Pollo Tropical' Soars To 12 DFW Locations
by BWW News Desk - September 10, 2015
Less than 20 months after opening its first Texas restaurant in Addison, Pollo Tropical, the fast casual restaurant known for its citrus-marinated, flame-grilled chicken and authentic island-inspired sauces and sides, will expand its presence in the Dallas-Fort Worth area to 12 locations this fall. Four upcoming DFW openings, including the company's first location within Dallas city limits on bustling Greenville Avenue, just south of Lovers Lane, will bring the statewide total to 23.
by BWW News Desk - September 10, 2015
Less than 20 months after opening its first Texas restaurant in Addison, Pollo Tropical, the fast casual restaurant known for its citrus-marinated, flame-grilled chicken and authentic island-inspired sauces and sides, will expand its presence in the Dallas-Fort Worth area to 12 locations this fall. Four upcoming DFW openings, including the company's first location within Dallas city limits on bustling Greenville Avenue, just south of Lovers Lane, will bring the statewide total to 23.
Introducing Stella Artois NOVA, a Sleek, Stylish Innovation in Draught Beer
by BWW News Desk - September 10, 2015
Stella Artois, reflecting a Belgian brewing tradition dating back to 1366, today introduced Stella Artois NOVA, a stylish and design-driven innovation in draught beer. Stella Artois NOVA is an all-in-one, refrigerating countertop draught unit, created by Stella Artois in partnership with acclaimed industrial designer Marc Thorpe. The unit was developed for more intimate bars, lounges and restaurants that wish to serve draught beer but do not have the space or capability to install full-scale draught systems. Stella Artois NOVA now makes this possible thanks to its unique, break-through draught technology.
by BWW News Desk - September 10, 2015
Stella Artois, reflecting a Belgian brewing tradition dating back to 1366, today introduced Stella Artois NOVA, a stylish and design-driven innovation in draught beer. Stella Artois NOVA is an all-in-one, refrigerating countertop draught unit, created by Stella Artois in partnership with acclaimed industrial designer Marc Thorpe. The unit was developed for more intimate bars, lounges and restaurants that wish to serve draught beer but do not have the space or capability to install full-scale draught systems. Stella Artois NOVA now makes this possible thanks to its unique, break-through draught technology.
Gnarly Head Is Back In Black With The Launch Of Limited Release 1924 Double Black And The Return Of Authentic Black
by BWW News Desk - September 10, 2015
Gnarly Head, producer of bold, sophisticated wines, unveils a lineup of dark red blends for the Fall season including new addition 1924 Double Black and the return of Authentic Black as an ongoing item. Originally launched as a seasonal offering in 2014, Gnarly Head Authentic Black is now accessible to Gnarly Head enthusiasts year-round.
by BWW News Desk - September 10, 2015
Gnarly Head, producer of bold, sophisticated wines, unveils a lineup of dark red blends for the Fall season including new addition 1924 Double Black and the return of Authentic Black as an ongoing item. Originally launched as a seasonal offering in 2014, Gnarly Head Authentic Black is now accessible to Gnarly Head enthusiasts year-round.
Fresh Thyme Set to Open Second Columbus Store in Worthington Sept. 16
by BWW News Desk - September 09, 2015
Fresh Thyme Farmers Market will open their second store in the Columbus area Wednesday, September 16 in the town of Worthington at 933 High Street. Fresh Thyme grand openings are highlighted by a $50 healthy and nutritious grocery giveaway to the first 250 shoppers in line when the doors open at 7 a.m. Arrive early to reserve your spot as Fresh Thyme fans line up hours in advance!
by BWW News Desk - September 09, 2015
Fresh Thyme Farmers Market will open their second store in the Columbus area Wednesday, September 16 in the town of Worthington at 933 High Street. Fresh Thyme grand openings are highlighted by a $50 healthy and nutritious grocery giveaway to the first 250 shoppers in line when the doors open at 7 a.m. Arrive early to reserve your spot as Fresh Thyme fans line up hours in advance!
