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BAKED Page 10

Baked

When carb-loving comedian Tom Papa isn't doing stand-up, he is probably eating, thinking about or making bread (his specialty is sourdough), and he takes his passion for baked goods to the next level in the new Food Network series Baked. In his mission to find the country's best breads and pastries, Tom hits cities from coast to coast to shine a light on how local bakeries make life a little sweeter.

- Source TVMaze

Latest Articles About Baked on Food Network

Lasagna Lovers, Rejoice! Fazoli's Celebrates National Lasagna Day

by Marina Kennedy — July 23, 2015

Fazoli's, America's largest quick-serve Italian chain, will celebrate National Lasagna Day on Wednesday, July 29 by offering a complimentary Twice-Baked Lasagna with the purchase of any drink at participating locations....

Pie Five Pizza to Satisfy Even the Hungriest Hoosiers

by Marina Kennedy — July 20, 2015

Pie Five Pizza is rolling out the dough on Friday, July 24, when it opens its first Indiana location right around the corner from Monument Circle, at 48 E. Washington St., Indianapolis. Early birds and night owls alike can satisfy their pizza hankerings from 10:30 a.m. to 10:00 p.m. at the new locat...

BWW Reviews: MOCU-MOCU: A Modern Spin on Japanese Cuisine

by Barry Busby — July 06, 2015

Mocu-Mocu brings modern flair to traditional Japanese cuisine and adds mouth-watering nuance to Hells Kitchen's culinary scene. Located on 51st and Tenth Avenue, Mocu-Mocu definitely has a lot to offer the eclectic movers and shakers of New York City....

Pie Five Pizza Co. Shakes, Rattles and Rolls with First Mississippi Location

by Marina Kennedy — May 05, 2015

BILOXI, Miss., May 5, 2015 /PRNewswire/ On Friday, May 8, the Hard Rock Hotel & Casino Biloxi will hit the jackpot when Pie Five Pizza Co. officially opens and starts serving fresh, fast personal pizzas, created and cooked with the freshest ingredients in under five minutes. This will be the nat...

California Pizza Kitchen Turns 30!

by Robert Diamond — March 27, 2015

California Pizza Kitchen(CPK), the pioneer of creative dining with a California vibe, will celebrate its 30 th anniversary Friday, March 27. Since its inception in 1985, CPK fundamentally changed the way people think about pizza and California cuisine....

Olive Garden Offers Free Entr'e with Buy One, Take One

by Robert Diamond — March 03, 2015

Olive Garden is making it easy for families to gather around the table by bringing back its popular Buy One, Take One offer. Starting today and for a limited time, guests can choose from seven freshly made entres, paired with a choice of unlimited homemade soup or salad and breadsticks. Then, they w...

Thomas'' Toasts National Bagel Day 2015

by Marina Kennedy — February 09, 2015

February 9 is National Bagel Day, one of the "hole-" iest days of the year for Thomas' Bagels, the largest producer of pre-packaged grocery store bagels in the U.S. To celebrate, Thomas' held a sweepstakes from February 2 8 on the Thomas' Facebook page. On February 9, Thomas&#3...

DIGIORNO' Pizza Tackles Big Game Delivery Hassles

by Marina Kennedy — January 13, 2015

Pizza has long been a fan favorite on game day. However, pizza delivery services are running interference with consumer's game day plans: In 2014, pizza dominated food conversations, with 93 percent of nearly 40,000 pizza-related tweets during the big game focusing on excessive delivery wait tim...

BWW Previews: SOMRUS Indian Cream Liqueur

by Marina Kennedy — January 12, 2015

SomruS is the original Indian Cream Liqueur that is can be enjoyed on its own, mixed into a cocktail or used in a sweet dessert....

PIZZA ITALIA, NYC Offers Game Day Delivery Packages

by Marina Kennedy — January 10, 2015

Pizza Italia, recently relocated to the Chelsea in New York City from downtown where they've been famous since 1992 for creating the triangle grandma slice. They are offering Super Bowl delivery packages at 15% off their regular prices. Enjoy the big game from the comfort of your home, with restaura...

Light of the Moon Publishing Releases New Cookbook

by Christina Mancuso — December 12, 2014

'The Native American Cookbook Recipes From Native American Tribes,' offers a large collection of recipes from and inspired by Native Americans. More than just a cookbook, it is a trip into history. The book seems like a personal journey for Mullins back the his heritage as a Cherokee. This book offe...

Three Dog Bakery Honors Returning Military With Veteran's Day Promotion

by Robert Diamond — November 11, 2014

As the nation honors its servicemen and women on Veteran's Day, November 11th, Three Dog Bakery and man's best friend are doing their part by providing military veterans with service dogs. Three Dog Bakery will donate to FISH Food Industry Serving Heroes an amount equal to 15 percent of the ...



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