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Cold Stone Creamery Announces Third Annual In-Store Fundraiser Benefiting Best Buddies International by BWW News Desk
- August 02, 2018 Cold Stone Creamery (www.ColdStoneCreamery.com) is happy to announce the return of its nationwide Best Buddies International Fundraising Promotion during the month of August in honor of its continued partnership with the Best Buddies organization, a nonprofit dedicated to creating opportunities for friendship, employment and leadership development for people with intellectual and developmental disabilities (IDD).
World's Largest Cheeseboard Earns GUINNESS WORLD RECORDS Title by BWW News Desk
- August 02, 2018 Wisconsin makes un-brie-lievable history by creating the World's Largest Cheeseboard, officially setting a new GUINNESS WORLD RECORDS title. The show stopper took over an entire street in downtown Madison, displaying over two tons of Wisconsin's finest cheeses from across the state, topping the previous European record holder by over 1,000 pounds!
siggi's Introduces New 'Simple Sides' Innovation by BWW News Desk
- August 02, 2018 siggi's, the maker of Icelandic yogurt with simple ingredients and not a lot of sugar, today announces its latest innovation to hit grocery shelves nationwide: siggi's SIMPLE SIDES. The brand's new product line brings together whole-milk yogurt and simple, no added sugar add-ins for a nourishing, wholesome snack with more protein than sugar in every cup. Flavors include vanilla yogurt with dried coconut & cacao nibs, honey yogurt with dried figs & walnuts, vanilla yogurt with almonds & dried cherries and plain yogurt with muesli & currants.
Heard Through the Grapevine: What's in Store for the Wine Industry by BWW News Desk
- August 02, 2018 As the wine industry has been experiencing its fair share of twists and turns in recent years, L.E.K. Consulting has released a list of the 10 biggest trends currently affecting the wine sector.
Calling all Pit Masters, Grilling Fanatics and Barbeque Lovers: Reynolds Wrap is Hiring its First-Ever Chief Grilling Officer by BWW News Desk
- August 01, 2018 Hungry? Good. Reynolds Wrap - the durable, kitchen staple known for locking in delicious grilled flavors - is looking for its first ever Chief GrillingOfficer. The team at Reynolds Wrap is committed to finding the most flavorful ways to grill your favorite food - which means they need help exploring the country in search of the best tips and techniques.
Lucky Charms Unleashes The Power Of The Unicorn As The Next New Permanent Marshmallow In Its Magical Cereal Line-Up by BWW News Desk
- August 01, 2018 For the first time in 10 years, Lucky Charms has introduced a new and permanent marshmallow - the magical unicorn. The magically delicious brand tapped into the imagination and creativity of young minds to hand select the newest charm. Initially released exclusively in the United States, the unicorns have finally made their way across the border and into the cereal bowls of Canadians.
10,000 Dancers Celebrate Latin Music And Dance At The 2018 Goya Foods New York International Salsa Congress by BWW News Desk
- August 01, 2018 The Goya Foods New York International Salsa Congress (#goyaNYISC2018), a multi-day Latin music and dance festival, will celebrate its 18 th anniversary with 10,000 dancers from around the world at The New York Marriott Marquis in Times Square from Thursday, August 30, 2018 to Sunday, September 2, 2018.
Dietitian Liz Weiss Shares Top Five Back-to-School Health Boosters for Kids by BWW News Desk
- August 01, 2018 For many, the shift from a serene summer routine to a more rigorous, action-packed school schedule can easily cause back-to-school burnout. It's a hectic time for parents-but it's even more stressful for kids. Now is the time to pay attention to their nutritional and self-care habits to keep their bodies and brains in tip-top shape from the minute the school bell rings. Family nutrition expert Liz Weiss, MS, RDN, encourages parents to follow her top five strategies for keeping their kids' school game going strong, using natural products and supplements they can feel good about from NOW, a leading natural products manufacturer. For more of Liz's health boosters, visit nowfoods.com.