Dunkin' Donuts Teams Up With New York Giants Superstars Eli Manning and Odell Beckham Jr. to Launch Camp Commitment
by BWW News Desk - September 09, 2015
NEW YORK, Sept. 9, 2015 /PRNewswire/ Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, today unveiled its new digital video campaign "Camp Commitment," starring New York Giants teammates Eli Manning and Odell Beckham Jr. The program emphasizes the brand's commitment to making every guest's cup of coffee just right, every time.
by BWW News Desk - September 09, 2015
NEW YORK, Sept. 9, 2015 /PRNewswire/ Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, today unveiled its new digital video campaign "Camp Commitment," starring New York Giants teammates Eli Manning and Odell Beckham Jr. The program emphasizes the brand's commitment to making every guest's cup of coffee just right, every time.
Red Lobster' Celebrates The Return Of Endless Shrimp'
by BWW News Desk - September 09, 2015
ORLANDO, Fla., Sept. 9, 2015 /PRNewswire/ Endless Shrimp is back at Red Lobster for a limited time. This year, shrimp lovers have a variety of options to choose from, including NEW! Pineapple Habanero Coconut Bites, featuring a balance of sweet and spicy flavors, and back by popular demand Teriyaki Grilled Shrimp, as well as two new craft beer cocktails the Seaside Shandy and Angry Lobster.
by BWW News Desk - September 09, 2015
ORLANDO, Fla., Sept. 9, 2015 /PRNewswire/ Endless Shrimp is back at Red Lobster for a limited time. This year, shrimp lovers have a variety of options to choose from, including NEW! Pineapple Habanero Coconut Bites, featuring a balance of sweet and spicy flavors, and back by popular demand Teriyaki Grilled Shrimp, as well as two new craft beer cocktails the Seaside Shandy and Angry Lobster.
Ahi Mahi Fish Grill Offering First Responders and Military Fifty Percent Off on September 11
by BWW News Desk - September 09, 2015
On September 11, 2015, Ahi Mahi Fish Grill located at 2805 N Scottsdale Rd #103 Scottsdale, AZ 85257, will celebrate first responders and the military by offering 50% off their meals. Ahi Mahi Fish Grill team appreciates the men and women who serve our country and community every day. The discount is available for those in uniform or with a military and first responder I.D.
by BWW News Desk - September 09, 2015
On September 11, 2015, Ahi Mahi Fish Grill located at 2805 N Scottsdale Rd #103 Scottsdale, AZ 85257, will celebrate first responders and the military by offering 50% off their meals. Ahi Mahi Fish Grill team appreciates the men and women who serve our country and community every day. The discount is available for those in uniform or with a military and first responder I.D.
RETRO EVERYDAY COLLECTION Brings Back Breakfast
by Marina Kennedy - September 09, 2015
Nostalgia Electrics has an exciting selection of small appliances that makes breakfast a real pleasure.
by Marina Kennedy - September 09, 2015
Nostalgia Electrics has an exciting selection of small appliances that makes breakfast a real pleasure.
Join the South Carolina Aquarium for the Next Good Catch Dinner...
by BWW News Desk - September 09, 2015
Kick off fall in the Lowcountry with the next installment in the Good Catch Dinner series on Wednesday, Sept. 16. Hosted by Southerly Restaurant and Patio, this dining experience is sure to be unique, as Chef Matt Martindale will be preparing each dish of this tapas style meal, in the restaurant's cooking school for guests to observe. Each dish will feature sustainable seafood and includes a wine pairing. Southerly focuses on traditional southern fair combined with a contemporary twist. The restaurant's emphasis on seasonal and local southern cuisine make it the perfect place to savor what the local waters have to offer.
by BWW News Desk - September 09, 2015
Kick off fall in the Lowcountry with the next installment in the Good Catch Dinner series on Wednesday, Sept. 16. Hosted by Southerly Restaurant and Patio, this dining experience is sure to be unique, as Chef Matt Martindale will be preparing each dish of this tapas style meal, in the restaurant's cooking school for guests to observe. Each dish will feature sustainable seafood and includes a wine pairing. Southerly focuses on traditional southern fair combined with a contemporary twist. The restaurant's emphasis on seasonal and local southern cuisine make it the perfect place to savor what the local waters have to offer.
Candidates Competing For Bocuse d'Or Team USA 2017 Revealed
by BWW News Desk - September 09, 2015
After the United States won Silver at the 2015 Bocuse d'Or, ment'or, the Foundation behind Team USA, is already on the search for the next duo to lead the United States to Gold. Four highly skilled candidates have been selected from a talented pool of applicants to compete for the title of Team USA.
by BWW News Desk - September 09, 2015
After the United States won Silver at the 2015 Bocuse d'Or, ment'or, the Foundation behind Team USA, is already on the search for the next duo to lead the United States to Gold. Four highly skilled candidates have been selected from a talented pool of applicants to compete for the title of Team USA.
