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BWW Reviews: OLD FASHIONED ICE CREAM MAKER by Nostalgia Electrics is Delicious Summer Fun
by Marina Kennedy - July 10, 2015
Enjoy making ice cream and frozen treats with Nostalgia Electrics Old Fashioned 2-Quart Electric Ice Cream Maker. Delicious summer fun has never been so good.
The Berkshire Room to Celebrate Two-Year Anniversary with Specials, New Menus and More, 7/19
by BWW News Desk - July 10, 2015
Chicago, IL -- The Berkshire Room -- a craft cocktail lounge from The Fifty/50 Restaurant Group beverage director Benjamin Schiller located at 15 East Ohio Street inside the ACME Hotel Company in River North -- will host celebrate its Two-Year Anniversary Party with specials, weekend lunch hours, and new summer cocktail and food menus on Sunday, July 19.  
Fresh Thyme Announces Two Grand Openings in Carmel and Fishers Set for August 6
by BWW News Desk - July 09, 2015
INDIANAPOLIS, July 9, 2015 /PRNewswire/ Fishers, Carmel and Westfield residents will soon have a new place to grocery shop. Fresh Thyme Farmers Market has eagerly announced that two of their healthy, natural and value-based stores will be opening on the north side of Indianapolis Thursday, August 6. The grand opening celebration is the perfect time to check out one, or both, of the new stores as there will be a grocery giveaway, family entertainment and lots of samples!
BWW Reviews: KTCHN in NYC for a Great Brunch and Much More
by Patrick Kennedy - July 09, 2015
Visit KTCHN in the Hell's Kitchen neighborhood of New York City for a great brunch. Also serving breakfast, lunch, dinner, happy hour and late night, this spot is just steps away from the theatre district and midtown.
Hard Rock Cafe Sets New New Summer Burger, Beer Pairing
by BWW News Desk - July 08, 2015
Hard Rock Cafe is bringing the heat and extending its line of burger and beer pairings with a new Goose Island IPA duet, sure to become guests' favorite summer staple. Available at cafe locations across the nation beginning July 1 through August 31, 2015, Hard Rock Cafe's limited-time Goose Island Tropical Bacon Burger will be paired with Goose Island IPA, creating a one-of-kind dining experience that will have guests coming back for more. 
BWW Previews: RUBIN MUSEUM ANNUAL BLOCK PARTY on 7/19
by Marina Kennedy - July 08, 2015
Visit the Rubin Museum in New York City on Sunday, 7/19 for their annual summer Block Party. Delicious food by STARR Events, family activities, live performances and free museum admission are among the highlights of the event.
Chef Spotlight: CHEF JULIAN CLAUSS-EHLERS Chef of Trattoria Bianca in NYC
by Marina Kennedy - July 07, 2015
Chef Julian Clauss-Ehlers of Trattoria Bianca in New York City is in our 'Chef Spotlight.'
BWW Reviews: FOOD FOR THOUGHT Event and Polident Gives Denture Wearers Great Recipe Ideas
by Marina Kennedy - July 07, 2015
A 'Food for Thought' event was recently held to highlight great recipes and let denture wearers know about the confidence they can attain when using Polident and Super Poligrip products. BWW has one of the delicious summer recipes that all of our readers will enjoy.
MARINAS MENU: Control your SNACK ATTACK
by Marina Kennedy - July 06, 2015
Here are our top 5 tips to control your 'snack attack' and keep from eating too much junk food.
Summer Brings New Fruit Smoothies To Dunkin' Donuts
by BWW News Desk - July 06, 2015
This summer, Dunkin' Donuts is introducing guests to one of its most significant menu expansions of the year, as the brand has officially added Fruit Smoothies and other new frozen beverages as additions to its lineup. Beginning today, participating Dunkin' Donuts restaurants will offer two varieties of freshly prepared Fruit Smoothies, Strawberry Banana and Tropical Mango. At 260 calories or less for a 16 oz. serving, both Smoothies are made with real fruit and creamy low-fat yogurt.
siggi's Launches New Line of Whole-Milk Yogurt
by BWW News Desk - July 06, 2015
For nearly a decade, siggi's Icelandic-style yogurt (called skyr) has steadily earned fans nationwide for its creamy, delicious flavor, simple ingredients and not a lot of sugar.
Sartori Receives Four First Place Awards at Wisconsin State Fair
by BWW News Desk - July 06, 2015
Sartori Cheese earned four first place awards at the Wisconsin State Fair Cheese & Butter Contest for their Merlot BellaVitano, Classic Asiago, Limited Edition Extra-Aged Goat cheese, and Limited Edition Pastorale Blend. Sartori swept the 'Flavored Hard Cheese' class with the top 5 places, and also received a second place finish for their BellaVitano Gold in the 'Open Class for Hard Cheese'. This year, the competition hosted over 370 entries and featured 28 classes.
