FOOD + WINE NEWSROOM - Page 332

Kettle-Cooked Crafters announced four new additions to their award-winning Chili's Grill & Bar Cooking Sauce line:

Royal Wholesale is proud to announce that they now offer delicious, high quality Sweet's Salt Water Taffy.

The Baltimore Whiskey Company announced today the availability for purchase of full barrels of custom whiskey, distilled and aged in their Baltimore distillery.

New York Wine Events announces a star-filled line up for Wine & Jazz On The River, a new entertainment cruise series just in time for summer 2016.

June is National Iced Tea Month, making it the perfect time to salute tea, a beloved beverage that tastes great and is good for you.

From the real foods made with wholesome, nutritious milk to the real dairy families behind them, there are countless reasons to celebrate dairy this month.

Red Lobster is kicking off the summer with a new, limited-time event, Lobster & Shrimp Summerfest, featuring five entrees, two new drinks and a new dessert that are all infused with the fresh flavors of summer.

The Winemakers Co-Op will hold its first wine tasting of the year in fine fashion on the sprawling lawns of Unionville Vineyards in Ringoes, on Saturday, June 18th from 3 to 7pm.

Anshuman Vohra, Founder and CEO of BULLDOG Gin, the fastest growing premium gin in the world (IWSR), today announced the formation of a new business unit responsible for the development and execution of the brand's commercial strategy in the US, Canada, Mexico, Latin America, and the Caribbean,

Baskin-Robbins is kicking off the first month of summer with a special lineup of frozen treats that will keep guests cool all month long.

Talenti Gelato & Sorbetto today launched Flavorize.

The Habit Burger Grill, an Irvine, California-based restaurant company, is now open in Southwest Las Vegas.

Claudia - a fine-dining underground pop-up restaurant from Chef Trevor Teich - is hosting two 10-course dinner seatings featuring a brand new summer menu on Sunday, June 26.

Maison Marcel is an ideal wine to celebrate National Rose Day on 6/11.

Instead of classic Father's Day gifts like neckties and socks, GiveThemBeer.

This Fourth of July amp up your backyard barbecue with bold new takes on Independence Day mainstays from McCormick.

El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, today announced the launch of a new line of burritos featuring the company's signature citrus-marinated, fire-grilled chicken.

When Distiller Allisa Henley first discovered George Dickel Tennessee Whisky's newest 17-Year Old addition to the portfolio, she wasn't really even looking for it.

We have cocktail recipes by Sweet Hospitality to help you celebrate the Tony Awards with family and friends as you toast your favorite shows.

Sophie Evanoff, president and CEO of the famed Chicago patisserie, Vanille, was awarded the 2016 James Tyree Emerging Business Leadership Award by The Chicagoland Chamber of Commerce at its 112th Annual Meeting.

Vertical Spirits announces the release of its first product, Nautical Gin.

Grilling season is in full swing and consumers are looking for a fresh way to spice it up.

PRNewswire/ Summer is a time for celebration, from barbecues to beach days and road trips to rooftop parties; Sweet'N Low, America's favorite PINK zero-calorie, is debuting a new line of recipes to help consumers relish the sweet season without guilt.

For the third consecutive year, Nespresso is proud to partner with Taste of Toronto as the official coffee sponsor to bring Toronto food enthusiasts the ultimate tasting experience.

Fourteen competitors from Connecticut, New Jersey, New York and Pennsylvania will face off at the upcoming 2016 New York Bull Burger Battle, each hoping to win the coveted honor of cooking at this year's World Food Championships.