricultural community by donating $25,000 to scholarships for Virginia FFA students. Earlier today, Sabra also announced the appointment of new CEO Shali Shalit-Shoval and an expansion of its Virginia-based hummus factory.
by BWW News Desk - September 29, 2014
Sabra Dipping Company (www.sabra.com), maker of America's favorite hummus, is inviting the DC community to the table with the opening of Sabra Hummus House, the brand's first pop up dining experience. The restaurant, located in the heart of Georgetown, will serve lunch and dinner, featuring Sabra's portfolio of fresh-tasting, flavorful dips and spreads including hummus, salsa, guacamole and Greek yogurt dips. Within a custom-dining environment inspired by a world of flavor, Sabra hopes to spark conversation around food passions while giving back to the local agricultural community by donating $25,000 to scholarships for Virginia FFA students. Earlier today, Sabra also announced the appointment of new CEO Shali Shalit-Shoval and an expansion of its Virginia-based hummus factory.
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