Taboonette, in the Union Square neighborhood, is one of the area's most popular eateries. We are thrilled to learn that they will soon be opening a second NYC location on Carmine and Varick Streets. And there's a plan in place to expand the availability of their restaurants with East Coast franchises targeting 15 states.
Broadwayworld.com recently interviewed Steve Kreps Sr., the Co-Founder of Quintessential Wines in Napa, California. We had the fascinating opportunity to talk to him about his career and the inspirations for his success.
The seventh annual Long Beach International Film Festival (LBIFF) will take place August 1 - 4, 2018. Four days of film screenings, industry celebrations and sophisticated culinary events will be held on Long Beach, New York's pristine, popular beachfront and the glamorous Allegria Hotel.
Blue Moon Brewing Company has just released a line of refreshing cocktails, just in time for you to enjoy in the coming weeks of summer. We have four of the special recipes for our readers. These artisanal drinks recently made their debut at the new Blue Moon Bar at Planet Hollywood in Las Vegas.
Brothers Jermaine and Paul Burrowes have lived in Flatbush for over two decades. Originally from Guyana, they opened their first restaurant in BK, MangoSeed, nearly ten years ago.They followed up in 2015 with ZuriLee Pizza Bar, the first authentic Caribbean wood-fired pizza restaurant in the city.
Broadwayworld's Food and Wine Editor in Chief, Marina P. Kennedy had the honor of meeting Georges Duboeuf, the renowned founder of Les Vins Georges Duboeuf at Le Hameau Duboeuf, located in the Beaujolais region of France. After a wonderful tasting of his fine wines, Kennedy enjoyed photo op with Mr. Duboeuf.
SHARE is thrilled to announce the 15th Anniversary of A Second Helping of Life, the annual tasting benefit where famous female chefs serve their signature tastes in support of women facing ovarian and breast cancers, to be held on Monday, September 17th, at Chelsea Piers.
Broadwayworld.com had the pleasure of attending a special chef's dinner at Cafe Altro Paradiso in NYC that presented a tasting of 'Nature's Cut' beef from Uruguay. The James Beard Award-winning chef, Ignacio Mattos, a native of Uruguay, created wine and menu pairings.
Are you in the mood for a delicious cocktail or a luscious boozy delight? Now, there's a book that satisfies all of your cravings. Published by Bluestreak Books and wonderfully written by Brooklynite, Barbara Scott-Goodman, 'Delicious Dessert Cocktails' presents recipes that are sure to please.
Turntable Rock Cafe & Lounge is a new Korean Gastropub featuring a high-fidelity custom sound system, from Kiyoung Lee-owner of Turntable Chicken Jazz and Turntable LP Bar & Karaoke-and new Partner Jeremy Seong, owner of the East Village's Thursday Kitchen.
National Tequila Day is on Tuesday, July 24th. We have four tantalizing cocktail recipes that use Casamigos brand tequila. Gather your group, mix them up, and start the celebration!
Some of the finest specialty products and on-trend brands were recently showcased at TasteBuzz in New York City for media and influencers. The inaugural event was organized by the Denver-based marketing and communications agency, SchroderHaus that specializes in the natural products industry.
For dining on the Las Vegas Strip, Chica at The Venetian is a definite standout. This modern and casually elegant restaurant offers delicious Latin Fusion cuisine, a fantastic beverage program, along with wonderful service.
Strip House in New York City is conveniently located for theatergoers in Midtown on West 44th Street between 5th and 6th Avenues. Broadwayworld Food and Wine recently has had the pleasure of meeting their Wine and Spirits Manager, John Drewniany who has been with the restaurant for four years. We interviewed him about his career and Strip House.
Pizza is the new black at Black Square (44 9th Avenue @14 Street), the latest restaurant concept from Johnny Wooh, who showcased the joy of bacon at his omakase restaurant Belly, and Chris Reda, co- owner with Wooh of Gansevoort Market.
For the tenth consecutive year, The Capital Grille today launched its highly anticipated wine event, The Generous Pour. This year, guests are invited to taste and toast the legacy of renowned winemaker Dan Duckhorn. With wines hand selected to pair with the restaurant's signature menu items, including hand-cut steaks, dry aged in-house.
'City Flavors - A Night of Local Bites' will present a tasty glimpse of the future of New York City's artisanal food scene on Monday, July 23, when 20 emerging food entrepreneurs will debut their savory treats, vegan temptations, soul food oeuvres and sinful desserts on the High Line.
July is National Ice Cream Month and a great time to make some of your own treats. Dash by Storebound has the products for you with their Deluxe Ice Cream Maker the Dash Shaved Ice Maker.
Foods of every type were recently featured at the Summer Fancy Food Show by The Specialty Food Association. The three-day trade and media event was held at the Jacob Javis Center in New York City from June 30th to July 2nd. Check out this roundup of some of our faves.
After reviewing hundreds of recipes submitted by guests via Instagram and Twitter, Zinburger Wine & Burger Bar, the award-winning upscale boutique burger concept, has announced the top 8 entries in The Great Zinburger Battle.
The time of year has come for chocolate lovers around the world to unite. World Chocolate Day is on Thursday, July 7 and GODIVA has everything you need to celebrate with their luscious chocolaty treats.
The Halyard at Sound View Greenport, 58775 Country Rd 48, Greenport, NY 11944
Dan's Chefs of the North Fork will make its debut at The Halyard at Sound View Greenport on Saturday, July 7th.
Matthew McDonald is the Executive Chef at the National Hotel in South Beach (also AAA Four Diamond), where he presents a unique twist on fine French dining, mixed with American and Mediterranean inspired cuisine at the hotel's restaurant, Tamara's Bistro.
On Thursday, June 28, at Keens Steakhouse, New York Sports Tours launched New York City's only luxury sports tour ride experience - the world's only known guided tour of sports history that features exclusive documentaries and other original content.
The 4th of July is just a few days away. Jim Beam, the world's #1 Kentucky bourbon, is sharing with Broadwayworld.com readers four easy to prepare, refreshing cocktail recipes.