Aug. 8: Noodles & Company Celebrates National Zucchini Day With Three New Dishes And Free Zoodles by BWW News Desk
- August 01, 2018 Noodles & Company (NDLS), known for serving classic noodle and pasta dishes inspired by flavors from around the world, today announced all guests who order any entrée on National Zucchini Day, Wednesday, Aug. 8, can swap in Zoodles in place of classic noodles for free (normally a $0.75 charge). The celebration of all things zucchini will also shine a spotlight on Noodles & Company's latest featured dishes-the Zucchini Pesto with Grilled Chicken and Zucchini Romesco. For those seeking something more comforting with a bit of a kick, Noodles & Company will also debut its Bacon Jalapeño Mac & Cheese.
M&M's Announces Crunchy Mint As Winning Flavor In The 2018 'Flavor Vote' Campaign by BWW News Desk
- August 01, 2018 Earlier this year, M&M'S launched three brand-new, limited-edition flavors with its second Flavor Vote campaign: Crunchy Espresso, Crunchy Raspberry and Crunchy Mint. The brand asked its fans to choose their favorite flavor, and after millions of taste tests nationwide, M&M'S is proud to announce Crunchy Mint as the winning flavor!
Baskin-Robbins Helps Guests Nationwide Beat the Summer Heat with Free Sampling of its Refreshing Freeze on August 5 by BWW News Desk
- August 01, 2018 Baskin-Robbins wants to help guests stay cool during one of the hottest months of the year by offering them a free sample of its new Monster Energy or NOS Energy and Wild 'n Reckless Sherbet Freeze, or Sprite and Rainbow Sherbet Freeze or a Coke and Vanilla Ice Cream Freeze on August 5 from 3-7 p.m. at participating Baskin-Robbins locations nationwide. Freezes are refreshing beverages that can be made with a guest's choice of a bottle or canned beverage and any hard scoop ice cream flavor, allowing them to customize their own unique Freeze.
KIND Introduces KIND KIDS Bars With A Promise: Kids Will Love Them or Parents Will Get Their Money Back by BWW News Desk
- August 01, 2018 This back-to-school season KIND Healthy Snacks (KIND) introduces a line of KIND KIDS chewy granola bars in flavors kids will love and with ingredients parents can trust. The gluten free bars have 25% less sugar than the leading kids granola bar 1; 100% whole grains; and do not contain any artificial flavors, colors, preservatives or genetically engineered ingredients. Parents are invited to try KIND KIDS as a lunchbox snack, and if their kid sends home one of the bars uneaten, they will get their money back.
Francis Coppola Winery Award-Winning Diamond Collection Pinot Noir Now Available In Convenient Cans by BWW News Desk
- August 01, 2018 Francis Ford Coppola Winery, a trusted leader in premium canned wines and packaging innovation, launches its first canned red wine with the 2017 Francis Coppola Diamond Collection Pinot Noir. Francis Coppola Diamond Collection wine takes its fans beyond the bottle yet again with its refreshing and delicious Pinot Noir that brings versatility through the ease and convenience of cans. This new product builds on the success of three high-quality white wines from the same can collection, including Chardonnay, Pinot Grigio and Sauvignon Blanc that launched last summer.
Delicato Family Vineyards and Mercer Wine Estates Launch New Washington Wine Brand by BWW News Desk
- August 01, 2018 Delicato Family Vineyards and Mercer Wine Estates, announced today that on August 1, 2018 they will launch a collaborative new wine from Washington. The new brand, Mercer Family Vineyards, is a partnership between two respected fourth-generation family wine companies.
Marinas Menu & Lifestyle: CAPE COD SELECT CRANBERRIES Makes Refreshing Cranberry-Mango White Sangria by Marina Kennedy
- August 01, 2018 'Cranberry-Mango White Sangria' is a light, bright, summer drink made with ripe, juicy Cape Cod Select Cranberries, along with a hint of mango and lime. The sangria is quick and easy to make and pairs wonderfully with all types of food. Here's the recipe for our readers that is being entered in the Cape Cod Select Summer Breeze Recipe Challenge.
Meet Steve Kreps Sr. of QUINTESSENTIAL WINES by Marina Kennedy
- August 01, 2018 Broadwayworld.com recently interviewed Steve Kreps Sr., the Co-Founder of Quintessential Wines in Napa, California. We had the fascinating opportunity to talk to him about his career and the inspirations for his success.