National Fried Chicken Day: Seven Things You Don't Know About the Chick-fil-A Chicken Sandwich
by BWW News Desk - July 06, 2015
Today Chick-fil-A joins fellow restaurants around the country in celebration of "National Fried Chicken Day." The day celebrates one of the nation's most beloved Southern entrees and the people and restaurants around the nation who serve it. Chick-fil-A, which is credited with inventing the chicken sandwich, is taking the day to reveal seven fun facts even the most dedicated fans may not know about the Chick-fil-A Chicken Sandwich:
BWW Reviews: MOCU-MOCU: A Modern Spin on Japanese Cuisine
by Barry Busby - July 06, 2015
Mocu-Mocu brings modern flair to traditional Japanese cuisine and adds mouth-watering nuance to Hells Kitchen's culinary scene. Located on 51st and Tenth Avenue, Mocu-Mocu definitely has a lot to offer the eclectic movers and shakers of New York City.
BWW Reviews: TASTE ASIA 2015 in Times Square Excites the Crowds
by Marina Kennedy - July 03, 2015
Taste Asia 2015, the extraordinary food festival, took over Times Square on Friday, June 26th and Saturday, June 27th to the delight of over 100,000 guests.
PAULANER NYC Celebrates July 4th Bavarian style with 2nd Annual BEERBQ
by Marina Kennedy - July 02, 2015
Visit Paulaner NYC on July 4th for their 2nd Annual BeerBQ. Menu specials and house favorites will be presented for guests.
POUNDS & OUNCES NYC PUB has 4th of July Culinary Fireworks
by Marina Kennedy - July 02, 2015
Visit Pounds & Ounces NYC Pub in the Chelsea neighborhood of Manhattan for the holiday weekend for 'culinary fireworks' with delicious menu specials.
Old Vine Zinfandel Redefined at Dry Creek Vineyard
by BWW News Desk - July 01, 2015
Never one to rest on its laurels, Dry Creek Vineyard, a pioneering family-owned winery in the heart of Dry Creek Valley, Sonoma County, is proud to announce the release of its newest vintage of Old Vine Zinfandel in a striking new package and innovative cork closure.Since 1972, the winery has been a leader in the preservation of historic old vine Zinfandel vineyards in the Dry Creek Valley.In fact, the winery was the first to coin the term "Old Vine" with the 1987 vintage.
Chef Spotlight: CHEF GALEN ZAMARRA and EXKi NYC
by Marina Kennedy - June 30, 2015
Chef Galen Zamarra is in our 'Chef Spotlight' talking about EXKi NYC, his career and the emphasis he has on healthy eating.
Chicken & Waffle Bites are Back at Church's Chicken' for a Limited Time
by BWW News Desk - June 29, 2015
With fried chicken and waffles making an appearance on menus all over the country, Church's Chicken announced it will be bringing back by popular demand its delectable Chicken & Waffle Bites meal nationwide starting June 29, 2015. The unique pairing consists of three juicy, hand-battered, all-white meat Tender Strips and five miniature maple-flavored Waffle Bites. When previously featured in 2014, Chicken & Waffle Bites were one of the most popular special menu items of the year for Church's Chicken . The brand expects an even bigger response this year.
Bar of the Week: WILD HORSE TAVERN on the Upper East Side of NYC
by Marina Kennedy - June 29, 2015
Wild Horse Tavern on the Upper East Side of New York City is our 'Bar of the Week.'
BWW Reviews: MORTONS GRILLE on Park Avenue South is Superb
by Marina Kennedy - June 29, 2015
Visit Morton's Grille on Park Avenue South between 18th and 19th Streets for the finest bistro and steakhouse cuisine in a casually elegant atmosphere with a great bar scene.
BWW Previews: DOSAI NYC for Indian Vegetarian Cuisine
by Marina Kennedy - June 29, 2015
Dosai NYC is new and noteworthy for South Indian Kosher Vegetarian cuisine.
BWW Previews: BREYERS ICE CREAM Recipes for Summer Treats
by Marina Kennedy - June 27, 2015
All-Star Top Chef, Antonia Lofaso shares some unique and delightful recipe ideas for summer treats using Breyers Natural Vanilla Ice Cream.
HRH The Prince Charles, Duke of Rothesay, Raises a Toast to the 200th Anniversary of Laphroaig's Islay Distillery
by BWW News Desk - June 26, 2015
His Royal Highness The Prince Charles, Duke of Rothesay, today visited the world famous Laphroaig Distillery on Islay in Scotland's Inner Hebrides to commemorate the 200 th anniversary of the brand. Laphroaig, owned by Beam Suntory, is the only Single Malt Scotch Whisky to bear a Royal Warrant, a mark of recognition to those who supply goods or services to the Royal Households. The Duke led a toast to the anniversary by raising a dram of limited edition Laphroaig 15 Year Old Single Malt.

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