World Animal Protection Commends McDonald's on Cage-Free Commitment
by BWW News Desk - September 09, 2015
World Animal Protection commends McDonald's on its commitment, announced today, to fully transition to cage-free eggs over the next 10 years. McDonald's announcement will positively affect the lives of 7 million hens in North America. Currently, over 300 million hens in North America are confined in small battery cages, typically shared between 5-7 birds.
by BWW News Desk - September 09, 2015
World Animal Protection commends McDonald's on its commitment, announced today, to fully transition to cage-free eggs over the next 10 years. McDonald's announcement will positively affect the lives of 7 million hens in North America. Currently, over 300 million hens in North America are confined in small battery cages, typically shared between 5-7 birds.
From Whiskey to Wagyu, Royal Sonesta Houston Spotlights the Region
by BWW News Desk - September 08, 2015
Under the direction of Executive Chef Peter Laufer http://chefpeterlaufer.com/ and Director of Food & Beverage Peter Schreurs, the food and beverage program at the recently-renovated Royal Sonesta Houston http://www.sonesta.com/royalhouston has established itself as a champion of regionally sourced fare that showcase the best of boutique purveyors from around Texas. This is not only evident at TableOne http://www.44steaks.com/44-steaks-at-table-one/, the hotel's acclaimed chef's table experience, but also at ARA Restaurant, Axis Lounge and Launch grab-and-go café, as well as during the myriad of high profile weddings and special events that utilize the property's 50,000 square feet of premier function space.
by BWW News Desk - September 08, 2015
Under the direction of Executive Chef Peter Laufer http://chefpeterlaufer.com/ and Director of Food & Beverage Peter Schreurs, the food and beverage program at the recently-renovated Royal Sonesta Houston http://www.sonesta.com/royalhouston has established itself as a champion of regionally sourced fare that showcase the best of boutique purveyors from around Texas. This is not only evident at TableOne http://www.44steaks.com/44-steaks-at-table-one/, the hotel's acclaimed chef's table experience, but also at ARA Restaurant, Axis Lounge and Launch grab-and-go café, as well as during the myriad of high profile weddings and special events that utilize the property's 50,000 square feet of premier function space.
Hakkasan Launches New Signature Menu in Celebration of China's Golden Week
by BWW News Desk - September 08, 2015
This autumn, Hakkasan will celebrate the annual Chinese holiday Golden Week between Monday, September 28 and Sunday, October 18 at its locations around the world including Abu Dhabi, Doha, Dubai, Las Vegas, London, Miami, Mumbai, New York, San Francisco and Shanghai.
by BWW News Desk - September 08, 2015
This autumn, Hakkasan will celebrate the annual Chinese holiday Golden Week between Monday, September 28 and Sunday, October 18 at its locations around the world including Abu Dhabi, Doha, Dubai, Las Vegas, London, Miami, Mumbai, New York, San Francisco and Shanghai.
Caesars Entertainment Names Top Football Game Viewing Spots
by BWW News Desk - September 08, 2015
Tis the season to eat, drink and cheer on your favorite team! Caesars Entertainment has football season covered with the best viewing locations in Las Vegas, along with drink specials, giveaways and endless TV screens. Here are six spots that are sure to score you extra points:
by BWW News Desk - September 08, 2015
Tis the season to eat, drink and cheer on your favorite team! Caesars Entertainment has football season covered with the best viewing locations in Las Vegas, along with drink specials, giveaways and endless TV screens. Here are six spots that are sure to score you extra points:
Baskin-Robbins Scouting San Diego And San Francisco For Franchise Locations & Candidates
by BWW News Desk - September 08, 2015
CANTON, Mass., Sept. 8, 2015 /PRNewswire/ Baskin-Robbins, the world's largest chain of ice cream specialty shops, announced today the company is recruiting franchisees in California to develop new ice cream shops in San Diego and San Francisco. Currently, there are more than 450 Baskin-Robbins locations throughout California, with one new shop in development in Fresno with franchise group Khalsa Ice Cream.
by BWW News Desk - September 08, 2015
CANTON, Mass., Sept. 8, 2015 /PRNewswire/ Baskin-Robbins, the world's largest chain of ice cream specialty shops, announced today the company is recruiting franchisees in California to develop new ice cream shops in San Diego and San Francisco. Currently, there are more than 450 Baskin-Robbins locations throughout California, with one new shop in development in Fresno with franchise group Khalsa Ice Cream.
