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Bar of the Week: PERGOLA in NYC
by BWW Features - February 11, 2015
Our 'Bar of the Week' is the stylish spot, Pergola on West 28th Street in New York City. Enjoy delicious fare, a great beverage program and hookah.
Wine Weekends at Boutique New England Hotels Begin in March
by BWW News Desk - February 10, 2015
What makes a weekend getaway to an iconic destination even better? A getaway centered on fine wines. Lark Hotels, a collection of distinctive properties, is launching a series of Wine Getaway Weekends in partnership with Portland, Maine-based sommelier Erica Archer of Wine Wise Events.
Alacran Tequila Launches New Alacran Cristal
by BWW News Desk - February 10, 2015
Autentico Tequila Alacran or known as Alacran Tequila, the up and coming Tequila company releases their Alacran Cristal in the marketplace. The Tequila company launched in 2011 in the U.S. and is poised to make their mark this year with their new Alacran Cristal product to the elite. Alacran Cristal is an ultra premium anejo tequila that sets itself from the competition as their taste is pure, distinct and stands out. It is packaged in a beautiful, clear glass bottle that is sleek looking.
Warm Up Winter with Pop Secret Kernel Packs and Two New Flavors
by BWW News Desk - February 10, 2015
For 30 years, Pop Secret has been an integral part of family movie nights and snack time by offering great tasting, flavorful popcorn. Starting this winter, fans can enjoy Pop Secret in three new ways with handy new single serve Kernel Packs for the stovetop and two new microwave popcorn flavors Double Butter and Sweet 'n Crunchy Cinnamon Roll.
Chef Spotlight: R.L. KING of The Heath at the McKittrick in NYC
by Marina Kennedy - February 10, 2015
Chef R.L King of The Heath at the McKittrick Hotel in is in our 'Chef Spotlight.' King's creative cuisine of updated English fare is a perfect match for this stylish restaurant that serves dinner nightly and a special Sunday brunch.
Wendy's North Pacific Cod Sandwich is Back on the Line
by BWW News Desk - February 09, 2015
DUBLIN, Ohio, Feb. 9, 2015 /PRNewswire/ Special things only come around once a year and it's time for fish fans to celebrate the return of Wendy's North Pacific Cod sandwich. The limited-time only sandwich is back and more flavorful than ever with a new creamy dill tartar sauce and crisp pickles to help the fish sandwich faithful celebrate a tastier choice this season.
Thomas'' Toasts National Bagel Day 2015
by BWW News Desk - February 09, 2015
February 9 is National Bagel Day, one of the "hole-" iest days of the year for Thomas' Bagels, the largest producer of pre-packaged grocery store bagels in the U.S. To celebrate, Thomas' held a sweepstakes from February 2 8 on the Thomas' Facebook page. On February 9, Thomas' will announce the winners randomly chosen to receive one of 10,000 coupons for free packages of bagels and one (1) grand prize winner to receive a $5,000 gift card. Residents in Chicago can celebrate National Bagel Day with a free warm and toasty Thomas' bagel and free Thomas' gear at a custom bagel shop at Union Station.
BWW Reviews: DEL FRISCO in NYC Feeds Carnivore Cravings in Grand Style
by Naomi Serviss - February 09, 2015
Visit Del Frisco's Double Eagle Steak House, the stylish restaurant in Midtown Manhattan for delicious fare.
BWW Interviews: Meet the Wine Experts - EKLEKTIKON Greek Wine Importers
by Marina Kennedy - February 09, 2015
Eklektikon is the exclusive importers of Greek wines. With their growing popularity, we spoke with wine expert Aris Soultanos about the wines they import.
NYLO NYC Offers Romance Package for Valentine's Day
by BWW News Desk - February 06, 2015
NYLO New York City is offering a very special Valentine's Day package that will be available for booking February 9th through February 16th.
Over 40 Restaurants Set for 2015 Bank of America Wine, Spirits & Culinary Celebration, 3/13
by BWW News Desk - February 06, 2015
Fort Lauderdale, FL -- The Museum of Discovery and Science will host its 20th Annual Bank of America Wine, Spirits and Culinary Celebration on Friday, March 13, 2015. Bank of America has sponsored the event for all 20 years, including 18 years at the Presenting level. All proceeds of the event benefit the Museum.
BWW Previews: VALENTINES DAY DINING Try Our Fantastic Choices
by Marina Kennedy - February 06, 2015
We have selected great spots uptown, downtown and all around the town for your Valentine's Day dining pleasure.
