Los Angeles Ballet Reveals 2023/24 Season Program
Los Angeles Ballet has announced new Artistic Director Melissa Barak’s first fully programmed season for the Company.
Jean George News
Meet the Sommelier: Michael Scibilia of RED HORSE BY DAVID BURKE in Rumson, NJ
We had the pleasure of interviewing Michael Scibilia about his career and Red Horse by David Burke for our 'Meet the Sommelier' feature.
Baroness Ariane de Rothschild and the Herzog Family Celebrate 30-Year Partnership in Premium Kosher Winemaking
Two of the most esteemed figures in the wine industry marked a major landmark evening when Baroness Ariane de Rothschild joined the distinguished Herzog Family in an invitation-only reception for the wine community this February.
Meet the Sommelier: A.J. OJEDA-PONS of THE LAMBS CLUB at The Chatwal Hotel in Midtown
Broadwayworld had the pleasure of interviewing A.
Chef Spotlight: Peter Van Der Mije of OSTERIA LEANA in Oyster Bay
Peter Van Der Mije of Osteria Leana in Oyster Bay, New York is in our 'Chef Spotlight.
BWW Preview: TASTE OF THE UPPER WEST SIDE 5/19 and 5/20
The 10th annual Taste of the Upper West Side is making its return this spring to bring the city exciting culinary events on Friday, May 19th and Saturday, May 20th, 2017.
KURRY QULTURE in Astoria, Queens for Indian Flavors and Modern Techniques
Visit Kurry Qulture in Astoria Queens for artfully plated, intricately spiced, progressive Indian cuisine.
Celebrate Thanskgiving with Ben Vereen at Feinstein's/54 Below Tonight
Feinstein's/54 Below, Broadway's Supper Club, will celebrate Thanksgiving with special prix fixe menu from Executive Chef Lynn Bound.
Celebrate Thanskgiving with Ben Vereen at Feinstein's/54 Below
Feinstein's/54 Below, Broadway's Supper Club, will celebrate Thanksgiving with special prix fixe menu from Executive Chef Lynn Bound.
Chef Spotlight: Lynn Bound of FEINSTEIN'S/54 BELOW
Chef Lynn Bound of Feinstein's/54 Below, the distinguished Broadway cabaret venue and supper club in Midtown Manhattan, is in our 'Chef Spotlight.
The Howard Hughes Corporation Signs Scotch & Soda to Open at the Seaport District
The revitalized Seaport District will encompass seven buildings on several city blocks totaling over 365,000 square feet filled with cutting edge dining, shopping, entertainment and cultural offerings that will make the district one of New York City's premier destinations.
Jeffrey Beers Brings Fearlessly Chic Design To Renaissance New York Midtown Hotel
NEW YORK, April 5, 2016 /PRNewswire/ Renaissance Hotels' new U.
French Embassy & FIAF to Host TILT KIDS FESTIVAL in Spring 2016
The Cultural Services of the French Embassy and the French Institute Alliance Francaise (FIAF) today announced programming for the inaugural Tilt Kids Festival.
Feinstein's/54 Below Offers Special Thanksgiving Menu for Ann Hampton Callaway Show Tonight
Feinstein's/54 Below, Broadway's Supper Club, is set to celebrate Thanksgiving in style with a special prix fixe menu from Executive Chef Lynn Bound.
Chef Spotlight: Ryan DePersio of NICO KITCHEN AND BAR at NJPAC in Newark
Executive Chef Ryan DePersio of Nico Kitchen and Bar at NJPAC is in our 'Chef Spotlight.
Feinstein's/54 Below to Offer Special Thanksgiving Menu for Ann Hampton Callaway Show, 11/26
Feinstein's/54 Below, Broadway's Supper Club, is set to celebrate Thanksgiving in style with a special prix fixe menu from Executive Chef Lynn Bound.
Feinstein's/54 Below Announces Special Thanksgiving Menu
Feinstein's/54 Below, Broadway's Supper Club, is set to celebrate Thanksgiving in style with a special prix fixe menu from Executive Chef Lynn Bound.
Chef Spotlight: Executive Chef ROY LAMBERTY of Fatty Fish in NYC
Executive Chef Roy Lamberty of Fatty Fish at 406 East 64th Street in New York City is in our 'Chef Spotlight.
Master Mixologist: JEFF GLINER of Bowlmor AMF
Jeff Gliner of Bowlmor AMF is featured this week as a Master Mixologist.
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