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Minutes to the Table: Bob Evans Farms Teams Up with Country Music Artist and Home Chef Martina McBride by BWW News Desk
- September 13, 2017 Bob Evans Farms and country music artist, songwriter and cookbook author Martina McBride announced today the start of a holiday season partnership to bring wholesome, tasty recipes to families everywhere. The partnership will kick off on September 1, 2017, when the new Bob Evans Farms :15 television commercial featuring Martina and her new Chicken Potato Pot Pie Recipe begins airing nationwide.
Olive Garden Introduces $200 'Pasta Passport to Italy' to Celebrate Return of 'Never Ending Pasta Pass' by BWW News Desk
- September 13, 2017 Olive Garden is taking its annual sale of Never Ending Pasta Pass to extreme heights by giving 50 superfans the opportunity to buy an all-inclusive, weeklong trip to Italy for themselves and a friend for $200. The first-of-its-kind Pasta Passport to Italy has all the benefits of Pasta Pass plus a trip of a lifetime for two to Italy. The 50 Pasta Passports will be available to purchase alongside 22,000 Pasta Passes exclusively at www.PastaPass.com for 30 minutes beginning Thursday, Sept. 14 at 2 p.m. ET. Last year, 21,000 Pasta Passes were claimed in one second, giving guests an all-access pass to Olive Garden's most popular promotion of the year, Never Ending Pasta Bowl.
New Craft Apple Jelly Made From Last Johnny Appleseed Tree by BWW News Desk
- September 12, 2017 We've all heard of Johnny Appleseed; a barefoot American vagabond who travelled across the country planting orchards. Thanks to the hard work of an arborist named Jeffrey Meyer and his son Scott Meyer of Congaree and Penn Farm, Johnny Appleseed's legendary life work can now be experienced through a new craft apple jelly. This project is the result of a twenty-three-year journey to preserve and share Johnny Appleseed's legacy by propagating the last known and verified apple tree he planted.
GODIVA Reimagines Classics With New Gold Discovery Collection by BWW News Desk
- September 12, 2017 GODIVA Chocolatier announced the launch of its new Gold Discovery collection - a modern take on the brand's signature gold box for experience-seeking chocolate lovers.
Jim Beam Declares Bourbon Industry's Top Pitmaster At 'The Great Distillery BBQ Cook-off' by BWW News Desk
- September 12, 2017 Fierce competitors set aside their differences in the name of barbecue and a good cause as some of Kentucky's finest distilleries and cooperages gathered at the Jim Beam American Stillhouse in Clermont, Ky,. on Saturday for the inaugural "Great Distillery BBQ Cook-off." Hosted by the world's No. 1 selling bourbon, Jim Beam , the event crowned a top bourbon-industry pitmaster and demonstrated that the world's best barbecue comes from the world's best bourbon distilleries.
Del Taco Celebrates Successful Launch of Queso Blanco With a Free Taste for All by BWW News Desk
- September 12, 2017 Del Taco Restaurants, Inc. (NASDAQ: TACO), the nation's second leading Mexican quick service restaurant* (MQSR), today announced that it is celebrating the successful nationwide launch of its Queso Blanco by offering guests a free order of the new menu item and a side of chips with any purchase. Made with real cheese, real milk, jalapeños and heavy cream, guests can download a coupon for Del Taco's smooth and creamy Queso Blanco by visiting deltaco.com/queso and redeeming it at restaurants nationwide** through September 28.
FISCHER & WIESER for Tasty Sauces, Jams, Salsas and More by Marina Kennedy
- September 11, 2017 Fischer & Wieser products are delicious and delightful for gourmet food lovers. The family owned business is located in the heart of Fredericksburg Texas and the company offers a line of foods that are versatile and incredibly pleasing.
The Gluten Free Bar (GFB) Expands Product Lineup With Introduction Of New, Grab-And-Go Bites by BWW News Desk
- September 11, 2017 The Gluten Free Bar (GFB), a leading brand for fun and flavorful gluten-free snacks, is paving the way in the growing gluten-free "cluster" category with its new line of GFB Bites. Available in six different flavors, including Dark Chocolate Coconut, Coconut Cashew Crunch, Chocolate Cherry Almond, PB+J, Dark Chocolate Hazelnut, and Dark Chocolate Peanut Butter, the Bites are available on shelves at club, grocery, mass merchandise, natural foods and supermarket stores nationwide with a suggested retail price of $4.99 to 5.99 per bag.
Jennifer Garner and Once Upon a Farm on a Mission to Create Healthier Children and Planet by BWW News Desk
- September 11, 2017 Today, co-founders Jennifer Garner, John Foraker, Cassandra Curtis and Ari Raz announce the expansion of Once Upon a Farm, an organic family food company that currently offers a line of cold-pressed organic baby foods and applesauces. The company has plans to grow into new categories with the goal of providing as many children as possible with the best-tasting, most nutritious and highest quality foods, using sustainable methods.