Actress Alyssa Milano Begins Weight-Loss Journey With Atkins
by BWW News Desk - September 08, 2015
DENVER, Sept. 8, 2015 /PRNewswire/ Atkins Nutritionals, Inc., a leader in the weight-management category, announced today that Alyssa Milano is the new spokesperson for the brand. As a working mom, the actress is committed to leading a healthier lifestyle. Backed by more than 80 published scientific studies, Atkins is a long-term, well-balanced program with reduced levels of refined carbohydrates and sugars, encouraging the consumption of protein, fiber, fruits, vegetables and good fats.
by BWW News Desk - September 08, 2015
DENVER, Sept. 8, 2015 /PRNewswire/ Atkins Nutritionals, Inc., a leader in the weight-management category, announced today that Alyssa Milano is the new spokesperson for the brand. As a working mom, the actress is committed to leading a healthier lifestyle. Backed by more than 80 published scientific studies, Atkins is a long-term, well-balanced program with reduced levels of refined carbohydrates and sugars, encouraging the consumption of protein, fiber, fruits, vegetables and good fats.
Red Robin and Seattle Seahawks Score a Touchdown with Tavern Double Tuesday
by BWW News Desk - September 08, 2015
GREENWOOD VILLAGE, Colo., Sept.8, 2015 /PRNewswire/ Tavern Double Tuesday is back! To celebrate the return of football, Red Robin Gourmet Burgers, Inc. (Red Robin) is kicking off a season-long promotion with the Seattle Seahawks to give fans and burger lovers alike an opportunity to earn free food at participating Red Robin restaurants in Washington and Oregon. Beginning with the first regular season game on Sept. 13, every Tuesday after the Seahawks score a red zone touchdown, a Tavern Double Tuesday promotion is triggered and Red Robin guests can tackle their hunger with a FREE* Red's Tavern Double Burger and Bottomless Steak Fries with the purchase of any burger, entree or salad and $5 appetizer.
by BWW News Desk - September 08, 2015
GREENWOOD VILLAGE, Colo., Sept.8, 2015 /PRNewswire/ Tavern Double Tuesday is back! To celebrate the return of football, Red Robin Gourmet Burgers, Inc. (Red Robin) is kicking off a season-long promotion with the Seattle Seahawks to give fans and burger lovers alike an opportunity to earn free food at participating Red Robin restaurants in Washington and Oregon. Beginning with the first regular season game on Sept. 13, every Tuesday after the Seahawks score a red zone touchdown, a Tavern Double Tuesday promotion is triggered and Red Robin guests can tackle their hunger with a FREE* Red's Tavern Double Burger and Bottomless Steak Fries with the purchase of any burger, entree or salad and $5 appetizer.
The Colorado Wine Industry Anticipates a Robust 2015 Harvest Season
by BWW News Desk - September 08, 2015
The long-awaited harvest season is just around the corner in Colorado's wine country, with more than 130 Colorado wineries across the state gearing up for crush and bottling. Unlike last year, the 2015 harvest is expected to be a fruitful one, having enjoyed a relatively mild, cool, growing season with ample moisture. Much of Colorado avoided the late season frosts and harsh winter damage that curtailed recent vintages.
by BWW News Desk - September 08, 2015
The long-awaited harvest season is just around the corner in Colorado's wine country, with more than 130 Colorado wineries across the state gearing up for crush and bottling. Unlike last year, the 2015 harvest is expected to be a fruitful one, having enjoyed a relatively mild, cool, growing season with ample moisture. Much of Colorado avoided the late season frosts and harsh winter damage that curtailed recent vintages.
