When carb-loving comedian Tom Papa isn't doing stand-up, he is probably eating, thinking about or making bread (his specialty is sourdough), and he takes his passion for baked goods to the next level in the new Food Network series Baked. In his mission to find the country's best breads and pastries, Tom hits cities from coast to coast to shine a light on how local bakeries make life a little sweeter.
- Source TVMazeLatest Articles About Baked on Food Network
Small Towns Offer Big Charm on Prince Edward Island this Fall
by Marina Kennedy - September 05, 2018
With a reputation as 'Canada's Food Island,' Prince Edward Island kicks off autumn with the annual Fall Flavours Festival, a celebration of authentic PEI tastes and traditions with culinary adventures, events, and specialty meals hosted by celebrity chefs scattered throughout the province. Local eve...
The Oktoberfest is Back: MOOYAH Burgers, Fries & Shakes Brings...
by Marina Kennedy - September 03, 2018
In 2017, as part of its popular Taste to Try program, MOOYAH Burgers, Fries & Shakes released The Oktoberfest, a seasonal burger featuring Swiss cheese, grilled onions, kraut, mustard and Applewood smoked bacon on a baked in-house potato bun. The limited-time burger became one of the top-selling...
'Alexa, Order from Dunkin' Donuts:' Dunkin' Donuts Expands Order-Anywhere Accessibility with Amazon Alexa Integration
by Marina Kennedy - August 30, 2018
For a new way to help guests run on Dunkin' even faster, Dunkin' Donuts announced today that On-the-Go Mobile Ordering is now available through Alexa, Amazon's cloud-based voice service. With this new integration, DD Perks Rewards members can place a mobile order for Dunkin' Donuts c...
Sprinkle Pop Launches Three New Original Spooky Sprinkle Mixes for...
by Marina Kennedy - August 29, 2018
Sprinkle Pop, a designer and manufacturer of original and customizable sprinkles for baking enthusiasts, baking supply stores and professional cake/cookie decorators, announced today the launch of three new sprinkle mixes for Halloween. Available on September 1 on the Sprinkle Pop site will be All H...
Michael McKean Returns in a New Season of FOOD: FACT OR FICTION? on Cooking Channel
by Kaitlin Milligan - August 28, 2018
Ever wonder how the birthday cake first came to be? Or which popular dish has its ties to a criminal cartel? Actor, writer, and Grammy® award-winning musician Michael McKean returns to explore and unmask the mythology and fascinating food mysteries surrounding everyday dishes, on Cooking Channel's ...
Bruegger's Bagels Promises Free Bagels For 'Bagels' In Final Three Rounds Of US Open
by Marina Kennedy - August 28, 2018
At Bruegger's Bagels, a bagel is an authentic, New York-style, kettle-boiled-then-baked ring of bread. But in tennis, a "bagel" is a set that ends in 6-0. That's why Bruegger's is getting in on the U.S. Open fun and giving away bagels for "bagels."...
Church's Chicken Rolls Out Delivery Nationwide
by Marina Kennedy - August 25, 2018
In a move designed to further strengthen its market presence and accessibility, Church's Chicken confirmed that it has successfully launched their Dealivery Program, to nearly 650 restaurants through a partnership with multiple third-party delivery providers. According to officials, the rollout has ...
THE GREAT BRITISH BAKING SHOW Comes to Netflix in the U.S.
by Kaitlin Milligan - August 24, 2018
3 new seasons of The Great British Baking Show will become available in the US only on Netflix....
HALF BAKED HARVEST COOKBOOK by Tieghan Gerard Presents Wonderful and Tempting Recipes
by Marina Kennedy - August 21, 2018
'Half Baked Harvest Cookbook, Recipes from My Barn in the Mountains' written by the award-winning blogger, Tieghhan Gerard and published by Clarkson Potter is a cookbook you will want to have in your collection....
BWW Review: HALF BAKED HARVEST COOKBOOK by Tieghan Gerard Presents Wonderful and Tempting Recipes
by Marina Kennedy - August 15, 2018
'Half Baked Harvest Cookbook, Recipes from My Barn in the Mountains' written by the award-winning blogger, Tieghhan Gerard and published by Clarkson Potter is a cookbook you will want to have in your collection....
Cicis Ups The Ante With New Endless Pan Pizza At The Best Price Around
by Marina Kennedy - August 11, 2018
Pizza lovers who crave a thick, golden crust loaded with toppings and are on a budget have a new way to indulge to their hearts' content. Cicis has introduced two new Pan Pizzas at no extra charge to its famous unlimited pizza, pasta, salad and dessert buffet that starts at just $5.99....
Entenmann's Announces the Winner of its First-Ever Chief Donut Officer Contest
by Marina Kennedy - August 08, 2018
The votes are in, and Rana A. from Panama City, Florida, has been named the winner of the Entenmann's Chief Donut Officer Contest. In addition to the coveted honorary title, she will bring home $5,000, a year's supply of donuts and other sweet prizes....
