Marina Kennedy - Page 168
Marina P. Kennedy's writing career led her from freelancing opportunities in New Jersey and New York to writing for Broadwayworld.com where she covers entertainment, the culinary scene, culture, and some travel. Marina is the Sr. NJ Editor, Sr. Dance Editor, and the Editor in Chief of BWW Food and Wine. She also has an occasional blog in BWW Food & Wine, "Marina's Menu & Lifestyle." She hopes people enjoy reading her articles as much as she enjoys writing them. You can follow Marina on Instagram @marinapk6.
About Marina Kennedy
- First Show
- The original Broadway production of Hair.
- Favorite Show
- It's hard to choose but recently, the musical theatre production of The Great Gatsby was stunning.
Favorite Stories
- Monsieur Chopin at 59E59 Theaters-A Brilliant Portrait of the Polish Composer - Hershey Felder is a remarkable performer and storyteller.
- Bordeaux Wines for Holiday Sips, Gifting, and Much More - It's a great experience to learn about the world of wines.
- Dance by Lyon Opera Ballet-A Stunning Performance at City Center - Covering dance for Broadwayworld is always a pleasure!
- Camelback Resort in Tannersville, Pennsyvania-Your Destination for Adventure, Fun, and Delicious Fare - It's fun to do a little light travel and learn about places to visit.
- Chef Spotlight: Toni Charmello of Drifthouse by David Burke in Sea Bright, NJ - It's always nice to learn about the people who create great cuisine.
Latest Articles

BWW Review: UPSTAIRS AT THE KIMBERLY for a Brunch to Savor
November 17, 2017
Located atop the Kimberly Hotel in the Midtown East neighborhood is Upstairs at the Kimberly, a sleek and stylish rooftop restaurant that you'll love to visit.

BWW Review: TOYS: A DARK FAIRY TALE at 59E59 Theaters is Engaging and Unforgettable
November 16, 2017
The New York City premiere of TOYS: A Dark Fairy Tale, written by the renowned Romanian playwright, Saviana Stanescu and directed by Gabor Tompa is being performed at 59E59 Theaters through November 26.

BWW Interview: Anna Porter Wilkes-Davis and Journy Wilkes in NUTCRACKER by American Repertory Ballet
November 16, 2017
Broadwayworld.

BANG COOKIES-Simply the Best
November 16, 2017
If you're a cookie lover, and who isn't, we want you to know about the most delectable ones around.

BWW Review: THE MECCA TALES by Crossroads Theatre Company-A Stunning Gem
November 15, 2017
Crossroads Theatre Company is now on the road with their exciting 2017/2018 'Love & Happiness' season.

Marinas Menu: Get to know THE SPICE LAB
November 13, 2017
The Spice Lab is a woman-owned, family run business operating out of Pompano Beach, Florida.

Great THANKSGIVING DINING Around NYC
November 14, 2017
Skip the cooking and let some of New York City's best chefs create for you a Thanksgiving to remember.

NY Honey Apple Ice Cream at MORGENSTERN'S FINEST ICE CREAM Supports The Sylvia Center
November 13, 2017
Based on seasonal, locally sourced ingredients, NY Honey Apple beat out two other flavors created expressly for the recent Art of Cooking Gala benefitting the leading nonprofit healthy cooking and eating educator, The Sylvia Center.

REYNOLDS Turkey Recipes to Talk About
November 11, 2017
If you're hosting Friendsgiving or Thanksgiving and want to break with traditional recipes, we have distinctive turkey preparations by Reynolds for your feast using some favorite snack foods.

BWW Review: ROTH BAR Offers Wonderful Farm-to-Table Cuisine in an Artistic Setting
November 10, 2017
We are certain you will love the Roth Bar, an inviting cafe in the Chelsea neighborhood of New York City that offers the finest farm-to-table selections for brunch, lunch, anytime eats or coffee and tea.

BWW Interview: Tyler Mercer of Live Source Theatre Group and SOLSTICE PARTY!
November 7, 2017
Broadwayworld.

Marinas Menu: DINE OUT FOR HEROES on Saturday 11/11
November 6, 2017
Dining guests in New York City can feel good about going out for a meal on Veteran's Day, this Saturday November 11th.

BWW Review: The McKittrick Hotel Presents AT THE ILLUSIONISTS TABLE-A Marvelous Magical Evening
November 6, 2017
The art of illusion meets the art of fine dining.

BWW Review: KAUKASIS-An Enticing New Cookbook by Olia Hercules
November 6, 2017
Olia Hercules is taking her readers on an exciting culinary exploration through the vibrant region that bridges Europe and Asia in 'KAUKASIS, A Cookbook.

KAUKASIS-An Enticing New Cookbook by Olia Hercules
November 6, 2017
Olia Hercules is taking her readers on an exciting culinary exploration through the vibrant region that bridges Europe and Asia in 'KAUKASIS, A Cookbook.

BWW Review: BAKERSFIELD MIST at Bickford Theatre is Exceptional
November 3, 2017
There's just one weekend left to see Bakersfield Mist, an exceptional production now being presented at the Morris Museum's Bickford Theatre.
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