Chef Works to Serve as Official Culinary Apparel Provider for Hawai'i Food & Wine Festival
by BWW News Desk - September 06, 2015
Chef Works, a leading provider of culinary apparel to professional chefs and home cooks alike, announces its participation in the fifth annual Hawai'i Food & Wine Festival (HFWF), to be held August 29 - September 13. A partner of the event since its inaugural year, Chef Works celebrates this year's event with custom-designed chef coats featuring local fabrics from the originator of Hawaiian aloha print shirts, Reyn Spooner, in the cuffs and sleeves. As HFWF's official culinary apparel sponsor, the company will be outfitting the event's 100+ participating chefs for a week's worth of cooking demos, private dining experiences, culinary tours and more spanning across the Big Island, Maui, Honolulu and Oahu. 'The brainchild of two of Hawaii's most esteemed chefs, Roy Yamaguchi and Alan Wong, the Hawai'I Food & Wine Festival is the ultimate showcase of the state's top culinary talent and local foods. Chef Works is proud to have been a part of this expansive event since the beginning and have created exclusive chef coats in partnership with Reyn Spooner as a special thank you to the local chefs who have shown our brand so much Hawaiian hospitality over the past five years,' stated Amanda Stuckey, Marketing Director of Chef Works. About Chef Works Chef Works, Inc. is a worldwide culinary apparel manufacturing and distribution solution for the culinary, hotel, restaurant and food service industries. Offering cost-effective and efficient alternatives for companies of all sizes, Chef Works is the leader in uniform supply management, brand continuity, online ordering, on-site embroidery, personalized reporting, budget coordination and uniform design and distribution. Chef Works successfully manufactures and distributes culinary apparel in over 60 countries. They remain resolute in their mission to provide the best-quality products at the most competitive prices, focusing all of their efforts to ensure complete satisfaction and meet, or exceed, expectations for high-quality, well-designed, comfortable uniforms alongside superior customer service. For more information, visit ChefWorks.com About the Hawai'i Food & Wine Festival The Hawai'i Food & Wine Festival is the premier epicurean destination event in the Pacific. Set in the lush island paradise of Hawai'i, the Festival will take place over two weeks on multiple islands, featuring a roster of over 100 internationally-renowned master chefs, culinary personalities, and wine and spirit producers. Co-founded by two of Hawai'i's own James Beard Award-winning chefs, Roy Yamaguchi and Alan Wong, the Festival in Hawai'i Island, Maui, Honolulu, and Ko Olina Resort will showcase wine tastings, cooking demonstrations, one-of-a-kind excursions, and exclusive dining opportunities with dishes highlighting the state's bounty of local produce, seafood, beef and poultry.
by BWW News Desk - September 06, 2015
Chef Works, a leading provider of culinary apparel to professional chefs and home cooks alike, announces its participation in the fifth annual Hawai'i Food & Wine Festival (HFWF), to be held August 29 - September 13. A partner of the event since its inaugural year, Chef Works celebrates this year's event with custom-designed chef coats featuring local fabrics from the originator of Hawaiian aloha print shirts, Reyn Spooner, in the cuffs and sleeves. As HFWF's official culinary apparel sponsor, the company will be outfitting the event's 100+ participating chefs for a week's worth of cooking demos, private dining experiences, culinary tours and more spanning across the Big Island, Maui, Honolulu and Oahu. 'The brainchild of two of Hawaii's most esteemed chefs, Roy Yamaguchi and Alan Wong, the Hawai'I Food & Wine Festival is the ultimate showcase of the state's top culinary talent and local foods. Chef Works is proud to have been a part of this expansive event since the beginning and have created exclusive chef coats in partnership with Reyn Spooner as a special thank you to the local chefs who have shown our brand so much Hawaiian hospitality over the past five years,' stated Amanda Stuckey, Marketing Director of Chef Works. About Chef Works Chef Works, Inc. is a worldwide culinary apparel manufacturing and distribution solution for the culinary, hotel, restaurant and food service industries. Offering cost-effective and efficient alternatives for companies of all sizes, Chef Works is the leader in uniform supply management, brand continuity, online ordering, on-site embroidery, personalized reporting, budget coordination and uniform design and distribution. Chef Works successfully manufactures and distributes culinary apparel in over 60 countries. They remain resolute in their mission to provide the best-quality products at the most competitive prices, focusing all of their efforts to ensure complete satisfaction and meet, or exceed, expectations for high-quality, well-designed, comfortable uniforms alongside superior customer service. For more information, visit ChefWorks.com About the Hawai'i Food & Wine Festival The Hawai'i Food & Wine Festival is the premier epicurean destination event in the Pacific. Set in the lush island paradise of Hawai'i, the Festival will take place over two weeks on multiple islands, featuring a roster of over 100 internationally-renowned master chefs, culinary personalities, and wine and spirit producers. Co-founded by two of Hawai'i's own James Beard Award-winning chefs, Roy Yamaguchi and Alan Wong, the Festival in Hawai'i Island, Maui, Honolulu, and Ko Olina Resort will showcase wine tastings, cooking demonstrations, one-of-a-kind excursions, and exclusive dining opportunities with dishes highlighting the state's bounty of local produce, seafood, beef and poultry.