Chicken MegaBites Return to Church's Chicken with New Smoky BBQ Flavor by BWW News Desk
- July 31, 2018 When Church's Chicken first launched its all-new Chicken MegaBites last December - guests couldn't get enough of the 'larger-than-a-nugget but smaller-than-a-Tender-Strip' boneless chicken option that was perfect for snacking and eating on the go. Now, the brand has announced it is not only bringing MegaBites back for a limited time - but it's also offering a brand-new way to enjoy MegaBites, with a new smoky BBQ seasoning that adds an extra burst of BBQ flavor to any meal.
Feed Your Breakfast Craving Anytime: Quest Nutrition Introduces Maple Waffle Protein Bar & Cold Brew Coffee Latte Protein Powder by BWW News Desk
- July 31, 2018 Today's consumers are eating on-the-go, yet still crave comforting and indulgent breakfast foods. In fact, one in four Americans spend less than five minutes preparing and eating their breakfast 1 and, despite consumers' desire to prioritize healthy choices for their first meal of the day, indulgent breakfast foods continue to be in high demand 2. In a continued effort to make people's cravings work for them, not against them, Quest Nutrition has made these delectable breakfast favorites high in protein, low in net carbs and low in sugar with the launch of new Maple Waffle Protein Bar and Cold Brew Coffee Latte Protein Powder. Perfect for consumers' on-the-go lifestyles.
Columbus Adds to its Successful Snacking Line by BWW News Desk
- July 31, 2018 This summer, Columbus is upping its snacking game and continuing to innovate with Millennials in mind by delivering delicious meat in convenient, on-the-go formats.
Booking.com Cooks Up 'Taste of Travel' Experience in New York With Celebrity Chef Marcus Samuelsson by BWW News Desk
- July 31, 2018 Booking.com, the digital travel company that connects travelers with the widest choice of incredible places to stay, is offering up an experience to feed a foodie's appetite - a stay at the "Taste of Travel" ultimate culinary dream home in New York City, complete with a food truck curated by celebrity Chef Marcus Samuelsson.
Wisconsin Wins Big at Annual American Cheese Society Competition by BWW News Desk
- July 31, 2018 For the 14 th consecutive year, Wisconsin cheesemakers captured more awards than any other state or country at the American Cheese Society's (ACS) 2018 Competition. Known as the "Oscars" of the cheese industry, Wisconsin cheese and dairy producers captured a total of 94 awards, more than the next two states combined, at the 35 th annual competition and conference held in Pittsburgh, Pennsylvania this past weekend.
Marcus Hiles - Texas Makes Its Way on the Wine Industry Map by BWW News Desk
- July 31, 2018 Historically having a short harvest period that sets Texas Vineyards behind, a shift in both wine demand and production methods in the wine industry has recently helped the region sustain a healthy harvest cycle. Now celebrating their annual grape harvest in the summer months of July - that's four months ahead of growers in the ever-popular Napa region - the state has had one of their most successful seasons producing 38% more than 2017 and is continuing to grow each year.
Have Your Rosé and Balanced Lifestyle Too! Introducing Truly Spiked & Sparkling Rosé Spiked Sparkling Water by BWW News Desk
- July 31, 2018 Though rosé wine has reached pop culture lexicon status, so has the wellness craze around balance. According to a recent survey of over 1,400 alcohol beverage drinkers, conducted online by The Harris Poll on behalf of Truly Spiked & Sparkling, half of alcohol beverage drinkers (50%) wish there was a healthier alternative for rosé wine. This summer, Truly Spiked & Sparkling is giving drinkers a new way to rosé with the debut of its newest style: Truly Rosé, a rosy-hued spiked sparkling water inspired by rosé wine with 100 calories and 1g of sugars. Truly Rosé is refreshing, easy-to-drink and available in a ready-for-anything slim can, the perfect complement to fun summer adventures.
Photo Coverage: Dans Corona MONTACO with Host DJ Hannah Bronfman on 8/4 by Marina Kennedy
- July 30, 2018 Dan's Taste of Summer presents Dan's Corona MonTaco, the ultimate waterfront fiesta, on Saturday, August 4th, hosted at the new Gurney's Yacht Club in Montauk along with their new chef, Erik MacMurray.