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BAKED Page 7

Baked

When carb-loving comedian Tom Papa isn't doing stand-up, he is probably eating, thinking about or making bread (his specialty is sourdough), and he takes his passion for baked goods to the next level in the new Food Network series Baked. In his mission to find the country's best breads and pastries, Tom hits cities from coast to coast to shine a light on how local bakeries make life a little sweeter.

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Latest Articles About Baked on Food Network

Wetzel's Pretzels Celebrates Third Annual National Wetzel Day

by Marina Kennedy — April 11, 2017

In honor of National Pretzel Day on April 26, Wetzel's Pretzels, the innovator in super-premium hot and fresh pretzels, will host its third annual "National Wetzel Day" celebration by offering a FREE Original Pretzel to every Wetzel's customer. To be part of the "family reunio...

Stevi B's Spices Up Spring With La Besta Fiesta Limited Time Menu

by Marina Kennedy — April 05, 2017

Stevi B's, a leading fast casual pizza buffet serving premium pizza, pasta, salad and dessert, announced today the launch of its springtime fiesta promotion with new, limited time menu items inspired by the food and culture of Mexico. The La Besta Fiesta's new offerings feature a variety of ...

Italy's No. 1 Bakery Introduces New Italian Delicacies to the U.S.

by Marina Kennedy — April 05, 2017

Mulino Bianco, Italy's No. 1 bakery, is introducing three new Italian treats to its lineup of authentic Italian bakery products. In 2017, Mulino Bianco introduces oven-baked Italian breadsticks including the Tomato Sfilati, made with tomato and oregano, and Olive Sfilati, made with green and bla...

Cracker Barrel Cheese Introduces Oven Baked Macaroni & Cheese Dinner

by Marina Kennedy — March 31, 2017

Cracker Barrel Cheese is elevating everyone's favorite comfort food with New Cracker Barrel Oven Baked Macaroni & Cheese. This just-like-homemade product comes complete with large ridged noodles, flavorful seasonings, toasted breadcrumbs and sharp and bold Cracker Barrel Cheese. Cracker Barr...

Seasons 52 Welcomes Spring with New Seasonal Menu

by Marina Kennedy — March 08, 2017

Seasons 52 is welcoming the arrival of spring with the launch of their new menu today. Incorporating seasonal ingredients at their peak, from produce like fresh asparagus and artichokes to sweet spring strawberries and Meyer lemon, Seasons 52 welcomes guests to enjoy new Chef's creations and returni...

Schlotzsky's'' Rolls Out Bold-Flavored Brisket Sandwiches Nationwide

by Marina Kennedy — March 08, 2017

Schlotzsky's ,home of The Original oven-baked sandwich and famous Fresh-from-Scratch buns, today announced the launch of three new brisket sandwiches Traditional, Cuban and Tex-Mex. The addition of brisket sandwiches is inspired by Schlotzsky'sAustin heritage, and all are now available at Sc...

A New Taste From RITZ

by Marina Kennedy — March 08, 2017

Starting today, there's a new chip in town from the No. 1 cracker brand 1 in America RITZ. As a deliciously thin and crispy chip that's oven-baked to perfection, RITZ Crisp & Thins gives fans a new taste to bring extra richness to any social gathering with friends and family. In a bowl o...

Guillotine Theatre and Women in Film and Video Present the 10th Annual DC SWAN Day

by BWW News Desk — February 14, 2017

SWAN Day/Support Women Artists Now Day is an international holiday designed to showcase the power and diversity of women's creativity. Founded in 2007, SWAN Day is always the final Saturday in March. We have such a rich, creative community of women artists in DC that we are able to present events t...

Quiznos Gets Saucy with Hot Lobster & Seafood Scampi Bake

by Marina Kennedy — February 11, 2017

Just in time for the season of seafood, Quiznos brings back what guests crave this time of year the sub shop's Lobster & Seafood lineup. The indulgentLobster & Seafood Scampi Bake isQuiznos newest addition to the limited-time menu, accelerating the great lobster roll debate hot or cold?...

Bruegger's Bagels Celebrates 34 Years Of Fresh-Baked Bagels

by Marina Kennedy — January 26, 2017

Bruegger's Bagels, known for its fresh-baked, authentic New York-style bagels, signature egg sandwiches and artisanal coffees, will officially celebrate 34 years of handcrafting bagels with a tribute to its heritage and loyal guests. On Feb. 2 from open until 11 a.m., guests at any of Bruegger&#...



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