The Dio Presents THE WILD PARTY
by Stephi Wild - August 08, 2018
The Dio - Dining & Entertainment, Livingston County's professional, award winning dinner theatre, is excited to present a musical with a cult-like following of fans, The Wild Party by Andrew Lippa, based on the poem by Joseph Moncure March, directed by Steve DeBruyne with music direction by Brian Ro...
Comedian Tom Papa Breaks Bread Across The Country In Brand New Food Network Series BAKED
by Tori Hartshorn - August 01, 2018
When carb-loving comedian Tom Papa isn't doing stand-up, he is probably eating, thinking about or making bread (his specialty is sourdough), and he takes his passion for baked goods to the next level in the new Food Network series Baked. In his mission to find the country's best breads and pastri...
Toppers Pizza Makes Summer Even Better with 51 Percent Off Deal
by Marina Kennedy - July 13, 2018
Just like quality, fresh, made-in-house dough is better than dough that's delivered on trucks, 51 percent off the price of a pizza is better than 50 percent off. With that logic in mind, Toppers Pizza is offering 51 percent off all regular priced pizzas ordered online today through July 18....
Einstein Bros. Bagels Celebrates National Mac and Cheese Day with Free Mac & Cheese Bagels
by Marina Kennedy - July 10, 2018
Mac and cheese lovers unite! National Mac and Cheese Day is almost here and Einstein Bros. Bagels is serving up a freshly baked deal to celebrate one of Americans' favorite comfort foods. Guests who visit Einstein Bros. Bagels on Saturday, July 14, 2018, and are members of the company's Shme...
It's 7-Eleven Day!
by Marina Kennedy - July 10, 2018
Every year, 7-Eleven stores throw a BIG party to celebrate its birthday on - what else?! - 7-Eleven Day, better known as July 11 (7/11) on the calendar. Instead of cake and candles, the world's largest convenience retailer celebrates with FREE Slurpee drinks, inviting millions to the party. Th...
Toppers Pizza Launches Quesadillas, Continues Focus on Value with Pick 2 or More for $5.99 Value Menu
by Marina Kennedy - July 03, 2018
Since 1991, Toppers Pizza has been steadfast in its belief that people shouldn't eat bad pizza, and for nearly 30 years, the brand has consistently put its money where its mouth is. The Pick 2 or More for $5.99 Value Menu that launched in early 2018 is just one example of how the brand adheres to it...
Whisps Introduces Two Cheesy New Flavors To Product Portfolio
by Marina Kennedy - June 30, 2018
Whisps, maker of deliciously baked, 100 percent real cheese crisps, announces the launch of two new flavors to its real cheesy lineup of snacks: Bacon BBQ and Tomato Basil Cheese Crisps. Baked for a cracker-like texture and crunch, these two new irresistibly tasty varieties are officially now availa...
Main St Bistro Celebrates National Macaroni and Cheese Day (July 14th) by Giving Away Free Macaroni and Cheese for a Year
by Marina Kennedy - June 26, 2018
Main St Bistro is elevating the macaroni and cheese experience by kicking off a celebration leading up to National Macaroni & Cheese Day. Grocery stores across the country will feature Main St Bistro Macaroni & Cheese and individuals can enter to win a grand prize featuring free macaroni and...
Bruegger's Bagels Brings Back Red, White And Blue Bagels
by Marina Kennedy - June 20, 2018
Bruegger's Bagels is celebrating Independence Day by serving up its famous red, white and blue bagels Tuesday, July 3, and Wednesday, July 4, at participating U.S. locations....
SAFFRON ROAD has New Top Products
by Marina Kennedy - June 19, 2018
If you haven't discovered Saffron Road yet, you should. They are a leader in the natural and organics product industry and the brand's items are readily available at retail markets. Their delicious entrees, snacks and sauces will take you on a culinary adventure around the world, with chef-curated r...
Summer's A Treat At Holiday Inn With Chocolate Milk Happy Hour
by Marina Kennedy - June 14, 2018
Holiday Inn , an InterContinental Hotels Group (IHG ) brand, is bringing back its popular Chocolate Milk Happy Hour program, teaming up with actress, TV personality and mom of three Vanessa Lachey to give families a fun and delicious way to make joyful memories together this summer. Beginning this w...
BOM BOM Brands Launches Very First Alcohol Product Made With Hemp Milk
by Marina Kennedy - June 13, 2018
BOM BOM Brands, the award-winning premium adult beverage company, proves to be far from a two-hit wonder with the introduction of Fully Baked, a creamy and delicious blend of chocolate chip cookie and brownie flavors with premium Caribbean rum and Hemp Milk. The new product joins BOM BOM's accla...
The National Frozen & Refrigerated Foods Association Celebrates June Dairy Month!
by Marina Kennedy - June 08, 2018
There is good reason that more than 99% of households in the U.S. buy from the dairy aisle. This cool spot in the grocery store has evolved beyond the average fridge staples of milk, eggs and butter, to include a versatile and diverse range of tasty products that align with consumers' changing l...
Videos
TICKET CENTRAL
.jpg?format=auto&width=365)
Tickets From $70
Tickets From $59
Tickets From $95
Tickets From $71