Dinner* is Served by BWW News Desk
- September 11, 2017 As more Americans turn to at-home recipe kits and restaurants' prepared foods to go, 7-Eleven, Inc. is turning up the heat on its prepared-food program with 15 new locally made, chef-inspired, heat-and-eat meals. These convenient restaurant-quality meal solutions were created with inspiration from Italian, homestyle, Asian, and Mexican recipes.
Bold Rock Hard Cider to Release Flagship Apple Cider in 15-Packs by BWW News Desk
- September 11, 2017 Bold Rock Hard Cider has announced the release of Bold Rock Apple, its flagship style, in a new package offering - 15 pack, 12 oz cans with a new creative design. Available in October 2017, Bold Rock will become the first hard cider company to release 12 oz cans in a 15-pack format. The illustrated packaging captures the essence of Bold Rock's commitment of treading lighty, using locally sourced fruit, and a nod to the founders' inspiration for establishing a craft cider company.
Southwest France Nominated for 2017 Wine Region of the Year by BWW News Desk
- September 11, 2017 The Wines of Southwest France are proud to announce their nomination for the Wine Enthusiast's 2017 Wine Region of the Year award. The Southwest is France's only wine region among a prestigious group of five shortlisted nominees, three of which are European. The winner will be unveiled by the Wine Enthusiast on November 9, 2017.
BWW Preview: 2nd ANNUAL TASTE OF EAST VILLAGE 9/16 by Marina Kennedy
- September 11, 2017 On Saturday, September 16th, the 2nd Annual Taste of East Village is taking place on East 7th Street (between Cooper Square and 2nd Avenue) from 12pm to 5pm.
NICO KITCHEN + BAR at NJPAC Offers Modern American cuisine with Chef Andrew Watterson by BWW News Desk
- September 10, 2017 At NICO Kitchen + Bar, the contemporary, high-energy restaurant at the New Jersey Performing Arts Center (NJPAC), diners can let their culinary tastes roam internationally or venture no farther than home-cooked favorites, like pan-seared Brick City chicken with broccoli rabe.
AMP ENERGY Reimagines Energy with Shift to Organic Energy Drinks by BWW News Desk
- September 09, 2017 For the past 16 years, AMP ENERGY has delivered great-tasting energy drinks and is proud to announce a new organic energy drink lineup - AMP ENERGY® Organic - for consumers who want the energy boost and great taste of AMP ENERGY, but with simpler, organic ingredients.
Strong Communities Start at the Dinner Table, #SanGiorgio4Good Campaign Invites Community to Dinner by BWW News Desk
- September 09, 2017 Strong communities start at the dinner table, and to help put food on the table, the maker of San Giorgio pasta announces the #SanGiorgio4Good Buy One, Give One campaign. The program is simple, between August 14 and September 10, for every purchase of San Giorgio pasta, the company will donate a serving of pasta to an area food bank.
The Cheesy Cheetos 'Unicorn' Takes Home the Top Spot in the Cheetos Museum by BWW News Desk
- September 09, 2017 The votes are in! Cheetos, one of the flagship brands from PepsiCo's Frito-Lay division, has found it's very own Unicorn awarding the mythical submission aptly named "Unicorn", the grand prize winner in the 2017 Cheetos Museum search for the most magnificent Cheetos shape. Thousands of fans voted to name this year's winning shape deciding between Unicorn and the Flamin' Hot "Seahorse". Cheetos, sparing no expense when it comes to imaginative Cheetos shapes, will award the winner with $50,000 for the outstanding find. The fabled Cheesy Cheetos shape is also earning a place in artistic history as permanent part of the famous Ripley's Believe It or Not! Odditorium's family of oddities.
The Smith & Wollensky Restaurant Group, Inc. Introduces Custom ZWILLING J.A. Henckels Steak Knives by BWW News Desk
- September 07, 2017 The Smith & Wollensky Restaurant Group, Inc. (SWRG), a collection of iconic American steakhouses headquartered in Boston, MA, is pleased to introduce their new knife partnership with ZWILLING J.A. Henckels. Smith & Wollensky, widely known as "America's Steakhouse," has collaborated with the esteemed knife manufacturer to design custom steak knives that will ensure the best steak eating experience possible.
NEW AND NOTEWORTHY Restaurants this Season in NYC by Marina Kennedy
- September 07, 2017 Broadwayworld.com Food and Wine regularly features the newest and trendiest restaurants appearing on the New York City food scene. Uptown, downtown and all around the town, discover the latest and greatest that the city has to offer in September.
Garden-Fresh Foods Expands Clean Label Salad Line by BWW News Desk
- September 07, 2017 Garden-Fresh Foods today announced that it has expanded its clean label Green Leaf Signature Salads line with a new Caribbean Jerk Style Cauliflower and Chickpea Salad. The company's popular clean and ready-to-eat salads are made for its grocery and private label customers, and represent one of the few truly clean label prepared group of salad products on the market today.