"Smoking is the new grilling," says Steven Raichlen. With these words, the man who revolutionized modern American grilling takes on a new challenge: Steven Raichlen's Project Smoke. Using cool tools, fragrant fuels, and a world-class collection of smokers and grills, Raichlen explains traditional and cutting-edge smoking techniques with the intelligence, substance, and style that made Raichlen's Primal Grill and Barbecue University two of the top rated food shows on public television. promo_smoker_wheel.jpgProject Smoke is the world's first how-to show to focus exclusively on smoking. Hot smoking. Cold smoking. Smoke-roasting. Smoking with wood, herbs, spices, and hay. The iconic smoked foods you hunger for, like Texas brisket, Jamaican jerk ribs, and Scandinavian smoked salmon. Dishes you would never dream you could smoke, from cocktails (smoky Mary, anyone?) to smoked cheeseca
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TVMaze
