FOOD + WINE NEWSROOM - Page 197

Umami Burger, the world-renowned premium burger brand that continues to evolve to meet the needs of the market, is thrilled to expand their partnership with Impossible Foods by introducing three new craveable additions of its famed 'Impossible Burger' to its menu on March 26, 2018, for a lim

Maryhill Winery & Amphitheater announces its 2018 Summer Concert Series, which includes Chris Isaak, Michael Franti & Spearhead and Ben Harper & Charlie Musselwhite.

Chances are you're planning a special meal for the upcoming weekend.

Injured veterans learned how to create breakfast meals with a healthy twist from culinary experts during a recent cooking class with Wounded Warrior Project (WWP).

Taco Bell is making it even easier for fans to connect with the nation's leading Mexican-inspired restaurant brand by bringing them the Taco Bell flavors they crave at home, on the go or when upping their chip and dip game for their next party.

While most famous for its mussels and oysters, Prince Edward Island (PEI) is also home to a bounty of chefs, artisans, farmers and fishers, whose focus on fresh flavors help make the Island a food lover's paradise.

GODIVA, the renowned chocolatier, has a selection of delectable, adorable, and affordable treats for spring gifting.

BedandBreakfast.

Today in the U.

From World Water Day, March 22, 2018 through Earth Day, April 22, 2018, people around the world are invited to take part in a social media movement called Raise It Forward.

Hong Kong Airlines has announced a new culinary collaboration with San Francisco-based celebrity chef and television personality Chris Cosentinobefore its inaugural flight to San Francisco.

James Beard Award-winning chef Nobuo Fukuda will demonstrate his East-meets-West approach to cooking at 6:30 p.

Do you have lunch, brunch or dinner plans for Easter yet? We have rounded up some restaurants that are looking forward to hosting you uptown, downtown and all around the town.

Kween Foods,LLC, a food and wellness company providing lifestyle, nourishment & self-care advice for the health-minded individual, today announced the launch of its first product, Granola Butter: a healthy twist on granola.

In honor of National Jelly Bean Day on April 22, Jelly Belly Candy Company spotlights some of its most fascinating pieces of trivia from the last four decades.

Angry Orchard today announced the launch of Understood in Motion 03, a new collaboration cider created with distinguished U.

Surf 'n Gourmet, a travel and food reality TV show, combines a surfing adventure with unique local cuisine as seen through the eyes of chefs who love food, surfing and life.

Rold Gold, the flagship pretzel brand from PepsiCo's Frito-Lay division, is setting the pretzel market on fire with the introduction of Flamin' Hot Thin Crisps.

The annual Alaska halibut and sablefish (black cod) harvest seasons begin Saturday, March 24, bringing world-renowned, high-quality, sustainable, wild-caught Alaska whitefish to restaurants and retailers across the country.

Panera Bread announced today that retail sales for Panera at Home's Refrigerated Soup - available in most U.

Harlem EatUp! (HEU) festival co-founders Marcus Samuelsson and Herb Karlitz are pleased to announce the festival line-up and that tickets are now on sale for the fourth annual festival, May 14 - May 20, 2018.

To mark World Water Day this week, PepsiCo and The Nature Conservancy today announced new projects to conserve and replenish water in the Southwestern United States, marking the next stage of their multi-year national collaboration.

Timeless.

Truly Spiked & Sparkling today debuts its newest style: Truly Wild Berry, a clean spiked sparkling water with only 100 calories, 1 gram of sugars, 5% Alc.