CLEMENT in NYC to Launch Artisan Dinner Series on 2/11
by BWW News Desk - February 06, 2015
Clement, the fine dining restaurant at The Peninsula New York in Midtown Manhattan will host the first installment of its new Artisan Dinner Series on February 11th featuring Petrossian premiere caviar.
Big Smoke Burger to Reopen Flagship Location, 2/17
by BWW News Desk - February 05, 2015
Gourmet hand-crafted burger shop, Big Smoke Burger, today announced the grand re-opening of its King Street West flagship store (573 King St. W.) since closing and undergoing extensive renovations in November 2014. To celebrate the occasion, on Tuesday, Feb. 17 from 11 a.m. to 2 p.m the restaurant will offer free hand-crafted burgers, fresh cut fries and fountain drinks. Big Smoke Burger is also asking customers to make a donation to the Toronto Kiwanis Boys & Girls Clubs and will match every dollar donated.
Savoury in NYC Offers Valentines Day Dining
by BWW News Desk - February 05, 2015
BWW Previews: Give GIFTS OF LOVE for Valentines Day
by Marina Kennedy - February 05, 2015
Broadwayworld.com Food and Wine has 'editors picks' for Valentine's Day gifts for all of your sweethearts.
35 Maple Street Spirits Entices With New, Handcrafted, Naturally-Infused Gins
by BWW News Desk - February 05, 2015
35 Maple Street Spirits, a craft spirits company based in Sonoma, California, has released two new handcrafted, naturally-infused gins: Uncle Val's Peppered Gin and Uncle Val's Restorative Gin.
BWW Previews: GALLI on the LES of NYC Announces New Brunch Menu
by Marina Kennedy - February 04, 2015
Galli, the popular Italian restaurant will be launching a new brunch menu at their Lower East Side location on 98 Rivington at the corner of Ludlow Street. Signature menu items will make a delicious debut including the 'Breakfast Bucatini.'
Chef Spotlight: TIBOR KOGLER of La Compagnie des Vins Surnaturels in NYC
by Marina Kennedy - February 04, 2015
Tibor Kogler, Executive Chef of La Compagnie des Vins Surnaturels in New York City is in our 'Chef Spotlight.' This chic new wine bar has delightful small plates that pair wonderfully with their selection of wines.
Asia Transpacific Journeys Bring Culinary Excitement to Asia
by BWW News Desk - February 04, 2015
When one imagines their journey to Asia, there is one aspect of culture that inevitably stands out: the cuisine. Imbued with centuries of history and significant cultural roots, Asia's dishes are as exciting and unique as its temples and landscapes. Committed to guiding your culinary endeavors, Asia Transpacific Journeys, a leading tour operator in Asia and the Pacific, develops artfully crafted itineraries for travellers in search of adventure, luxury, and education, with a culinary twist. With their decades of experience in the region, Asia Transpacific Journeys is able to help travelers to experience Asian cuisine at its finest and most authentic. Whether you dine on local specialties with a family in their native village or sample the finest sushi in the heart of Tokyo, you can expect to taste the best that Asia has to offer.
OpenTable Reveals Top 25 Most Romantic Cities in America
by BWW News Desk - February 04, 2015
As we prepare to celebrate love and loved ones on Valentine's Day, OpenTable, the world's leading provider of online restaurant reservations and part of The Priceline Group (PCLN), is pleased to release its rankings of the 25 Most Romantic Cities in America.
Pinnacle Vodka Debuts New Brunch-Inspired Innovations For 2015
by BWW News Desk - February 04, 2015
Pinnacle Vodka, a leading imported premium vodka, is proud to announce its two newest flavor innovations, Pinnacle Mimosa and Pinnacle Habanero. Whether you're looking for a twist on a classic Mimosa or crafting a spicy Bloody Mary, these additions will have Pinnacle Vodka fans everywhere brunching better than ever before!
Bar of the Week: THE LODGE AT GALLOW GREEN Atop The McKittrick Hotel in NYC
by BWW Special Coverage - February 03, 2015
Visit The Lodge at Gallow Green atop the McKittrick Hotel in the Chelsea neighborhood of Manhattan for a completely authentic lodge experience. This rustic setting will warm your spirits.
BWW Previews: CASABLANCA on the Lower East Side Opens 2/12
by Marina Kennedy - February 03, 2015
Casablanca, the new Moroccan restaurant and hookah lounge will open in New York City on the Lower East Side on Thursday, February 12th.

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