Niagara Brewing Company Celebrates Oktoberfest with New Craft Beer Event
by BWW News Desk - September 04, 2015
Oktoberfest at Niagara Brewing Company will pay homage to the world's most famous beer festival by offering exclusive craft beers that are brewed on-site and traditional Bavarian food in a special celebration on Oct. 16.
by BWW News Desk - September 04, 2015
Oktoberfest at Niagara Brewing Company will pay homage to the world's most famous beer festival by offering exclusive craft beers that are brewed on-site and traditional Bavarian food in a special celebration on Oct. 16.
Vesper Soon Serving Exclusive Business Lunch in Center City...
by BWW News Desk - September 03, 2015
To the Ladies and Gentleman of Philadelphia Who Lunch: Vesper (Center City Philadelphia), the talk of the town after opening a few months back, is finally extending its hours to include lunch, starting Sept 8, 2015. Since opening, Vesper has been constantly receiving inquiries from guests about when they will be open for lunch. While the Philly food and restaurant scene is growing more bountiful every year, there is still a shortage of options for fine business lunches, and Vesper has just answered this need.
by BWW News Desk - September 03, 2015
To the Ladies and Gentleman of Philadelphia Who Lunch: Vesper (Center City Philadelphia), the talk of the town after opening a few months back, is finally extending its hours to include lunch, starting Sept 8, 2015. Since opening, Vesper has been constantly receiving inquiries from guests about when they will be open for lunch. While the Philly food and restaurant scene is growing more bountiful every year, there is still a shortage of options for fine business lunches, and Vesper has just answered this need.
Ono Hawaiian BBQ Announces Grand Opening for Santa Fe Springs
by BWW News Desk - September 03, 2015
Ono Hawaiian BBQ opened its Santa Fe Spring restaurant on Friday, July 31, 2015 in the Gateway Plaza at 13348 E. Telegraph Road, Santa Fe Springs, CA. The restaurant's grand opening event will be held Thursday, September 10, 2015.
by BWW News Desk - September 03, 2015
Ono Hawaiian BBQ opened its Santa Fe Spring restaurant on Friday, July 31, 2015 in the Gateway Plaza at 13348 E. Telegraph Road, Santa Fe Springs, CA. The restaurant's grand opening event will be held Thursday, September 10, 2015.
The Coffee Bean & Tea Leaf' Announces New President And CEO, John Fuller
by BWW News Desk - September 03, 2015
LOS ANGELES, Sept. 3, 2015 /PRNewswire/ The Coffee Bean & Tea Leafthe oldest and largest privately-held specialty premium coffee and tea retailer in the United Statesannounces the appointment of John Fuller as the new President and Chief Executive Officer.
by BWW News Desk - September 03, 2015
LOS ANGELES, Sept. 3, 2015 /PRNewswire/ The Coffee Bean & Tea Leafthe oldest and largest privately-held specialty premium coffee and tea retailer in the United Statesannounces the appointment of John Fuller as the new President and Chief Executive Officer.
Spectacular Spirits: CHAMPAGNE TAITTINGER
by Marina Kennedy - September 03, 2015
Champagne Taittinger is a 'Spectacular Spirit.' Perfect for toasting special occasions and pairing with your favorite foods Champagne Taittinger has varieties that are sure to please.
by Marina Kennedy - September 03, 2015
Champagne Taittinger is a 'Spectacular Spirit.' Perfect for toasting special occasions and pairing with your favorite foods Champagne Taittinger has varieties that are sure to please.
BWW Cooks: To Slice or Not to Slice Steak is a Major Question
by Marakay Rogers - September 02, 2015
Every upscale restaurant or hero chef is slicing steaks in amazing plating fashions. It's pretty, but is it the right thing for the steak? What should you do when cooking your own steaks? Here's some advice on deciding.
by Marakay Rogers - September 02, 2015
Every upscale restaurant or hero chef is slicing steaks in amazing plating fashions. It's pretty, but is it the right thing for the steak? What should you do when cooking your own steaks? Here's some advice on deciding.
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